Egg
Double Almond Ice Cream *
- 4 egg yolks
- 2 tbls
- 700 ml whipping cream
- 240 ml milk
- 190 gr natural almonds
- 150 gr sugar
- 28 gr butter
- 14 gr vanilla
- 5 gr almond extract
Double Bran Citrus Muffins
- 1 egg
- 1/2 oat bran
- 1/2 orange rind (grated)
- 1/2 lemon
- 240 ml buttermilk
- 190 gr all-purpose flour with wheat
- 75 gr dates
- 65 gr sugar
- 60 ml vegetable oil
- 8 gr sesame seeds
Double Brownies
- 4 eggs
- 280 gr flour
- 230 gr butter
- 200 gr sugar
- 120 gr walnuts (chopped)
- 110 gr brown sugar
- 22 gr cocoa
- 9 gr vanilla
- 1 gr salt
Double Cheese Spam Bake
- 1 egg
- 350 gr flour
- 230 gr cheddar cheese (shredded)
- 120 ml warm milk
- 120 ml warm water
- 110 gr mozzarella cheese (shredded)
- 45 gr butter
- 26 gr sugar
- 10 gr parmesan (grated)
- 2 gr parsley flakes (dried)
Double Chocolate Cream Cheese Cake
- 2 eggs
- 475 gr coffee (hot)
- 400 gr sugar
- 375 gr pillsbury all-purpose flour
- 160 ml oil
- 45 gr unsweetened cocoa
- 30 ml vinegar
- 9 gr baking soda
- 9 gr vanilla
- 1 gr salt
Double Chocolate Muffins
- 400 de
- 12 paper-lined
- 1 stick
- 1 egg
- 1/2 muffin
- 2,100 gr glass bowl
- 250 gr flour
- 240 ml buttermilk
- 200 gr sugar
- 32 gr squares
Double Corn Brunch Bake
- 4 egg whites
- 2 eggs
- 325 gr kernel corn (whole)
- 120 ml nonfat milk
- 120 gr corn meal
- 60 gr onions (chopped)
- 32 gr flour
- 7 ml vegetable oil
- 2 gr baking powder
- 1 gr salt
Double Dark Chocolate Cake With White Chocolate Sauce
- 7 eggs
- 2 bourbon
- 475 ml cream (heavy)
- 425 gr semi-sweet chocolate
- 160 gr chocolate in (white chopped pieces)
- 70 gr butter
- 65 gr sugar
- 60 gr unsweetened chocolate in (chopped pieces)
- 20 gr sugar
- 4 gr vanilla extract
Double-corn Muffins
- 1 egg
- 240 ml milk
- 130 gr all purpose flour
- 120 gr cornmeal (yellow)
- 55 gr butter
- 50 gr sugar
- 14 gr baking powder
- 1 gr salt
- 1 gr pepper (ground red)
Dragon Den's Hot & Sour Soup
- 1 egg
- 1 oil for frying
- 1/4 bamboo shoots
- 1/4 wood ears
- 190 gr tofu
- 34 gr pork (raw)
- 24 gr cornstarch
- 22 gr mushrooms
- 16 ml wine vinegar (white)
- 7 ml sesame oil
Duchess Potato Puff
- 2 1/2 mashed potatoe flakes
- 1 egg
- 525 ml water
- 120 ml milk
- 120 ml dairy sour cream
- 45 gr margarine
- 28 gr cheddar cheese (shredded)
- 1 gr salt
Dusseldorf Chicken Schnitzel
- 2 eggs (beaten)
- 525 gr chicken breast split
- 75 gr margarine
- 55 gr dry bread crumbs
- 40 gr flour
- 30 ml water
- 28 gr parmesan cheese
- 1 gr salt
- 1 gr pepper
Dutch Apple Crumb Bars
- 1 egg yolk
- 290 gr cored (peeled)
- 220 gr flour
- 100 gr butter (cold unsalted)
- 75 gr pitted dates (chopped)
- 75 gr packed brown sugar (light)
- 65 gr sugar
- 50 gr rolled oats
- 38 ml water (cold)
- 1 gr salt
Dutch Cheesecake
- 2 eggs
- 375 gr gouda cheese
- 80 ml cream (light)
- 55 gr raisins
- 50 gr confectioners sugar
- 32 gr unbleached flour
- 8 gr confectioners sugar
- 5 ml lemon juice
- 2 gr lemon rind
Early Bird Buttermilk Pancakes
- 33 b
- 26 pm agnes ballard in glendora
- 1 egg
- 1 oil for (pan)
- 1/8 batter (into hot pan)
- 190 gr flour
- 160 ml milk
- 120 ml milk for thinning as needed
- 120 ml buttermilk
- 30 ml cooking oil
Easier Than Apple Pie
- 1 filling
- 1 egg
- 1/2 becel
- 200 gr sugar
- 130 gr flour
- 230 ml cream cheese (light)
- 110 gr raspberry jam
- 5 gr cinnamon
- 4 gr vanilla
- 6 slices apples cored (peeled sliced)
Easter Chip Cookies
- 7 cm
- 1 egg
- 400 gr pastel-coloured candy coated
- 280 gr firmly packed brown sugar
- 220 gr all purpose flour
- 140 gr golden crisco shortening
- 30 ml milk
- 14 gr vanilla
- 3 gr salt
- 3 gr baking soda
Easy Beef Tips In Wine Sauce
- 2 cans cream of mushroom soup (undiluted)
- 900 gr beef tip round up (cut)
- 80 gr egg noodles as directed (cooked)
- 60 ml cooking wine
- 1 package mushroom stems
- 1 package lemon lime soda
- 1 package onion soup mix
Easy Cinnamon Strips
- 1 egg yolk
- 1 egg (white)
- 250 gr all purpose flour
- 230 gr margarine
- 200 gr sugar
- 60 gr walnuts fine (chopped very)
- 16 ml water
- 1 gr cinnamon (ground)
Easy Coffee Cake
- 2 3/8 bisquick
- 1 egg
- 160 ml milk
- 75 gr packed brown sugar
- 28 gr firm margarine
- 26 gr sugar
- 1 gr cinnamon
Easy Elegant Miniature Choco
- 2 eggs
- 1 egg (white)
- 1 tub lite cool whip
- 240 ml water
- 220 gr pkg sugar free chocolate instant pudding
- 130 gr all purpose flour
- 28 gr margarine
- 1 gr salt