Cake
Banana Spice Cake
- 1 packet butter buds liquified
- 200 gr sugar
- 190 gr mashed ripe bananas
- 160 gr sifted wheat flour (whole)
- 130 gr sifted all-purpose flour
- 120 gr liquid egg substitute
- 160 ml no-salt-added buttermilk
- 16 gr walnuts (chopped optional)
- 6 gr baking powder
- 6 gr baking soda
Banana Spicecake
- 2 eggs
- 350 gr sifted flour
- 270 gr sugar
- 250 gr mashed bananas
- 130 gr shortening
- 9 gr baking powder
- 9 gr vanilla
- 5 gr baking soda
- 4 gr cinnamon
- 3 gr salt
Banana Split Cake
- 32 oreo cookies
- 5 bananas
- 2 eggs
- 1 egg
- 1 nuts
- 600 gr strawberries
- 600 gr sugar
- 600 gr pineapple
- 550 gr butter
- 250 gr flour
Banana Split Cake Ii
- 2 eggs
- 1 dream whip
- 1 walnuts
- 1 cherries
- 400 gr sugar
- 110 gr margarine
- 100 gr graham cracker crumbs
- 70 gr margarine
- 4 gr vanilla
- 5 slices bananas
Banana Split Cheesecake
- 10 springform (pan)
- 5 eggs (jumbo)
- 900 ml cream cheese
- 300 gr sugar
- 240 ml sour cream
- 220 gr banana
- 120 ml cream (heavy)
- 85 gr butter
- 32 gr cornstarch
- 16 ml lemon juice
Banana Split Crumb Cake
- 4 bananas
- 1 stick butter
- 1 cream cheese
- 1 nuts maraschino cherries (chopped)
- 400 gr sugar
- 260 gr graham cracker crumbs
- 240 ml whipping cream
- 4 gr vanilla
- 1 package pineapple (crushed)
Banana Tres Leches Cake
- 5 eggs at room temperature
- 3 egg whites
- 1 cake
- 1 meringue
- 1 sweet whipped cream
- 350 ml cream (heavy)
- 325 gr granulated sugar
- 240 ml cream (heavy)
- 150 gr powdered sugar
- 130 gr cake flour
Banana Walnut Cake
- 178 saturated fat
- 13 baking (pan)
- 7 1/2 gm cholesterol
- 6 egg whites
- 5 gm recipe
- 3 squares
- 2 3/8 gm protein
- 1 gm carbohydrate
- mg
- 250 gr flour
Banana Walnut Snack Cake
- 72 b
- 1 egg
- 120 ml buttermilk
- 75 gr ripe banana
- 80 ml vegetable oil
- 60 gr walnuts
- 1 package snack cake mix
Banana Walnut Upside Down Cake
- 9 diameter cake with (pan)
- 4 ripe bananas
- 3 additions
- 2 high sides
- 1 sweetened whipped cream (optional)
- 1 egg
- 220 gr golden brown sugar packed
- 150 gr sugar
- 130 gr flour
- 90 ml milk
Banana Yogurt Cake
- 9 round cake pans
- 2 eggs
- 2 greased
- 1 egg (white)
- 400 gr confectioners sugar
- 325 gr sugar
- 250 gr cake flour
- 170 gr butter
- 160 ml water
- 150 gr mashed ripe banana
Banana-carrot Sheet Cake
- 3 eggs
- 1 banana cream cheese frosting
- 375 gr all purpose flour
- 325 gr packed brown sugar (light)
- 220 gr mashed bananas
- 190 gr carrots (grated)
- 180 ml milk
- 140 gr pecans (chopped)
- 130 gr butter softened (unsalted)
- 20 gr coconut (toasted)
Banana-chocolate Bundt Cake
- 4 eggs
- 300 gr sugar
- 230 gr butter
- 210 gr sifted flour
- 60 ml milk
- 60 ml sour cream
- 28 gr dutch-processed cocoa powder
- 10 ml soda
- 3 gr salt
Banana-coconut Crunch Cake
- 16 fruit cocktail
- 4 eggs
- 190 gr coconut
- 150 gr sugar
- 120 ml evaporated milk
- 110 gr butter
- 110 gr brown sugar
- 65 gr pecans
- 60 ml oil
- 1 package banana supreme cake mix
Banana-fudge Ripple Cake
- 2 eggs
- 375 gr all purpose flour
- 170 gr firmly packed brown sugar
- 150 gr mashed ripe banana
- 120 ml skim milk
- 100 gr sugar
- 100 gr sifted powdered sugar
- 85 gr chocolate flavored syrup
- 60 ml vegetable oil
- 30 ml skim milk
Banana-sour Cream Coffee Cake
- 2 eggs
- 250 gr sugar
- 250 gr flour
- 150 gr bananas
- 120 ml sour cream
- 95 gr shortening
- 65 gr pecans
- 5 gr cinnamon
- 5 gr baking powder
- 5 ml soda
Banana-walnut Snack Cake
- 1 egg
- 120 ml buttermilk milk
- 75 gr mashed ripe banana
- 80 ml vegetable oil
- 60 gr walnuts (chopped)
- 1 package snack cake mix
Bananas & Pancakes
- 2 bananas per
- 2 calvados
- 1 egg
- 300 ml fl lager beer
- 150 ml fl orange juice
- 60 gr flour
- 30 ml lemon juice
- 30 ml molasses sugar
Bananas And Pancakes
- 2 bananas per
- 2 calvados
- 1 egg
- 300 ml fl lager beer
- 150 ml fl orange juice
- 60 gr flour
- 30 ml lemon juice
- 30 ml molasses sugar
Banbury Cakes
- 2 eggs
- 500 gr sifted unbleached (white)
- 180 ml cream (light)
- 110 gr butter
- 60 ml water
- 50 gr sugar
- 38 gr currants
- 3 gr salt
- 1 gr nutmeg
- 1 gr cinnamon
Bangor Tomato Devil's Food Cake With Classic Boiled Icing
- 4 egg whites
- 3 egg yolks
- 700 gr sugar
- 250 gr cake flour
- 220 gr brown sugar
- 130 gr sweet chocolate
- 120 ml milk
- 120 ml water
- 110 gr butter
- 110 gr corn syrup (light)
Barcardi Rum Chocolate Cake
- 4 size (serving)
- 4 eggs
- 350 ml milk (cold)
- 180 gr barcardi dark rum
- 120 ml oil
- 60 gr slivered almonds
- 60 ml water (cold)
- 2 packages chocolate instant pudding
- 1 package chocolate cake mix
Barm Brack
- 4 marmalade
- 1 egg
- 1 mixed spice
- 425 gr mixed dry fruit currantsgt
- 325 gr self rising flour
- 240 ml boiling black tea
- 1 1/2 slices hrs
Barry's Mississippi Mud Cake
- 3 sq
- 3 eggs
- 425 ml milk
- 375 gr sugar
- 250 gr flour
- 110 gr butter
- 9 gr vanilla
- 7 gr baking powder
- 7 gr baking soda
- 1 package instant pudding