Using ingredient baking soda

Oatmeal Scotches

• 2 eggs
• 475 gr oats
• 325 gr butterscotch morsels
• 230 gr butter
• 170 gr brown sugar
• 150 gr sugar
• 130 gr flour
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt

Oatmeal Scotchies

• 2 eggs
• 475 gr quick
• 230 gr butter
• 190 gr flour
• 170 gr brown sugar
• 150 gr granulated sugar
• 5 gr baking soda
• 4 gr vanilla extract
• 1 gr salt
• 1 gr cinnamon

Oatmeal Snickerdoodles

• 2 eggs
• 2 on greased cookie shee for topping (inches apart)
• 1 1/2 oatmeal
• 250 gr flour
• 230 gr butter
• 170 gr brown sugar (light)
• 150 gr granulated sugar
• 26 gr granulated sugar
• 8 gr cinnamon
• 5 gr baking soda

Oatmeal Sunflower Bread

• 1 1/2 gluten
• 3/8 sunflower seeds
• 190 gr wheat flour (whole)
• 160 ml water
• 80 gr oats
• 30 ml honey
• 16 ml apple juice
• 6 gr yeast
• 2 gr baking soda
• 1 gr salt

Oatmeal Waffles

• 2 eggs
• 1 peanut butter
• 475 ml buttermilk
• 230 gr quick-cooking oats
• 65 gr wheat flour (whole)
• 28 gr butter
• 5 gr baking soda
• 4 gr sugar
• 1 gr salt

Oatmeal-orange-nut Cookies

• 160 gr rolled oats
• 80 ml yogurt
• 75 gr margarine
• 55 gr packed brown sugar
• 16 gr black walnuts (chopped)
• 4 gr vanilla
• 1 gr baking soda
• 1 gr orange peel (grated)

Oatmeal-peanut Drops For The Boys

• 2 eggs
• 200 gr sugar
• 190 gr flour
• 120 gr raisins
• 120 gr rolled oats
• 110 gr peanut butter
• 60 ml milk
• 50 gr shortening
• 4 gr vanilla
• 3 gr cinnamon

Oatmeal-raisin Cookies

• 2 egg whites
• 130 gr flour
• 120 gr raisins
• 100 gr sugar
• 120 ml apple juice
• 85 gr oats
• 60 ml oil
• 16 gr flour
• 4 gr vanilla extract
• 3 gr salt

Oatmeal/date Cookies

• 2 onto baking shee (inches apart)
• 1 egg
• 475 gr quick-cooking oats
• 280 gr firmly packed brown sugar
• 170 gr butter flavor crisco
• 150 gr dates (chopped)
• 130 gr all purpose flour
• 90 gr walnuts (chopped)
• 60 ml milk
• 7 gr vanilla

October Cake

• 5 loaf pans
• 2 eggs
• 2 orange marmalade
• 2 grand marnier
• 280 gr unbleached flour
• 270 gr tart green apples (chopped)
• 210 gr pure maple syrup
• 110 gr butter
• 85 gr raisins
• 65 gr yams (canned)

Oil Cake

• 350 ml orange juice
• 350 ml oil
• 325 gr flour
• 300 gr sugar
• 85 gr raisins
• 60 gr walnuts
• 28 gr brandy
• 5 gr baking soda
• 3 gr cinnamon

Old Fashioned Chocolate Cake

• 3 eggs
• 1 hersheys chocolate
• 325 gr sugar
• 325 ml water
• 250 gr all purpose flour
• 170 gr butter
• 55 gr hersheys cocoa
• 6 gr baking soda
• 4 gr vanilla extract
• 3 gr salt

Old Fashioned Coconut Oatmeal Cookies

• 1 egg
• 1 old mill oates
• 240 gr chocolate chips
• 230 gr butter
• 200 gr granulated sugar
• 130 gr flour
• 110 gr brown sugar
• 60 gr coconut
• 32 gr wheat germ
• 5 gr baking powder

Old Fashioned Oatmeal Cookies

• 2 eggs
• 3/4 crisco
• 325 gr flour
• 300 gr dry oats
• 300 gr sugar
• 240 ml water
• 170 gr golden raisins
• 120 gr nuts
• 5 gr baking soda
• 4 gr vanilla

Old Fashioned Peach

• 12 peaches
• 2 eggs
• 190 gr all purpose flour
• 180 ml boiling water
• 150 gr granulated sugar
• 80 ml molasses
• 100 gr peach
• 85 gr dark brown sugar
• 75 gr butter (unsalted)
• 7 gr baking soda

Old Fashioned Soft Pumpkin Cookies

• 1 egg
• 400 gr sifted powdered sugar
• 325 gr all purpose flour
• 300 gr granulated sugar
• 250 gr libbys pack pumpkin (solid)
• 110 gr butter
• 45 ml milk
• 14 gr butter
• 8 gr vanilla extract
• 5 gr baking soda

Old Fashioned Soft Sugar Cookie/teacakes

• 2 eggs
• 1/2 lemon extract
• 575 gr flour
• 400 gr sugar
• 290 gr shortening
• 240 ml buttermilk
• 9 gr baking powder
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt

Old World Chocolate Cake

• 2 eggs
• 250 gr sugar
• 240 ml whipping cream (heavy)
• 240 ml buttermilk
• 190 gr cake flour
• 130 gr vegetable shortening
• 28 gr cocoa
• 8 gr vanilla extract
• 8 gr sugar
• 6 gr baking soda

Old-fashioned Buttermilk Pound Cake

• 5 eggs
• 1 stick
• 400 gr sugar
• 375 gr martha all purpose (white)
• 240 ml buttermilk
• 110 gr butter
• 95 gr shortening
• 12 gr vanilla
• 2 gr baking powder
• 2 gr baking soda

Old-fashioned Chocolate Cake

• 3 eggs
• 525 gr powdered sugar
• 325 gr sugar
• 325 ml water
• 250 gr all purpose flour
• 170 gr butter
• 100 gr hersheys cocoa
• 85 gr butter
• 80 ml milk
• 8 gr vanilla extract

Old-fashioned Chocolate Cake With Cocoa Frost

• 1,000 gr powdered sugar
• 475 ml water (cold)
• 400 gr sugar
• 375 gr flour
• 350 gr semisweet chocolate chips
• 240 ml corn oil
• 45 gr unsweetened cocoa powder
• 14 gr vanilla
• 9 gr baking soda
• 6 gr butter (unsalted)