Using ingredient eggs
Applachian Stack Cake
- 2 eggs
 - 750 gr martha all purpose (white)
 - 180 ml molasses
 - 190 gr shortening
 - 150 gr sugar
 - 60 ml buttermilk
 - 5 gr baking soda
 - 5 gr ginger
 - 3 gr cinnamon
 - 2 gr nutmeg
 
Apple Almond Pancakes
- 2 eggs
 - 65 gr wheat flour (whole)
 - 65 gr unbleached flour
 - 60 ml oil
 - 32 gr almonds (chopped)
 - 14 gr brown sugar
 - 7 gr baking powder
 - 1 gr salt
 
Apple Almond Pie
- 3 eggs
 - 1 pie crust
 - 190 gr apples
 - 170 gr corn syrup
 - 150 gr sugar
 - 120 gr almonds
 - 110 gr butter
 - 38 gr corn starch
 - 16 gr almonds
 - 1 gr almond extract
 
Apple And Carrot Cake
- 2 eggs
 - 1 orange
 - 250 gr wheat flour (whole)
 - 190 gr dessert apples
 - 190 gr carrot
 - 120 gr walnuts
 - 110 gr margarine
 - 110 gr raisins
 - 60 ml orange juice (fresh)
 - 3 gr cinnamon
 
Apple And Cheddar Corn Muffins
- 25 cal (optional)
 - 12 muffin (pan)
 - 12 muffins
 - 3 eggs
 - 1 b
 - 1/2 p
 - 210 gr flour
 - 190 gr apples
 - 75 gr corn
 - 80 ml corn oil
 
Apple And Creamcheese Coffeecake
- 4 apples
 - 2 eggs
 - 300 gr sugar
 - 220 gr flour
 - 230 ml cream cheese
 - 60 ml milk
 - 16 gr flour
 - 16 ml lemon juice
 - 5 gr baking powder
 - 3 gr cinnamon (ground)
 
Apple Banana Bread
- 2 eggs
 - 2 apples
 - 1 banana
 - 250 gr flour
 - 110 gr butter
 - 110 gr brown sugar
 - 100 gr granulated sugar
 - 60 gr walnuts (chopped)
 - 45 ml sour cream
 - 5 gr baking powder
 
Apple Blossom Cake
- 3 apples
 - 3 eggs
 - 1/2 apple pie spice
 - 400 gr sugar
 - 375 gr flour
 - 240 ml oil
 - 120 ml orange juice
 - 5 ml soda
 - 5 gr baking powder
 - 4 gr vanilla
 
Apple Bran Muffins
- 2 eggs
 - 1 1/4 bran
 - 240 gr maple syrup
 - 170 gr raisins
 - 140 gr apples
 - 130 gr wheat pastry flour (whole)
 - 80 ml milk
 - 55 gr butter
 - 12 gr baking powder
 - 2 gr nutmeg
 
Apple Bread
- 2 eggs
 - 270 gr apples (finely chopped)
 - 250 gr flour
 - 200 gr sugar
 - 100 gr nutmeats
 - 95 gr shortening
 - 30 ml sour milk
 - 28 gr butter
 - 26 gr sugar
 - 16 ml vinegar (plus)
 
Apple Bread #2
- 2 eggs
 - 250 gr all purpose flour
 - 200 gr sugar
 - 110 gr butter
 - 85 gr raisins
 - 60 gr walnuts (chopped)
 - 55 gr packed brown sugar
 - 30 ml buttermilk
 - 14 gr butter
 - 5 gr baking soda
 
Apple Bread Pudding
- 8 eggs
 - 4 bread (diced)
 - 475 ml nonfat milk
 - 240 gr egg whites
 - 240 gr maple syrup
 - 190 gr apple
 - 170 gr raisins
 - 8 gr cinnamon (ground)
 
Apple Breakfast Bar
- 2 eggs
 - 1 apple (grated)
 - 180 ml yogurt
 - 150 gr packed brown sugar
 - 140 gr apricots (dried chopped)
 - 130 gr wheat flour (whole)
 - 95 gr all purpose flour
 - 85 gr raisins
 - 65 gr prunes (dried chopped)
 - 60 ml vegetable oil
 
Apple Brioche Calvados Cake
- 6 eggs
 - 1 brioche
 - 950 ml milk
 - 950 gr granny smiths
 - 850 gr sugar
 - 230 gr butter
 - 40 gr calvados brandy
 
Apple Brownies
- 3 apples
 - 2 eggs
 - 1 1/2 stick margarine
 - 300 gr sugar
 - 190 gr flour
 - 110 gr nuts
 - 4 ml soda
 - 3 gr baking powder
 - 2 gr cinnamon
 
Apple Brunch Cake
- 3 eggs
 - 1 pkg butter golden cake mix
 - 1 stick butter
 - 160 ml water
 - 38 gr sugar
 - 10 gr cinnamon (ground)
 - 4 slices apples
 
Apple Butter Muffins
- 2 eggs
 - 1 none
 - 250 gr flour
 - 170 gr apple butter
 - 170 gr brown sugar
 - 110 gr butter
 - 85 gr raisins
 - 45 ml honey
 - 60 ml skim milk
 - 7 gr baking powder
 
Apple Butter Pie
- 9 pie
 - 2 eggs
 - 1 pastry crust
 - 350 ml milk
 - 240 ml cream (light)
 - 110 gr apple butter
 - 100 gr sugar
 - 55 gr nutmeg (ground)
 - 28 gr melted butter
 - 24 gr all purpose flour
 
Apple Butter Stack Cake
- 4 eggs
 - 1 bakers ammonia see note
 - 325 gr all-purpose flour sifted
 - 200 gr sugar
 - 150 gr butter
 - 4 gr vanilla
 
Apple Buttermilk Loaves
- 3 eggs
 - 1 orange zest (grated)
 - 375 gr flour
 - 230 gr margarine
 - 220 gr brown sugar
 - 200 gr sugar
 - 180 ml buttermilk
 - 150 gr apple
 - 70 gr nuts
 - 4 gr vanilla
 
Apple Cake 2
- 4 eggs
 - 3 apples (sliced)
 - 2 tbs
 - 1 less
 - 450 gr sugar
 - 375 gr flour
 - 65 gr nuts (chopped)
 - 60 ml orange juice
 - 14 gr baking powder
 - 14 gr brown sugar
 
Apple Cake Deluxe
- 325 oven
 - 4 nut loaf pans
 - 2 eggs
 - 400 gr sugar
 - 375 gr all purpose flour
 - 350 ml oil
 - 290 gr apples
 - 140 gr nuts
 - 5 ml soda
 - 4 gr vanilla