Apple Squares

• 3 eggs
• 350 gr sugar
• 250 gr flour
• 240 ml oil
• 190 gr apples
• 170 gr raisins
• 120 gr walnuts coarse (chopped)
• 5 gr baking soda
• 4 gr vanilla
• 3 gr salt

Apple Streusel

• 1 1/2 casserole
• 1 egg
• 150 gr brown sugar
• 95 gr flour
• 65 gr sugar
• 60 ml orange juice
• 55 gr margarine
• 30 gr walnuts
• 5 gr baking powder
• 1 gr cinnamon

Apple Streusel Coffee Cake

• 2 1/4 bisquick baking mix
• 1 egg
• 160 ml applesauce
• 55 gr packed brown sugar
• 60 ml vegetable oil
• 50 gr sugar
• 9 gr firm butter
• 6 gr nuts (finely chopped)
• 4 gr cinnamon (ground)
• 4 gr vanilla

Apple Streusel Muffins

• 18 regular muffins
• 190 gr all purpose flour
• 100 gr granulated sugar
• 60 gr walnuts (chopped)
• 38 gr granulated sugar
• 32 gr all purpose flour
• 28 gr butter
• 9 gr baking powder
• 3 gr cinnamon (ground)
• 1 gr cinnamon batter (ground)

Apple Strudl

• 4 eggs (beaten separated)
• 3 l macintosh apples
• 375 gr sifted flour
• 120 ml warm water
• 110 gr melted butter
• 30 gr sugar
• 28 gr melted butter
• 10 gr bread crumbs

Apple Tarte Tatins Part 2

Apple Tarts With Ice Cream Part 1

• 8 egg yolks
• 6 cooking apples
• 3 calvados
• 2 more
• 1 egg
• 1/2 dough until
• 400 gr sugar
• 270 gr puff pastry dough
• 180 ml whipping cream
• 90 gr butter (unsalted)

Apple Temptation Cake *

• 3 eggs
• 375 gr flour
• 200 gr sugar
• 180 ml sour cream
• 140 gr nuts
• 110 gr butter
• 40 gr cinnamon schnapps
• 14 gr baking powder
• 5 gr cinnamon
• 5 gr baking soda

Apple Topped Cake

• 4 egg (white)
• 110 gr brown sugar
• 95 gr all purpose flour
• 95 gr wheat flour (whole)
• 60 ml honey
• 60 ml oil
• 50 gr granulated sugar
• 30 ml oil
• 16 ml nonfat yogurt
• 5 gr baking powder

Apple Turnovers

• 2 sheets puff pastry (frozen thawed)
• 1 egg
• 1 confectioners sugar -for dusting
• 190 gr apples (peeled diced)
• 85 gr raisins
• 34 gr pecans (chopped)
• 16 ml lemon juice (fresh)
• 16 ml water
• 1 gr cinnamon (ground)

Apple Walnut Cake

• 4 apples (sliced thin)
• 2 eggs
• 400 gr sugar
• 250 gr all purpose flour
• 120 gr black walnuts (chopped)
• 110 gr margarine
• 9 gr vanilla extract
• 9 gr baking soda
• 3 gr salt
• 3 gr cinnamon (ground)

Apple Walnut Cake With Apple Cider Glaze

• 3 eggs
• 475 gr shelled walnuts
• 400 gr granulated sugar
• 350 ml vegetable oil
• 250 gr unbleached all-purpose
• 130 gr wheat flour (whole)
• 120 gr coarse chunks of (peeled)
• 90 gr applejack
• 75 gr granulated sugar
• 60 gr sweet cider

Apple Walnut Crumb Muffins

• 1 egg
• 1 apple
• 325 gr oat
• 300 ml milk
• 250 gr unbleached flour
• 120 gr walnuts (chopped)
• 110 gr packed brown sugar (lightly)
• 65 gr wheat germ (toasted plus)
• 34 gr butter (unsalted)
• 14 gr baking powder

