Using ingredient sugar
Mocha Chocolate Cheesecake
- 3 eggs
- 1 graham cracker pie crust
- 700 ml cream cheese softened
- 240 ml cream (heavy)
- 230 gr semisweet chocolate
- 150 gr sugar
- 24 gr flour
- 16 gr instant coffee
- 4 gr vanilla
Mocha Chocolate Torte
- 2 eggs
- 1 d salt
- 1 frosting
- 1 filling
- 550 gr sugar
- 425 gr butter
- 375 gr sifted confectioners sugar
- 325 gr all purpose flour
- 240 ml milk
- 240 ml buttermilk
Mocha Coffee
- 260 gr chocolate (hot)
- 240 gr instant coffee crystals
- 240 ml non-dairy creamer
- 100 gr sugar
Mocha Cookies
- 4 chocolate
- 2 on an ungreased cookie shee bake (inches apart)
- 1 egg
- 350 gr semi-sweet chocolate chips
- 190 gr flour
- 150 gr sugar
- 120 gr walnuts (finely chopped)
- 110 gr butter
- 60 gr walnu mix well
- 55 gr packed brown sugar
Mocha Cream
- 10 fl milk
- 10 fl single cream
- 5 fl double cream
- 3 eggs size
- 2 egg yolks from size
- 2 eggs
- 160 gr chocolate (plain)
- 24 gr sugar
- 24 gr demerara sugar
- 22 gr blancbed tlaked almonds
Mocha Dream Pie
- 8 phyllo strudel sheets
- 220 gr ricotta cheese
- 120 ml milk (cold)
- 120 ml milk heated to boiling
- 100 gr sugar
- 12 gr unsweetened cocoa powder
- 10 gr instant coffee
- 4 gr vanilla extract
- 1 gr cinnamon (ground)
- 1 gr salt
Mocha Ice Box Cake
- 3 eggs
- 2 1/2 doz lady fingers
- 1 egg whites stiffly yolks well (beaten)
- 240 ml milk (hot)
- 240 ml whipping cream
- 100 gr sugar
- 100 gr confectioners sugar
- 45 gr instant coffee
- 16 gr cornstarch
- 7 gr vanilla
Mocha Kisses
- 2 instant espresso powder
- 2 egg whites
- 100 gr sugar
- 12 gr unsweetened cocoa powder
- 5 ml boiling water
- 4 gr vanilla extract
- 2 gr creme de cacao
Mocha Layer Cake
- 1 egg well (beaten)
- 250 gr cake flour sifted
- 240 ml cream whipped
- 200 gr sugar
- 180 gr coffee strong
- 110 gr butter
- 75 gr dates (finely cut)
- 70 gr nut meats broken
- 26 gr conf
- 16 gr cocoa
Mocha Meringue Pie
- 9 pieplate
- 3 egg whites
- 1 at a time
- 1 kahlua over
- 950 ml coffee ice cream
- 260 gr chocolate wafer crumbs
- 240 ml whipping cream
- 150 gr sugar
- 120 gr kahlua
- 100 gr powdered sugar
Mocha Mousse
- 14 semisweet choc sqs
- 4 unsweetened choc
- 180 ml whipping cream
- 120 ml water
- 60 gr instant coffee granules
- 26 gr sugar
- 12 gr cocoa
- 10 ml water
- 5 gr powdered egg (white)
Mocha Nut Bread
- 2 eggs (lightly beaten)
- 300 ml sour cream
- 250 gr flour
- 200 gr sugar
- 170 gr pkg semisweet chocolate morsels
- 75 gr butter melted
- 60 gr instant coffee granules
- 60 gr pecans (chopped)
- 45 gr cocoa
- 2 gr baking soda
Mocha Pecan Balls
- 1 instant espresso powder
- 270 gr pecans
- 220 gr flour
- 130 gr butter (unsalted)
- 100 gr sugar
- 22 gr unsweetened cocoa
- 9 gr vanilla
- 2 gr salt
Mocha Spice Roll Cake
- 6 eggs
- 700 ml cream (heavy)
- 200 gr sugar
- 95 gr cake flour
- 45 gr instant coffee
- 24 gr sweetened cocoa
- 6 gr cinnamon (ground)
- 5 gr baking powder
- 1 gr salt
- 1 gr allspice
Mocha Sundae Pie
- 18 oreo cookies
- 2 kahlua
- 950 gr coffee
- 240 ml cream (heavy)
- 200 ml evaporated milk
- 100 gr sugar
- 65 gr nuts (chopped)
- 60 gr unsweetened chocolate
- 45 gr butter melted (unsalted)
- 26 gr powdered sugar
Mocha Swirl Pound Cake
- 6 eggs
- 600 gr sugar
- 500 gr flour
- 425 gr butter
- 240 gr double strength coffee
- 28 gr unsweetened chocolate
- 14 gr baking powder
- 9 gr vanilla
Mocha Truffle Cake
- 8 eggs
- 1 frosting
- 450 gr semisweet chocolate
- 400 gr sugar
- 250 gr butter (unsalted)
- 240 gr strong coffee
- 240 ml cream (heavy)
- 50 gr powdered sugar
- 1 gr vanilla
Mocha Truffle Cookies
- 350 degree oven
- 65 mg sodium per cookie
- 22 carbohydrate
- 14 mg cholesterol
- 6 fat
- 2 protein
- 2 eggs
- fiber
- 350 gr semisweet chocolate (pieces)
- 260 gr chocolate (pieces)
Mocha Walnut Christmas Cookies
- 1 egg
- 475 gr semisweet chocolate chips
- 130 gr flour
- 110 gr butter
- 110 gr brown sugar
- 100 gr sugar
- 60 gr walnuts
- 30 gr instant coffee powder
- 10 ml boiling water
- 3 gr baking soda
Mocha-almond Biscotti
- 14 log
- 8 rectangle
- 2 egg whites
- 2 eggs
- 1/2 chocolate dough
- 1/2 almond dough on a well-floured work surface
- 250 gr flour
- 200 gr sugar
- 60 gr almonds
- 32 gr chocolate
Mocha-nut Butterballs
- 1 balls
- 400 gr nuts
- 230 gr butter
- 210 gr flour
- 100 gr sugar
- 28 gr unsweetened cocoa
- 10 gr instant coffee granules
- 9 gr vanilla
Mocha-walnut Cookies
- 1 egg
- 350 gr semi-sweet chocolate chips
- 190 gr flour
- 150 gr sugar
- 120 gr walnuts
- 110 gr butter
- 55 gr brown sugar
- 30 gr instant coffee powder
- 9 gr vanilla
- 5 gr baking powder
Mock Champagne
- 800 gr ginger ale
- 240 ml grapefruit juice
- 160 ml water
- 130 gr sugar
- 120 ml orange juice
- 65 gr grenadine syrup