Cake

Cranberry Bundt Cake

• 2 eggs
• 1 cranberries (whole)
• 250 gr flour
• 240 ml buttermilk
• 200 gr sugar
• 150 gr dates (chopped)
• 140 gr shortening
• 5 ml soda
• 3 gr orange flavoring
• 1 gr salt

Cranberry Cake

• 3 egg (white)
• 2 cranberries (whole)
• 200 gr granulated sugar
• 130 gr all purpose flour
• 60 ml canola oil
• 30 ml skim milk
• 16 ml honey
• 9 gr butter buds

Cranberry Cake Wreath

• 350 degree oven
• 12 ring mold
• 10 mninutes
• 3 eggs
• 1 cranberries
• 1 glaze as pictured
• 375 gr all purpose flour
• 250 gr sugar
• 180 ml orange juice
• 130 gr walnuts

Cranberry Coffee Cake

• 10 coffee cake
• 10 bundt
• 2 eggs
• 1 recipe by southern living
• 1/2 batter a greased (into)
• 1/2 cranberry
• 450 ml berry cranberry sauce (whole)
• 250 gr all purpose flour
• 230 ml commercial sour cream
• 200 gr sugar

Cranberry Nut Bread

• 1 orange zest (finely grated)
• 1 egg
• 1 cranberries (fresh)
• 250 gr flour
• 200 gr sugar
• 180 ml orange juice
• 65 gr nuts coarsely (chopped)
• 50 gr vegetable shortening
• 7 gr baking powder
• 2 gr baking soda

Cranberry Sauce Cake

• 1 none

Cranberry Torte

• 2 eggs
• 1 cranberries (fresh)
• 280 gr flour
• 240 ml buttermilk
• 200 gr sugar
• 180 ml vegetable oil
• 150 gr dates
• 140 gr pecans
• 24 gr orange rind
• 5 gr baking powder

Cranberry Upside

• 24 cranberries
• 2 egg yolks
• 2 egg whites
• 200 gr sugar
• 190 gr all purpose flour
• 170 gr brown sugar (light)
• 160 gr butter
• 120 ml milk
• 9 gr baking powder
• 4 gr vanilla extract

Crazy Cake # 2

• 2 baking (square pan)
• 240 ml water (cold)
• 200 gr granulated sugar
• 190 gr sifted all-purpose flour
• 120 ml corn oil
• 30 ml apple cider vinegar
• 28 gr unsweetened cocoa powder
• 12 gr shortening
• 8 gr pure vanilla extract
• 5 gr baking soda

Crazy Cake # 3

• 240 ml water
• 200 gr sugar
• 190 gr sifted flour
• 75 ml cooking oil
• 16 gr cocoa
• 16 ml vinegar
• 5 ml soda
• 4 gr vanilla
• 1 gr salt

Crazy Cake/slp

• 400 gr granulated sugar
• 375 gr all purpose flour
• 120 ml vegetable oil
• 32 gr unsweetened cocoa powder
• 30 ml vinegar
• 30 ml vegetable oil
• 26 gr vanilla
• 9 gr baking soda
• 3 gr salt

Crazy Chocolate Cake

• 475 ml water
• 400 gr sugar
• 375 gr flour
• 160 gr shortening
• 32 gr cocoa
• 30 ml vinegar
• 9 gr vanilla
• 3 gr salt

Crazy Fudge Cake

• 240 ml water
• 200 gr sugar
• 190 gr flour sifted
• 60 gr shortening melted
• 16 gr cocoa
• 5 gr baking soda
• 5 ml vinegar
• 4 gr vanilla
• 1 gr salt

Cream Cheese

• 4 eggs
• 2 lemon zest
• 1 cake mix (yellow)
• 1/2 lemon extract
• 180 ml milk
• 230 ml cream cheese
• 95 gr lemon gelatin powder

Cream Cheese Apple Cake

• 9 springform with foil so it covers the bottom (pan)
• 4 eggs
• 3 apples
• 1 hr
• 325 gr sugar
• 250 gr flour
• 240 ml cream (heavy)
• 450 ml cream cheese
• 230 gr butter
• 65 gr pecans

Cream Cheese Chocolate Cake

• 350 degree
• 9 round cake pans
• 3 eggs
• 2 greased
• 1,200 gr confectioners sugar
• 525 gr chocolate mixture
• 250 gr cake flour
• 180 ml milk
• 140 gr vegetable shortening
• 130 gr baking chocolate

Cream Cheese Coffee Cake

• 2 eggs
• 1 egg
• 500 gr confectioners sugar
• 500 gr flour
• 250 gr sugar
• 120 ml warm water
• 110 gr butter
• 60 ml milk
• 14 gr vanilla
• 3 gr salt

Cream Cheese Frosting For Vegetable Cakes

• 230 ml cream cheese
• 110 gr butter
• 9 gr vanilla

Cream Cheese Pound Cake

• 6 eggs
• 600 gr sugar
• 375 gr cake flour
• 325 gr butter
• 230 ml cream cheese
• 4 gr almond extract
• 4 gr vanilla extract
• 1 gr salt

Cream Puff Cake

• 4 eggs
• 1 chocolate syrup
• 950 ml milk
• 475 ml cream whipped
• 240 ml water
• 130 gr all purpose flour
• 230 ml cream cheese softened
• 110 gr butter
• 3 packages instant vanilla pudding mix

Cream-cheese Mocha Cake

• 3 egg yolks
• 3 egg whites
• 2 batches of cream-cheese fros
• 350 gr confectioners sugar
• 250 gr all purpose flour
• 220 gr brown sugar
• 200 gr granulated sugar
• 120 gr strong coffee
• 120 ml sour cream
• 110 gr butter

Creamed Cottage Cheesecake

• 4 eggs
• 1 graham cracker lined (pan)
• 475 ml sour cream (thick)
• 450 ml creamed cottage cheese
• 450 ml cream cheese
• 110 gr butter melted
• 24 gr cornstarch
• 24 gr flour
• 22 ml lemon juice

Creamsickle Cake

• 350 ml milk
• 120 ml boiling water
• 120 ml water (cold)
• 4 gr vanilla
• 1 package orange supreme cake mix
• 1 package orange jello
• 1 package instant vanilla pudding