Apple, Prune And Armagnac Cake With Streusel Topping~

• 180 although the ready to use prunes are supposed to need soaking (not)
• 12 ready to use prunes
• 8 tin with a loose base
• 3 fluid port
• 1 prunes
• 1 cake mixture is simple indeed all you do is sift the flour (very)
• 1 with greaseproof paper
• 1 egg size
• 1 streusel topping
• 150 ml fluid water

Apple-almond Coffee Cake

• 350 degree oven for about
• 8 baking dish
• 2 apples
• 1 egg
• 130 gr flour
• 110 gr brown sugar
• 85 gr raisins
• 75 gr butter
• 60 gr almonds
• 5 gr baking soda

Apple-almond Deep-dish Pie

• 15 mins
• 12 round
• 9 1/2 pie dish
• 1 tbs of the milk
• 1/2 quickly but gently transfer it to the pie dish
• 800 gr apples
• 190 gr flour
• 100 gr sugar
• 50 gr vegetable shortening (solid)
• 45 gr cider

Apple-apricot Bread

• 1 apricot
• 1 egg
• 250 gr flour
• 160 ml water
• 150 gr sugar
• 140 gr apple
• 95 gr shortening
• 90 gr walnuts
• 12 gr baking powder
• 3 gr allspice

Apple-apricot Strudel

• 16 when cu (pieces)
• 9 baking dish
• 4 strudel leaves
• 3 apple
• 2 phyllo leaves
• 2 strudel rolls
• 1/2 lemon
• 100 gr sugar
• 65 gr apricots
• 55 gr butter

Apple-apricot Strudels

• 8 phyllo leaves (frozen)
• 1 powdered sugar
• 400 gr apples (chopped)
• 270 gr apricots (dried chopped)
• 65 gr granulated sugar
• 60 gr almonds slivered
• 55 gr butter melted
• 28 gr dry bread crumbs
• 16 ml lemon juice
• 1 gr nutmeg (ground)

Apple-bacon Quiches

• 5 eggs
• 1 canadian bacon (diced)
• 280 gr sifted flour
• 190 gr thinly apples (sliced)
• 140 gr shortening
• 120 gr swiss cheese (shredded)
• 75 ml milk (cold)
• 14 gr butter
• 12 gr nutmeg
• 8 gr flour

Apple-carrot Muffins

• 3 carrots
• 3 egg whites
• 1 granny smith apple
• 3/8 quick-cooking oatmeal
• 110 gr dark brown sugar
• 110 gr dark
• 95 gr flour
• 70 gr grape-nuts cereal
• 60 ml unsweetened applesauce
• 30 ml canola oil

Apple-cheddar Cheesecake

• 8 wafer cookies (thin)
• 3 eggs
• 1/4 apple pie spice
• 120 ml vanilla low-fat yogurt
• 45 gr extra-sharp cheddar
• 38 gr sugar
• 3 slices apples (peeled)
• 2 packages lo-cal

Apple-cheese Danish "pie"

• 20 unsweetened presliced apples
• 7 round milk lunch crackers
• 1 egg (whole)
• 200 gr sugar
• 120 gr low-fat cottage cheese
• 120 ml skim milk
• 50 gr sugar sugar substitute -to equal
• 32 gr raisins
• 3 gr cinnamon

Apple-cinnamon Baked French Toast

• 8 eggs (slightly beaten)
• 1 loaf french bread
• 850 ml skim milk
• 200 gr sugar divided
• 14 gr butter
• 14 gr vanilla extract
• 8 gr cinnamon (ground)
• 2 gr nutmeg (ground)
• 6 slices apples peel

Apple-cranberry Cobbler

• 3 apple (sliced)
• 1 arrowroot powder
• 230 gr rolled oats
• 200 gr pear (sliced)
• 180 ml apple juice
• 80 gr maple syrup
• 38 gr pitted dates (chopped fresh)
• 5 gr cinnamon
• 2 gr nutmeg
• 1 ml lemon juice