Using ingredient leaf thyme

Cabbage Orzo & Sausage Soup

• 1 onion
• 1 carrot
• 1 garlic clove
• 475 ml water
• 450 gr tomatoes (plum)
• 425 ml chicken broth
• 180 gr cabbage (shredded)
• 130 gr turkey sausage
• 16 ml olive oil
• 2 gr leaf thyme (dried)

Cabbage Orzo& Sausage Soup

• 1 onion
• 1 carrot
• 1 garlic clove
• 1/2 orzo
• 475 ml water
• 450 gr tomatoes (plum)
• 425 ml chicken broth
• 180 gr cabbage (shredded)
• 130 gr turkey sausage
• 16 ml olive oil

Chicken And Vegetable Casserole

• 4 carrots
• 2 chicken breasts
• 2 celery stalks
• 2 potatoes
• 1 bay leaf
• 280 ml cream of mushroom s
• 200 gr pearl onions
• 120 ml skim milk
• 60 ml chicken broth
• 1 gr leaf thyme (dried)

Cream Of Sun

• 6 peppercorns (whole)
• 6 parsley stems (fresh)
• 1 onion
• 1/2 bay leaf
• 950 ml milk
• 475 ml water
• 90 ml cream (heavy)
• 60 ml milk (cold)
• 32 gr rice flour
• 1 gr leaf thyme (dried)

Crockpot Stuffed Cabbage

• 24 cabbage leaves
• 2 garlic (cloves)
• 450 gr beef (lean ground)
• 190 gr tomato paste
• 180 ml water
• 120 gr onions
• 60 gr rice
• 1 gr nutmeg
• 1 gr salt
• 1 gr leaf thyme

Lamb Stew With Vegetables

• 8 onions (white)
• 4 potatoes (peeled)
• 3 carrots peel
• 800 gr lamb stewing meat well trimmed (boneless)
• 400 ml beef broth
• 240 gr pkg peas (frozen)
• 65 gr flour
• 4 gr sugar
• 3 gr salt
• 1 gr leaf thyme

Light& Easy Lasagna

• 13 by
• 9 baking dish with
• 3 garlic (cloves)
• 3 onions
• 2 more times
• 1/2 sauce
• 3/8 ricotta cheese
• 3/8 mozzarella
• 1/4 parmesan cheese
• 1,000 gr italian-style tomatoes (plum)

Minestronie Hamburger Soup

• 2 potatoes (peeled)
• 1 onion (chopped)
• 1 bay leaf
• 1 mozzarella cheese (grated)
• 525 gr tomatoes (whole)
• 450 gr beef (lean ground)
• 90 gr cabbage (shredded)
• 3 gr salt
• 1 gr leaf thyme
• 1 gr pepper

Pureed Fresh Vegetable Soup

• 1 salt pepper lemon juice (ground)
• 350 ml water
• 270 gr vegetables (fresh)
• 24 gr parmesean cheese
• 22 gr green onion
• 9 gr butter
• 1 gr leaf thyme

Sage And Onion Turkey Burgers

• 6 wheat hamburger buns (whole)
• 1 1/4 turkey (ground)
• 1 egg (white)
• 1/2 sli
• 1/2 summer savory (dried)
• 85 gr wheat bread crumbs from about (fresh whole)
• 80 ml berry cranberry sauce (canned whole)
• 80 ml bottled chili sauce
• 60 gr onion (finely chopped)
• 34 gr celery (finely chopped)

Salmon-wiches

• 6 in bowl
• 6 patties
• 3 english muffins split
• 2 eggs
• 1 paprika
• e in
• 475 ml hollandaise sauce
• 290 gr salmon (drained)
• 220 gr cheese crackers (crushed)
• 110 gr dry bread crumbs

Spam Vegetable Soup With Cheese

• 3,800 ml saucepan
• 1,200 ml chicken broth
• 400 gr cabbage (chopped)
• 190 gr carrots (chopped)
• 150 gr swiss cheese (shredded)
• 120 gr onion (chopped)
• 80 ml mayonnaise
• 16 gr green onions (sliced)
• 16 ml oil
• 10 gr parmesan cheese (grated)

String Bean Provencal

• 4 onions
• 4 garlic (cloves)
• 1,000 gr string beans
• 525 gr tomatoes in puree (plum thick)
• 16 ml olive oil
• 8 gr sugar
• 4 gr leaf thyme
• 1 gr salt
• 1 gr black pepper (ground)

White Bean Salad

• 2 garlic (cloves)
• 2 eggs
• 1 bay leaf
• 1,400 ml water
• 500 gr baby lima beans
• 140 gr black olives
• 120 ml lemon juice
• 120 ml olive oil
• 38 gr dill
• 14 gr parsley leaves

Lentil Vegetable Salad

• 2 green onion
• 1 lentil (red)
• 1 bay leaf
• 1 size carrot
• 1 size celery stalk
• 700 ml chicken broth
• 120 ml water chestnuts
• 60 ml balsamic vinaigrette
• 5 ml virgin olive oil
• 1 gr leaf thyme (dried)