Using ingredient eggs

Triple Threat Cookies

• 2 eggs
• 375 gr all purpose flour
• 350 gr butter
• 325 gr brown sugar
• 270 gr pecans
• 200 gr peanuts
• 120 gr chocolate chips
• 9 gr vanilla extract
• 7 gr baking soda
• 4 gr salt

Triple-chocolate Fudge Brownies

• 2 eggs
• 150 gr sugar
• 120 gr semisweet chocolate chips
• 95 gr fine-quality bittersweet chocolate
• 65 gr all purpose flour
• 28 gr unsweetened chocolate (chopped)
• 4 gr vanilla
• 1 gr salt

Tropical Banana Cake

• 56 b
• 2 eggs (beaten)
• 1 gelatin (envelope unflavored)
• 325 ml whipping cream whipped
• 325 ml sour cream
• 300 gr sugar
• 250 gr all purpose flour
• 240 gr unsweetened pineapple
• 220 gr bananas
• 160 ml milk

Tropical Muffins

• 2 eggs
• 1 sourdough starter
• 250 gr all purpose flour
• 150 gr mashed ripe bananas
• 120 ml vegetable oil
• 100 gr sugar
• 80 ml orange juice
• 40 gr coconut (shredded)
• 7 gr baking powder
• 2 gr baking soda

Tropical Pound Cake

• 3 eggs
• 400 gr sugar
• 280 gr flour
• 240 ml yogurt
• 230 gr margarine
• 4 gr vanilla
• 2 gr baking soda
• 1 gr salt

Tropical Treat Cake

• 2 eggs
• 1 orange
• 1 banana
• 220 gr all purpose flour
• 200 gr granulated sugar
• 170 gr raisins
• 120 ml buttermilk
• 110 gr shortning
• 5 gr baking soda
• 4 gr vanilla

Trout With Sauce Roquefort

• 4 trout
• 2 egg yolks
• 2 eggs (hard cooked)
• 1 pernod
• 130 gr sweet butter
• 110 gr ham (diced cooked)
• 85 gr coarse mushrooms (chopped)
• 60 gr crumbled roquefort
• 45 ml vegetable oil
• 60 ml dry wine (white)

Truffle-Fudge Cheesecake

• 10 springform (pan)
• 4 eggs
• 300 gr vanilla wafer crumbs
• 100 gr powdered sugar
• 65 gr butter
• 28 gr hersheys cocoa
• 9 gr vanilla extract
• 3 packages cream cheese

Tucson Lemon Cake

• 3 eggs
• 400 gr powdered sugar
• 325 gr flour
• 300 gr sugar
• 240 ml buttermilk
• 60 ml lemon juice
• 55 gr margarine
• 36 gr poppy seeds
• 30 ml lemon juice
• 12 gr lemon peel (grated)

Tuna And Avocado Salad

• 2 eggs
• 1 avocado
• 1 lemon juice
• 180 gr tuna
• 60 gr onion
• 45 ml mayonnaise
• 10 ml louisiana sauce (hot)
• 9 gr dill relish

Tuna Buns

• 8 hamburger buns
• 2 eggs (hardcooked)
• 120 gr mayo
• 55 gr cheddar cheese (shredded)
• 34 gr green pepper (chopped)
• 5 gr onion (finely chopped)
• 2 ml prepared mustard

Tuna Loaf

• 1 eggs (beaten)
• 1 flaked tuna fish (canned)
• 475 ml water
• 60 gr rice (cooked)
• 55 gr bread crumbs mixed (toasted)
• 28 gr melted butter
• 8 gr pimiento (chopped)
• 7 gr onion (chopped)
• 2 gr parsley (chopped)
• 1 gr salt

Tuna Melt Pie

• 3 eggs
• 2 onions (chopped)
• 2 cans
• 1 bisquick baking mix
• 300 ml milk
• 230 gr cheddar cheese (shredded)
• 55 gr butter
• 1 gr pepper
• 2 slices tomatoes thinly (sliced)

Tuna Pasta Casserole

• 2 eggs (hard boiled)
• 210 gr corkscrew (cooked)
• 200 gr peas (frozen)
• 120 ml milk
• 120 gr crumbled potato chips
• 1 package condensed cream of celery

Tuna Quiche

• 400 grams puff pastry dough
• 100 grams cheddar cheese (grated)
• 2 leben
• 2 eggs
• 1 packet mushroom sauce mix
• 65 gr flour
• 1 package tuna in water

Tuna-swiss Pie

• 13 tuna
• 3 eggs
• 1 pie shell
• 240 ml mayonnaise
• 120 gr swiss cheese (shredded)
• 120 ml milk
• 60 gr green onion

Tunnel Of Fudge

• 12 1/2 double dutch frosting mix
• 12 bundt at (pan)
• 6 eggs
• 450 gr walnuts
• 350 gr butter
• 190 gr sifted flour

Tunnel Of Fudge Cake

• 1966 chocolate cake called the tunnel of fudge cake
• 12 bundt (pan)
• 10 angel
• 6 eggs
• 550 gr powdered sugar
• 280 gr flour
• 240 gr walnuts (chopped)
• 150 gr sugar
• 85 gr unsweetened cocoa powder

Tunnel Of Fudge Cake

• 6 eggs
• 550 gr confectioners sugar
• 400 gr butter
• 350 gr sugar
• 280 gr flour
• 240 gr walnuts (chopped)
• 85 gr cocoa
• 30 ml milk

Tunnel Of Fudge Cake

• 6 eggs
• 550 gr powdered sugar
• 400 gr butter
• 350 gr sugar
• 280 gr flour
• 240 gr walnuts
• 85 gr cocoa powder
• 22 ml milk