Using ingredient whipping cream

Chilled Vichyssoise/ Cold Leek And Potato Soup

• 2 chives (minced)
• 450 gr potatoes (peeled sliced)
• 270 gr of leek (sliced white)
• 120 ml whipping cream

Choco-coconut Cake Roll

• 4 eggs
• 3 food color (red)
• 3/8 granulated suga
• 240 ml whipping cream (cold)
• 170 gr granulated sugar
• 80 ml water
• 65 gr all purpose flour
• 45 gr maraschino cherries (chopped)
• 40 gr mounds sweetened coconut
• 38 gr powdered sugar

Chocolate

• 12 ozs
• 1/2 onto a sheet of waxed paper
• 1/2 in diameter (inches)
• 220 gr all purpose flour
• 190 gr fine quality chocolate (white very finely chopped)
• 150 gr sugar
• 120 ml whipping cream
• 90 gr blanched almonds (whole)
• 5 gr unsweetened dutch process
• 5 gr baking powder

Chocolate

• 9 round baking pans with parchment
• 5 eggs
• 3 matzo cake meal
• 1 layer on (serving plate)
• 1/2 mixture chocolate batter (into)
• 475 gr sugar
• 300 gr butter
• 240 ml whipping cream
• 130 gr apricot preserves
• 120 gr blanched almonds (ground)

Chocolate

• 6 graham crackers
• 2 nbsp
• 2 eggs
• 1 chocolate curls
• 700 ml cream cheese
• 260 gr semisweet chocolate
• 120 ml whipping cream
• 90 gr sugar
• 34 gr butter (unsalted)
• 30 ml sour cream

Chocolate

• 2 eggs
• 2 baskets strawberries
• 325 gr flour
• 240 ml whipping cream
• 160 ml milk
• 150 gr butter
• 50 gr sugar
• 18 gr baking powder
• 1 gr salt

Chocolate

• 2 eggs
• 1 caramels
• 475 ml whipping cream
• 120 ml cream
• 60 ml water (cold)
• 30 gr butter
• 4 gr vanilla extract
• 1 package knox unflavoured gelatine
• 1 package chochips

Chocolate Amaretto Torte

• 9 springform (pan)
• 3 eggs
• 1 filling
• 475 ml whipping cream
• 250 gr granulated sugar
• 120 ml amaretto liqueur
• 230 ml cream cheese
• 100 gr almonds (toasted sliced)
• 100 gr sifted icing sugar
• 95 gr crisco shortening

Chocolate Angel Pie

• 3 egg whites
• 425 ml whipping cream
• 140 gr semisweet chocolate
• 130 gr granulated sugar
• 60 ml milk (hot)
• 40 gr walnuts (finely chopped)
• 26 gr confectioners sugar
• 6 gr vanilla extract
• 1 ml cream of tartar
• 1 gr salt

Chocolate Banana Trifle

• 9 chocolate cake
• 4 egg yolks
• 2 eggs
• 1/4 maraschino cherries
• 475 ml milk (whole)
• 240 ml whipping cream
• 140 gr semi-sweet chocolate
• 100 gr granulated sugar
• 60 ml water
• 32 gr almonds

Chocolate Cake With Rum

• 6 eggs
• 300 gr sugar
• 240 ml whipping cream
• 230 gr semisweet chocolate
• 220 gr mission figs (dried)
• 130 gr butter (unsalted)
• 85 gr unsweetened cocoa powder
• 80 gr dark rum
• 80 ml water

Chocolate Cappucino Cheesecake

• 3 eggs
• 2 espresso
• 1 well blended
• 700 ml cream cheese
• 260 gr chocolate wafer crumbs
• 250 gr chocolate
• 240 ml sour cream
• 240 ml whipping cream
• 200 gr sugar
• 60 ml coffee liqueur

Chocolate Cappucino Cheesecake

• 3 eggs
• 2 espresso
• 1 well blended
• 700 ml cream cheese
• 260 gr chocolate wafer crumbs
• 250 gr chocolate
• 240 ml sour cream
• 240 ml whipping cream
• 200 gr sugar
• 60 ml coffee liqueur

Chocolate Caramel Chews

• 2 eggs
• 700 gr brown sugar
• 400 gr pecans
• 250 gr corn syrup (light)
• 250 gr butter
• 190 gr flour
• 180 ml whipping cream
• 130 gr unsweetened chocolate
• 55 gr semisweet chocolate
• 22 gr vanilla

Chocolate Caramel Chews

• 2 eggs
• 700 gr brown sugar
• 400 gr pecans
• 250 gr corn syrup (light)
• 250 gr butter
• 190 gr flour
• 180 ml whipping cream
• 130 gr unsweetened chocolate
• 55 gr semisweet chocolate
• 22 gr vanilla

Chocolate Cheese Pie

• 2 eggs
• 300 ml cream cheese
• 150 gr sugar
• 120 ml whipping cream (chilled)
• 22 gr hersheys cocoa
• 4 gr vanilla extract
• 8 packages packaged crumb crust
• 1 package cherry pie filling

Chocolate Cheesecake With Chocolate Wafer Crust

• 6 eggs
• 3 softened
• 260 gr semisweet chocolate
• 240 ml whipping cream
• 100 gr sugar
• 95 gr unsweetened chocolate
• 32 gr butter (unsalted)
• 26 gr vanilla
• 1 package chocolate wafers

Chocolate Chestnut Bourbon Torte

• 10 bourbon
• 6 egg yolks well
• 6 eggs
• 2 egg yolks
• 2 egg yolks with
• 2 nine cake pans
• 3/4 pecans pecan for (ground pieces garnish)
• 850 ml whipping cream
• 475 gr chestnut puree
• 375 gr bittersweet chocolate

Chocolate Chip And Currant Pound Cake

• 4 eggs
• 250 gr flour
• 200 gr powdered sugar
• 200 gr semi-sweet chocolate
• 130 gr butter (unsalted)
• 110 gr currants (dried)
• 80 ml cognac
• 28 gr butter
• 22 gr flour
• 9 gr baking powder

Chocolate Chip Cookie Dough Ice Cream

• 950 ml whipping cream
• 475 ml milk
• 350 gr sugar
• 14 gr vanilla extract
• 1 gr salt

Chocolate Chunk Cheesecake

• 5 eggs
• 3 bittersweet
• 1 chocolate
• 1 egg yolk
• 900 ml cream cheese
• 425 ml sour cream
• 290 gr firmly packed brown sugar
• 210 gr bittersweet (chopped)
• 130 gr all purpose flour
• 120 ml whipping cream

Chocolate Chunk Cheesecake

• 5 eggs
• 3 bittersweet
• 1 chocolate
• 1 egg yolk
• 900 ml cream cheese
• 425 ml sour cream
• 290 gr firmly packed brown sugar
• 210 gr bittersweet (chopped)
• 130 gr all purpose flour
• 120 ml whipping cream