Using ingredient eggs
Strawberry Rhubarb Coffee Cake
- 2 eggs
- 600 gr strawberries (fresh)
- 550 gr sugar
- 475 gr all purpose flour
- 350 ml buttermilk
- 280 gr butter
- 45 gr cornstarch
- 30 ml lemon juice
- 5 gr baking powder
- 5 gr baking soda
Strawberry Rhubarb Custard Pie
- 9 pastry shell (frozen)
- 3 eggs
- 3 rhubarb (diced)
- 1 single unbaked
- 250 gr sugar
- 150 gr strawberries (sliced)
- 45 ml milk
- 32 gr flour
Strawberry Rice
- 2 eggs (beaten)
- 700 ml milk
- 120 ml cream (heavy)
- 120 gr rice (uncooked)
- 100 gr sugar
- 4 gr vanilla
- 1 gr vanilla place rice
Strawberry Shortcut Cake
- 3 eggs
- 1/2 marshmallows
- 300 gr strawberries
- 240 ml milk
- 100 gr sugar
- 95 gr shortening
- 90 gr jello
- 32 gr flour
- 14 gr baking powder
- 4 gr vanilla
Strawberry Strudel
- 2 eggs (beaten)
- 375 gr flour
- 270 gr ripe apples (chopped)
- 240 ml evaporated milk
- 110 gr melted butter
- 70 gr nut meats
- 65 gr strawberry jelly (fresh)
- 50 gr sugar
- 30 ml lemon juice
- 5 gr cinnamon
Strawberry Upside Down Shortcake
- 3 eggs
- 1 mini-marshmallows
- 300 gr sugar
- 280 gr flour
- 240 ml milk
- 95 gr shortening
- 14 gr baking powder
- 4 gr vanilla
- 1 gr salt
- 2 packages strawberries in syrup (frozen sliced)
Strawberry Yoghurt Muffins
- 150 strawberry yoghurt
- 2 eggs
- 1 pot
- 1 lemon juice
- 150 gr self raising flour
- 110 gr margarine
- 110 gr strawberries (fresh chopped)
- 100 gr sugar
- 70 ml milk
Streusel And Cream Pear Kuchen
- 130 degree
- 9 round cake
- 4 pears
- 2 eggs
- 1 egg until
- 1 filling
- 1 egg
- 240 ml water (hot)
- 150 gr sugar
- 75 gr brown sugar
Streusel Apple
- 2 eggs
- 3/4 mini chips semi-sweet chocol
- 280 gr all purpose flour
- 200 gr sugar
- 180 ml milk
- 150 gr tart apples (chopped peeled)
- 110 gr butter
- 4 gr vanilla extract
- 3 gr baking powder
- 2 gr cinnamon (ground)
Streusel Chocolate Chip Bundt Cake
- 18 1/4 size
- 4 eggs
- 350 gr semisweet chocolate chips
- 150 gr brown sugar
- 90 gr walnuts
- 85 gr vanilla pudding
- 80 ml vegetable oil
- 16 gr cinnamon
- 4 gr vanilla extract
- 1 package cake mix (yellow)
Struffoli
- 3 eggs
- 1 vegetable oil
- 1 colored sprinkles
- 240 ml honey
- 250 gr flour
- 100 gr sugar
- 14 gr butter
- 4 gr sugar
- 2 gr baking powder
Stuffed Cabbage Rolls
- 2 eggs
- 2 garlic
- 1 cheesecloth
- 1/2 vermouth
- 700 ml water
- 425 gr cabbage
- 400 gr tomatoes
- 300 gr onion
- 180 gr brown rice
- 120 ml beef broth
Stuffed Cabbage With Rice & Pine Nuts Avgolem
- 5 eggs
- 2 cabbage heads
- 1 onion
- 1 lemon
- 240 ml water
- 120 gr long rice (raw grain)
- 70 gr pine nuts
- 45 gr clarified butter
- 40 gr raisins
- 34 gr dill (chopped fresh)
Stuffed Chili Rellenos
- 375 oven
- 300 oven until done
- 4 per person
- 3 eggs
- 1 bisquick
- 110 gr sharp cheddar cheese (very)
- 95 gr crab
- 60 ml milk
- 3 gr flour
- 1 package ortega chilies (whole)
Stuffed Cottage Cheese Sandwiches
- 4 eggs
- 3 suggar
- 1 pch nutmeg
- 160 ml milk
- 120 gr cottage cheese
- 50 gr butter (unsalted)
- 4 gr vanilla
- 24 slices french bread (thin)
Stuffed Date Bars
- 30 dates
- 30 pecan (halves)
- 2 eggs
- 220 gr brown sugar
- 130 gr flour
- 120 ml sour cream
- 55 gr butter
- 4 gr vanilla
- 1 gr baking powder
- 1 gr baking soda
Stuffed French Toast
- 4 eggs
- 1 loaf diameter french
- 210 gr ham (boiled)
- 130 gr breakfast sausage
- 120 ml milk
- 50 gr sugar
- 7 gr vanilla
- 3 gr cinnamon
- 1 package american cheese
- 1/2 packages bacon
Stuffed Jalapeno Peppers
- 2 eggs
- 230 gr pickled
- 230 ml pkg cream cheese
- 60 ml mayonnaise
- 7 gr onion (finely chopped)
- 1 gr garlic salt
Stuffed Meat Loaf I
- 6 leaves parsley (fresh)
- 2 garlic (cloves)
- 2 eggs
- 1 four tomato sauce mix all ingredients except mozzarella (into pieces)
- 900 gr beef (ground)
- 160 gr bread crumbs
- 120 ml water
- 110 gr mozzarella
- 80 gr parmesan cheese
Stuffed Zucchini, Turkish Style
- 4 zucchini
- 3 eggs (beaten)
- 120 gr crumbled feta cheese
- 90 gr swiss cheese (grated)
- 75 gr onion (finely minced)
- 45 gr butter
- 12 gr flour
- 3 gr parsley (freshly chopped)
- 1 gr dill weed (dried)
- some garlic
Stuffing For Manicotti
- 3 eggs
- 180 gr mozarella cheese
- 90 gr ricotta cheese
- 28 gr butter
- 10 gr parmesan (freshly grated)
- 1 gr salt
- 1 gr black pepper
Sugar 'n Spice Apple Cakes
- 2 eggs
- 5/8 full with batter
- 300 gr sugar
- 300 gr sugar
- 270 gr apples
- 250 gr all purpose flour
- 130 gr shortening
- 130 gr wheat flour (whole)
- 120 ml milk
- 110 gr butter
Sugar 'n Spice Cake
- 3 eggs
- 1 spiced buttercream frosting
- 280 gr all purpose flour
- 240 ml buttermilk
- 200 gr sugar
- 170 gr brown sugar
- 140 gr shortening
- 5 gr baking powder
- 4 gr vanilla extract
- 3 gr baking soda