Using ingredient cinnamon
Banana-carrot Sheet Cake
- 3 eggs
- 1 banana cream cheese frosting
- 375 gr all purpose flour
- 325 gr packed brown sugar (light)
- 220 gr mashed bananas
- 190 gr carrots (grated)
- 180 ml milk
- 140 gr pecans (chopped)
- 130 gr butter softened (unsalted)
- 20 gr coconut (toasted)
Banana-pineapple Bread
- 3 eggs
- 3 bananas
- 650 gr flour
- 500 gr sugar
- 350 ml vegetable oil
- 140 gr nuts (chopped)
- 5 gr baking powder
- 5 ml lemon juice
- 3 gr salt
- 3 gr cinnamon
Banana-sour Cream Coffee Cake
- 2 eggs
- 250 gr sugar
- 250 gr flour
- 150 gr bananas
- 120 ml sour cream
- 95 gr shortening
- 65 gr pecans
- 5 gr cinnamon
- 5 gr baking powder
- 5 ml soda
Banana-stuffed French Toast With Streusel Topping
- 6 eggs
- 2 ripe bananas
- 1/2 rounds (thick)
- 475 ml milk
- 100 gr sugar
- 30 ml water
- 7 gr cinnamon (ground)
- 1 gr vanilla extract
Banana-walnut Cookies
- 1 egg
- 300 gr quaker oats
- 220 gr brown sugar
- 190 gr sifted all-purpose flour
- 150 gr mashed bananas
- 130 gr shortening
- 60 ml milk
- 60 gr walnuts (chopped)
- 5 gr baking powder
- 4 gr cinnamon
Banana/applesauce Bread/low Fat
- 4 egg whites
- 250 gr flour
- 220 gr brown sugar
- 150 gr bananas
- 120 ml buttermilk
- 80 ml applesauce
- 60 gr walnuts
- 14 gr baking powder
- 4 gr vanilla
- 3 gr cinnamon
Bananas And Spice
- 4 ripe bananas
- 1 nutmeg
- 55 gr brown sugar
- 34 gr butter (unsalted)
- 16 ml lemon juice
- 1 gr cinnamon (ground)
Bananas Flambe B1
- 170 gr rum (white)
- 170 gr brown sugar
- 85 ml banana liqueur
- 85 gr butter
- 8 gr cinnamon
- 6 slices bananas
Bananas Foster
- 30 gr rum (white)
- 28 gr brown sugar
- 14 gr butter
- 14 ml banana liqueur
- 1 gr cinnamon
- 1 slice ripe banana
Bananas Foster#2
- 6 bananas
- 6 scoops vanilla ice cream
- 110 gr brown sugar
- 75 gr butter
- 65 gr pecans (chopped)
- 60 ml orange juice
- 1 gr cinnamon
Banbury Cakes
- 2 eggs
- 500 gr sifted unbleached (white)
- 180 ml cream (light)
- 110 gr butter
- 60 ml water
- 50 gr sugar
- 38 gr currants
- 3 gr salt
- 1 gr nutmeg
- 1 gr cinnamon
Banny's Southern Cream Cookies
- 3 eggs (beaten)
- 650 gr flour
- 400 gr sugar
- 240 ml sour cream
- 190 gr shortening
- 180 gr black walnuts (chopped)
- 38 gr sugar
- 14 gr baking powder
- 4 gr vanilla
- 3 gr salt
Bar-b-barn Ribs
- 525 gr pork ribs
- 220 gr brown sugar
- 120 ml apple sauce
- 60 ml ketchup
- 16 ml lemon juice
- 1 gr black pepper
- 1 gr paprika
- 1 gr cinnamon
Barbara's Cinnamon Rolls
- 48 rolls butter muffin tins
- 2 envelopes dry yeast
- 2 eggs
- 3/4 stick
- 1/2 roll rectangular sheets (into)
- 750 gr all purpose flour
- 500 gr flour
- 350 ml milk
- 150 gr sugar
- 130 gr at a time
Barbara's Pumpkin Pie
- 9 unbaked pastry shell
- 3 eggs
- 375 gr pumpkin
- 300 ml milk
- 170 ml evaporated milk
- 150 gr sugar
- 3 gr cinnamon (ground)
- 2 gr ginger (ground)
- 1 gr salt
- 1 gr nutmeg (ground)
Barbecue Sauce
- 1/2 onion
- 1/2 garlic clove
- 130 gr tomato paste
- 120 ml apple juice
- 60 ml vinegar
- 30 ml soy sauce
- 16 ml honey
- 5 ml olive oil
- 5 ml dry mustard
- 1 gr black pepper
Barbequed Pork 2
- 2 food coloring (red)
- 2 pork tenderloins (whole)
- 1 green onion
- 1 clove of garlic
- 60 ml soy sauce
- 30 ml dry wine (red)
- 16 ml honey
- 14 gr brown sugar
- 1 gr cinnamon (ground)
Barley Basil Pilaf
- 475 ml chicken broth
- 200 gr pear barley (uncooked)
- 40 gr cinnamon (minced fresh)
- 30 gr thinkly green (sliced)
- 10 ml vegetable oil
- 1 gr salt
- 1 gr nutmeg (ground)
Basel Chocolate
- 5 tbl confectioners
- 2 egg whites
- 300 gr powdered sugar
- 150 gr blanched almonds (whole)
- 95 gr bitterswet
- 20 gr unsweetened cocoa powder
- 7 gr cinnamon (ground)
Basic Apple Brunch Cake
- 4 apples (diced)
- 2 eggs
- 250 gr all purpose flour
- 220 gr brown sugar
- 200 gr sugar (white)
- 120 ml vegetable oil
- 5 gr cinnamon
- 5 gr baking soda
- 3 gr salt
Basic Berry Dumpling
- 2 blueberry
- 250 gr flour
- 150 gr sugar
- 120 ml milk
- 110 gr butter melted
- 95 gr shortening
- 26 gr sugar
- 12 gr baking powder
- 2 gr cinnamon
- 1 gr salt
Basic Biscotti
- 2 eggs
- 1 orange
- 1 orange extrac
- 1 lemon
- 1 lemon extract
- 280 gr flour
- 150 gr sugar
- 110 gr butter
- 90 gr almonds (whole)
- 30 ml orange liqueur
Basic Sugarless Vegetarian Mincemeat
- 8 pies
- 2 diabetic fruit exchanges protein
- 1 orange with peel
- 1 arrowroot fl
- 1/2 lemon with peel
- 1/2 at top
- 1/2 head space
- 9,500 ml min for after water returns to (boil)
- 325 gr seedless raisins (whole)
- 170 gr raisins
Basler Brunsli
- 4 egg whites
- 1/2 clove (ground)
- 425 gr unblanched almonds (whole)
- 350 gr sugar
- 200 gr semisweet chocolate
- 16 ml kirsch
- 5 gr cinnamon