Using ingredient butter

Chocolate Coconut Cheesecake

• 5 eggs
• 2 unsweetened baking chocolate
• 1 squares
• 250 gr sugar
• 240 gr crumbs
• 240 ml sour cream
• 450 ml cream cheese
• 110 gr coconut flakes
• 70 gr butter
• 38 gr sugar

Chocolate Coconut Crunch Cookies

• 2 eggs
• 250 gr flour
• 230 gr chocolate chips
• 200 gr almonds
• 170 gr brown sugar
• 160 gr coconut
• 130 gr butter
• 9 gr vanilla
• 5 gr baking soda
• 3 gr almond extract

Chocolate Coconut Pie^

• 15 refrigerated
• 6 eggs
• 400 gr sugar
• 230 gr butter
• 170 gr corn syrup (light)
• 65 gr flaked coconut
• 32 gr semisweet
• 5 gr all purpose flour
• 4 gr vanilla extract
• 1 gr salt

Chocolate Coffee Cream Roll

• 17 by
• 11 jelly roll (pan)
• 8 egg yolks
• 5 eggs
• 1/2 dry ingredien
• 1/2 from edge
• 350 ml milk
• 250 gr granulated sugar
• 240 ml cream (heavy)
• 240 ml water in (cold)

Chocolate Cookie Mice

• 72 miniature chocolate chips
• 2 preheat oven (pieces)
• 2 tiny balls of dough
• 2 miniature chocolate chips the dough below the ears (into)
• 2 on ungreased cookie shee bake (inches apart)
• 1 egg
• 1 balls
• 280 gr all purpose flour
• 150 gr granulated sugar
• 110 gr butter

Chocolate Covered Chocolate Cake Truffles

• 2 baileys
• 450 gr semisweet chocolate
• 110 gr butter
• 100 gr confectioners sugar
• 65 gr hazelnuts
• 45 gr powdered cocoa
• 1 package devils food cake mix

Chocolate Covered Chocolate Cheesecake

• 3 eggs
• 400 gr chocolate cookie crumbs
• 700 ml cream cheese
• 350 gr semisweet chocolate
• 250 gr chocolate
• 240 ml cream (heavy)
• 100 gr sugar
• 70 gr butter
• 26 gr granulated sugar
• 4 gr vanilla

Chocolate Cream Cake

• 6 egg
• 475 ml whipping cream
• 350 gr semisweet chocolate chips
• 200 gr sugar
• 65 gr pecan
• 65 gr butter (unsalted)
• 60 gr chocolate curls
• 50 gr powdered sugar
• 45 ml irish cream liqueur
• 2 gr vanilla

Chocolate Cream Cake ,wheat Free

• 350 degree oven
• 10 springform (pan)
• 6 egg
• 3 1/2 frangelico
• 1/4 egg whites the chocolate mixture (into)
• 475 ml cream
• 375 gr chocolate chip
• 250 gr sugar
• 200 gr sugar
• 110 gr butter

Chocolate Cream Cheese Brownies

• 2 eggs
• 1 filling
• 1 egg
• 200 gr sugar
• 130 gr german sweet chocolate
• 70 gr butter
• 65 gr nuts
• 65 gr flour
• 85 ml cream cheese
• 8 gr flour

Chocolate Cream Cheese Pie

• 2 eggs (separated)
• 1 semi-sweet cho bits
• 1 unsweetened cho mel (square)
• 240 ml cream (heavy)
• 220 gr brown sugar
• 160 gr graham cracker crumbs
• 170 ml cream cheese softened
• 75 gr butter
• 9 gr vanilla
• 1 gr salt

Chocolate Cream Meringue Pie

• 9 pastry shell (baked)
• 3 egg yolks (slightly beaten)
• 475 ml milk
• 200 gr sugar
• 110 gr butter
• 65 gr all purpose flour
• 32 gr unsweetened cocoa powder
• 9 gr vanilla
• 1 gr salt

Chocolate Crisps

• 3 egg whites
• 110 gr semisweet chocolate
• 100 gr powdered sugar
• 65 gr all purpose flour
• 34 gr butter (unsalted)
• 28 gr coconut (finely shredded)
• 18 gr butter (unsalted)
• 4 gr vanilla extract

Chocolate Crisps

• 3 egg whites
• 110 gr semisweet chocolate
• 100 gr powdered sugar
• 65 gr all purpose flour
• 34 gr butter (unsalted)
• 28 gr coconut (finely shredded)
• 18 gr butter (unsalted)
• 4 gr vanilla extract

Chocolate Crumb Cake

• 1 egg
• 250 gr all purpose flour
• 200 gr sugar
• 180 ml milk
• 130 gr hersheys chocolate syrup
• 55 gr butter
• 7 gr baking soda
• 2 gr baking powder
• 1 gr salt

Chocolate Crumble Coffee Cake Muffins

• 21 muffins
• 20 hand strokes
• 12 directions crumble mixture place of broken chocolate (pieces)
• 6 to distribute butter (seconds into very pieces)
• 1 egg
• 1 egg yolk
• 5/8 full
• 1/4 pecans
• 475 gr directions to marble crumble with dough
• 220 gr unsifted flour

Chocolate Crumble Coffee Cake Muffins

• 21 muffins
• 20 hand strokes
• 12 directions crumble mixture place of broken chocolate (pieces)
• 6 to distribute butter (seconds into very pieces)
• 1 egg
• 1 egg yolk
• 5/8 full
• 1/4 pecans
• 475 gr directions to marble crumble with dough
• 220 gr unsifted flour

Chocolate Crunch

• 8 rich tea biscuits
• 4 fl whipping cream
• 130 gr chocolate (white)
• 110 gr butter
• 70 gr dates (chopped)
• 32 gr nuts (chopped)

Chocolate D**nation

• 6 eggs
• 1 filling
• 575 gr semisweet chocolate
• 400 gr sugar
• 190 gr flour
• 150 gr butter
• 60 ml whipping cream
• 60 gr strong coffee
• 60 ml coffee liqueur
• 45 gr strong coffee

Chocolate Danish Pastry Rolls

• 350 degree oven
• 16 teflon coated baking (pan)
• 3 roll
• 3 parts of dough
• 1 egg yolk
• 1/4 filling over the dough
• 525 gr all purpose flour
• 260 gr nestles chocolate quik
• 230 gr semisweet chocolate chips
• 230 gr butter

Chocolate Date Picnic Cake

• 2 mintues at speed
• 1 recipe by sue klapper
• 1 egg
• 650 gr mintues
• 240 gr semisweet chocolate chips
• 130 gr flour
• 120 ml boiling water
• 110 gr butter
• 100 gr sugar
• 75 gr dates