Using ingredient cinnamon
Hauntingly Good Popcorn
- 1/2 apple (dried)
- 1/2 cranberries (dried)
- 900 gr popped popcorn
- 40 gr raisins
- 30 gr walnuts
- 14 gr brown sugar
- 5 gr pumpkin pie spice
- 1 gr cinnamon (ground)
Hawaiian
- 16 phyllo
- 1 macadamia nuts
- 230 gr butter
- 180 ml water
- 150 gr sugar
- 140 gr pecans
- 80 gr coconut
- 55 gr brown sugar
- 30 ml honey
- 5 ml lemon juice
Hawaiian Banana Bread
- 3 eggs
- 1 pineapple
- 400 gr sugar
- 375 gr flour
- 350 ml vegetable oil
- 140 gr nuts (chopped)
- 9 gr vanilla
- 5 ml soda
- 3 gr salt
- 3 gr cinnamon
Hawaiian Banana Nut Bread
- 3 eggs
- 400 gr sugar
- 375 gr all purpose flour
- 350 ml vegetable oil
- 300 gr mashed ripe bananas
- 140 gr nuts (chopped)
- 9 gr vanilla
- 5 ml soda
- 3 gr salt
- 3 gr cinnamon (ground)
Hawaiian Macadamia Coconut Squares
- 3 eggs
- 450 gr brown sugar
- 280 gr macadamia nuts
- 250 gr flour
- 230 gr butter
- 160 gr coconut
- 16 gr instant coffee powder
- 9 gr vanilla
- 2 gr cinnamon (ground)
- 2 gr salt
Hawaiian Pineapple Banana Bread
- 3 eggs
- 400 gr sugar
- 375 gr all purpose flour
- 240 ml vegetable oil
- 120 gr pecans (chopped)
- 9 gr vanilla extract
- 5 gr baking soda
- 3 gr cinnamon (ground)
- 2 gr salt
Hazelnut Cookies
- 10 candied cherries
- 2 egg whites
- 1 lemons peel
- 3/4 tip (plain)
- 1/2 in diameter (inches)
- 210 gr hazelnuts
- 150 gr superfine sugar
- 1 gr cinnamon (ground)
Hazelnut Cornmeal Biscotti
- 375 deuntil fragrent
- 375 deuntil golden brown
- 18 lonlightly beat remaining egg in bowl (inches white)
- 5 eggs
- 4 egg whites
- 2 baking sheets with oil (lightly)
- 2 weeks
- 300 gr sugar
- 170 gr flour
- 140 gr hazelnuts
Hazelnut Pound Cake
- 3 eggs
- 1 nbsp
- 475 ml whipping cream (heavy)
- 350 gr butter
- 300 gr sugar
- 130 gr flour
- 230 ml cream cheese
- 120 ml buttermilk
- 65 gr hazelnuts
- 65 gr cocoa
Hazelnut Pumpkin Bread
- 4 eggs
- 600 gr sugar
- 500 gr flour
- 500 gr pumpkin
- 270 gr oregon hazelnuts (chopped)
- 240 ml water
- 240 ml cooking oil
- 170 gr raisins
- 10 ml soda
- 6 gr salt
Heart Healthy Mud Pie
- 500 ml nonfat coffee yogurt (frozen)
- 130 gr graham cracker crumbs
- 80 ml unsweetened applesauce
- 50 gr sugar
- 34 gr chocolate syrup
- 22 gr unsweetened cocoa
- 9 gr margarine
- 1 gr cinnamon
Heart Of Artichoke Spice Cake
- 9 bundt (pan)
- 2 eggs
- 1 water (boil)
- 300 gr granulated sugar
- 250 gr all purpose flour
- 220 gr canola
- 200 gr raisins
- 120 gr walnuts (chopped)
- 65 gr artichoke hearts (frozen)
- 5 gr baking soda
Hearthside Cheddar Bread
- 2 eggs
- 1 1/2 apples cooking
- 325 gr unbleached flour
- 230 gr cheddar sharp
- 180 ml milk
- 100 gr sugar
- 90 gr walnuts
- 60 ml vegetable oil
- 9 gr baking powder
- 3 gr salt
Hearty Apple Cookies
- 1 egg
- 450 gr brown sugar
- 250 gr wheat flour (whole)
- 190 gr butter
- 170 gr raisins
- 140 gr nuts (chopped)
- 120 gr rolled oats
- 95 gr apple
- 60 ml apple juice
- 5 gr baking soda
Hearty Wholegrain Coffeecake
- 2 all-purpose biscuit mix
- 1 egg
- 180 gr quaker oats
- 160 ml milk
- 150 gr firmly packed brown sugar
- 65 gr nuts (chopped)
- 55 gr butter
- 28 gr firmly packed brown sugar
- 2 gr cinnamon
Heavenly Bananas 9
- 6 firm bananas
- 1 whipped cream for (garnish)
- 240 ml cream (heavy)
- 110 ml cream cheese softened
- 55 gr butter
- 50 gr sugar
- 3 gr cinnamon
Heirloom Fruitcake
- 12 eggs
- 11 shelled pecans
- 2 candied cherries
- 1 orange
- 1 lemon
- 1 flour
- 3/4 full
- 1/2 citron
- 950 gr candied pineapple
- 650 gr golden raisins
Heirloom Spice Cake
- 1 egg
- 250 gr sifted unbleached flour
- 240 ml sour milk
- 230 gr butter
- 200 gr sugar
- 170 gr raisins
- 120 gr walnuts (chopped)
- 5 gr baking soda
- 3 gr cinnamon (ground)
- 1 gr salt
Heirloom Walnut Icebox Cookies
- 42 sift flour (together)
- 20 sheet of wax paper
- 12 long in middle
- 3 wide
- 1 1/2 on parchment paper-lined cookie shee bake at (apart)
- 1 1/2 high
- 1 egg
- 280 gr sifted flour
- 230 gr butter
- 110 gr brown sugar (light)
Helen's Carrot Cake
- 4 eggs
- 400 gr sugar
- 240 ml whipping cream
- 240 ml oil
- 190 gr flour
- 160 gr jam
- 130 gr carrots
- 120 gr walnuts
- 230 ml cream cheese
- 12 ml water
Helen's Pumpkin Pudding
- 2 milk (canned)
- 2 eggs
- 1 carnation
- 475 ml milk
- 375 gr browned
- 220 gr brown sugar
- 16 gr all purpose flour
- 3 gr cinnamon
- 2 gr ginger
- 1 gr nutmeg
Herman Coffe Cake
- 2 herman
- 250 gr flour
- 220 gr brown sugar
- 160 gr chocolate chips
- 160 ml oil
- 140 gr nuts
- 55 gr melted butter
- 16 ml mayonnaise
- 9 gr baking powder
- 7 gr cinnamon
Herman Coffe Cake # 2
- 2 herman
- 250 gr flour
- 220 gr brown sugar
- 200 gr sugar
- 170 gr raisins
- 180 ml oil
- 70 gr nuts
- 55 gr melted butter
- 9 gr baking powder
- 3 gr cinnamon