Using ingredient bayleaf

Beef Stew With Capers And Olives

• 1 bayleaf
• 900 gr round (ground)
• 475 gr capers
• 475 gr tomatoes
• 140 gr green pepper
• 120 gr onions
• 60 ml vegetable oil
• 45 ml vinegar (white)
• 45 gr stuffed green olives
• 38 gr currants

Gobi Aloo [cauliflower And Potatoes]

• 3 sized potatoes
• 2 pods cardamom
• 1 cauliflower
• 1 bayleaf
• 180 ml water
• 45 ml vegetable oil
• 5 ml mustard seeds
• 2 gr coriander
• 2 gr cumin seeds
• 1 gr turmeric

Honey Glazed Chicken Breasts

• 1 onion
• 1 sprig parsley
• 1 bayleaf
• 240 ml water
• 200 gr chicken breasts
• 300 ml condensed chicken broth
• 80 ml honey
• 32 gr almonds
• 3 gr salt
• 1 gr pepper

Crock-pot Beef Vegetable Soup

• 3 potatoes
• 3 peppercorns
• 2 carrots
• 2 beef bouillon (cubes)
• 1 garlic clove
• 1 bayleaf
• 1 celery stalk
• 1 onion
• 500 gr mixed vegetables (frozen)
• 450 gr stew beef