Using ingredient filling

Candy Bar Cookies

• 48 pecan (halves)
• 28 caramels
• 8 rectangle
• 2 squares
• 1 filling
• 1/2 on ungreased cookies shee bake at (apart)
• 1/2 dough
• 400 gr powdered sugar
• 250 gr flour
• 230 gr butter

Carmel Nut Thumbprints

• 20 caramels unwrapped
• 1 egg (separated)
• 1 filling
• 220 gr all purpose flour
• 200 gr pecans (finely chopped)
• 150 gr sugar
• 110 gr butter
• 95 gr shortening
• 45 gr unsweetened cocoa
• 4 gr vanilla

Carrott Quiche

• 22 carotts
• 1 dough
• 1 egg
• 1 filling
• 575 gr dry beans for baking only
• 260 ml whip cream
• 140 gr butter
• 140 gr flour
• 130 gr cheese (grated)
• 120 ml meatbroth

Cheese-cherry-pie

• 2 eggs
• 1 filling
• 240 ml sour cream
• 240 gr cottage cheese
• 190 gr flour
• 120 ml salad oil
• 100 gr sugar
• 30 ml milk
• 6 gr sugar
• 5 gr cornstarch

Cherry Cheese Cake Delight

• 1 filling
• 240 ml milk
• 200 gr powdered sugar
• 170 gr graham crackers (crushed)
• 230 ml softened creamed cheese
• 110 gr melted butter
• 26 gr sugar
• 2 packages dessert topping mix
• 1 package cherry pie filling

Chocolate Amaretto Torte

• 9 springform (pan)
• 3 eggs
• 1 filling
• 475 ml whipping cream
• 250 gr granulated sugar
• 120 ml amaretto liqueur
• 230 ml cream cheese
• 100 gr almonds (toasted sliced)
• 100 gr sifted icing sugar
• 95 gr crisco shortening

Chocolate Cereal Sandwiches

• 5 mini-marshmallows
• 5 coco puffs cereal
• 1 filling
• 170 gr semisweet chocolate chips
• 110 gr peanut butter
• 100 gr powdered sugar
• 85 gr corn syrup (light)
• 55 gr margarine
• 28 gr margarine
• 16 ml water

Chocolate Cheesecake

• 5 tbls butter melted
• 5 eggs
• 1 filling
• 1 frosting
• 525 gr chocolate wafer crumbs
• 230 gr semi sweet chocolate melted
• 200 gr granulated sugar
• 120 ml sour cream

Chocolate Cream Cheese Brownies

• 2 eggs
• 1 filling
• 1 egg
• 200 gr sugar
• 130 gr german sweet chocolate
• 70 gr butter
• 65 gr nuts
• 65 gr flour
• 85 ml cream cheese
• 8 gr flour

Chocolate D**nation

• 6 eggs
• 1 filling
• 575 gr semisweet chocolate
• 400 gr sugar
• 190 gr flour
• 150 gr butter
• 60 ml whipping cream
• 60 gr strong coffee
• 60 ml coffee liqueur
• 45 gr strong coffee

Chocolate Death Cake

• 12 caramels
• 3 eggs
• 1 filling
• 400 gr sugar
• 250 gr cake flour
• 240 ml sour cream
• 240 ml water
• 230 gr butter
• 95 gr unsweetened baking chocolate
• 9 gr baking soda

Chocolate Espresso Cheesecake

• 3 eggs
• 1 filling
• 350 gr semisweet chocolate chips melted
• 260 gr chocolate wafer cookie crumbs
• 170 gr semisweet chocolate chips
• 120 ml sour cream
• 120 gr espresso coffee
• 110 gr brown sugar (light)
• 100 gr sugar (white)
• 60 gr ricotta cheese

Chocolate Glazed Bailey's Irish Cream Cheesec

• 6 graham crackers (whole)
• 2 eggs
• 1 filling
• 700 ml cream cheese
• 260 gr semisweet chocolate (chopped)
• 120 ml whipping cream
• 90 gr sugar
• 34 gr butter (unsalted)
• 30 ml sour cream
• 30 ml baileys cream

Chocolate Macaroon Cake

• 4 eggs
• 1 egg (white)
• 1 filling
• 1/2 shorting
• 400 gr sugar
• 400 gr confectioners sugar
• 250 gr flour
• 180 ml water
• 120 ml sour cream
• 80 gr coconut

Chocolate Marble Cream Cheese Pie

• 2 egg yolks
• 1 filling
• 1 strawberries for (garnish)
• 400 gr chocolate cookie crumbs
• 240 ml whipping cream
• 230 ml cream cheese softened
• 110 gr semisweet chocolate
• 100 gr granulated sugar
• 85 gr butter melted
• 60 ml water

Chocolate Mint Brownies

• 4 eggs
• 3 green food coloring
• 1 filling
• 500 gr chocolate flavored syrup
• 400 gr confectioners sugar
• 300 gr mint chocolate chipes
• 230 gr butter
• 200 gr sugar
• 130 gr butter
• 130 gr flour

Chocolate Mocha Pie

• 8 pie
• 3 cool remaining filling
• 2 in a bowl
• 1 chocolate crumb crust
• 1 chocolate sprinkles (optional)
• 1,100 ml milk
• 200 gr filling (hot)
• 120 ml milk
• 26 gr sugar (white)
• 10 gr instant coffee powder

Chocolate Peanut Butter Whoopies

• 2 cupsicing sugar
• 1 egg
• 1 filling
• 1 press gently filling to stick (into)
• 325 ml buttermilk
• 250 gr all purpose flour
• 200 gr granulated sugar
• 190 gr golden crisco shortening
• 120 ml milk
• 120 ml creamy peanut butter

Chocolate Pecan Pie

• 11 1/2 pecan (halves)
• 3 eggs
• 1 pastry for one crust pie unbaked
• 1 filling
• 1 whipped cream
• 325 gr corn syrup (light)
• 100 gr sugar
• 55 gr butter
• 30 gr reserved semi-sweet chocolate chips
• 4 gr vanilla

Chocolate Sandwich Cookies

• 2 eggs
• 1 cookie
• 1 filling
• 1 marshmallow cream
• 400 gr powdered sugar
• 375 gr flour
• 350 ml milk
• 300 gr sugar
• 170 gr butter softened
• 140 gr shortening

Chocolate Silk Pecan Pie*

• 15 pkg
• 2 eggs
• 1 refrigerated pie crust
• 1 filling
• 1 chocolate curls if desired
• 325 gr semi-sweet chocolate chips
• 240 ml milk (hot)
• 240 ml whipping cream
• 170 gr dark corn syrup
• 65 gr sugar