Using ingredient poppy seeds

Poppy Seed French Bread

• 55 gr butter
• 40 gr parmesan cheese (grated)
• 14 gr poppy seeds
• 8 slices french bread (sliced)

Poppy Seed Hamantaschen

• 5 eggs
• 750 gr flour
• 425 ml honey
• 280 gr poppy seeds
• 240 ml milk
• 95 gr shortening
• 85 gr raisins
• 5 gr baking powder
• 2 gr lemon peel
• 1 gr salt

Poppy Seed Holiday Bread

• 6 surgar
• 3 eggs
• 500 gr sugar
• 375 gr flour
• 350 ml milk
• 325 ml oil
• 30 ml orange juice
• 28 gr melted butter
• 18 gr poppy seeds
• 7 gr baking powder

Poppy Seed Pasta

• 2 eggs
• 1 herb (dried)
• 4,300 ml water
• 250 gr all purpose flour
• 60 ml water
• 14 gr olive
• 9 gr poppy seeds
• 2 gr salt

Poppy Seed Snack Bread

• 4 eggs (slightly beaten)
• 240 ml water (hot)
• 120 ml vegetable oil
• 18 gr poppy seeds
• 1 package cake mix without puddi (white)
• 1 package instant coconut cream puddin

Poppy Seed Tante Cake

• 4 egg whites
• 1 1/2 butter
• 1 vanilla bean
• 250 gr sugar
• 210 gr cake flour
• 160 ml milk
• 95 gr poppy seeds
• 9 gr baking powder
• 1 gr salt

Poppy Seed Tea Bread

• 3 eggs
• 1/2 capacity
• 1/4 loaf pans
• 350 gr all purpose flour
• 250 gr sugar
• 120 ml milk
• 100 gr butter (unsalted)
• 36 gr poppy seeds
• 7 gr baking powder
• 7 gr vanilla extract

Poppy Seed Tea Cake

• 4 egg yolks
• 4 egg whites
• 250 gr cake flour
• 240 ml sour cream
• 220 gr butter
• 200 gr sugar
• 36 gr poppy seeds
• 5 gr baking soda
• 3 gr almond extract
• 3 gr cinnamon

Poppy-seed Cake With A Lemon Glaze

• 10 bundt (pan)
• 5 apricot (halves)
• 5 whites of eggs
• 3 rounded tablsepoons
• 3/8 meringue mixture the batter to lighten it (into)
• 200 gr granulated sugar
• 200 gr confectioners sugar
• 150 gr granulated sugar
• 130 gr sifted flour
• 60 ml water

Poppy-seed Cake With Lemon Glaze

• 10 bundt (pan)
• 5 apricot (halves)
• 5 eggs at room temperature
• 200 gr granulated sugar
• 200 gr confectioners sugar
• 130 gr cake flour
• 30 ml squeezed lemon juice (fresh)
• 18 gr poppy seeds
• 5 gr baking powder
• 1 gr salt

Poppy-seed Candy

• 475 ml honey
• 270 gr poppy seeds
• 270 gr nuts (chopped)
• 100 gr sugar
• 2 gr powdered ginger

Poppy-seed Dressing

• 475 ml salad oil
• 300 gr sugar
• 160 ml vinegar
• 45 ml onion juice
• 28 gr poppy seeds
• 10 ml dry mustard
• 6 gr salt

Poppy-seed Dressing

• 475 ml salad oil
• 300 gr sugar
• 160 ml vinegar
• 45 ml onion juice
• 28 gr poppy seeds
• 10 ml dry mustard
• 6 gr salt

Poppyseed & Nut Filling For Hamantaschen

• 240 ml milk
• 140 gr poppy seeds
• 85 gr raisins
• 65 gr nuts
• 40 gr corn syrup
• 28 gr butter
• 8 gr citron
• 4 gr vanilla

Poppyseed Bundt Cake

• 4 eggs
• 325 gr flour
• 300 gr sugar
• 230 gr butter
• 240 ml buttermilk
• 55 gr brown sugar
• 34 gr poppy seeds
• 9 gr baking powder
• 5 gr baking soda
• 4 gr almond extract

Poppyseed Cake

• 9 baking (square pan)
• 2 eggs
• 130 gr flour
• 120 ml apple juice concentrate
• 75 gr butter
• 45 gr poppy seeds
• 16 ml lemon juice
• 7 gr baking powder
• 6 gr lemon peel
• 4 gr vanilla

Poppyseed Chicken

• 1 ritz cracker (pieces)
• 1 tube of -crackers
• 375 ml sour cream
• 280 gr chicken
• 375 ml cream of chicken soup
• 55 gr butter
• 18 gr poppy seeds
• 1 package condensed soup

Poppyseed Tea Loaf

• 4 eggs
• 250 gr flour
• 240 ml sour cream
• 230 gr butter
• 200 gr sugar
• 36 gr poppy seeds
• 5 gr baking soda
• 4 gr vanilla
• 3 gr almond extract

Poppyseed Thumbprint Cookies

• 350 degree oven
• 1 egg yolk
• 1 grand marnier
• 1 balls
• 170 gr flour
• 65 gr butter (unsalted)
• 65 gr currant jelly (red)
• 50 gr sugar
• 18 gr poppy seeds
• 4 gr orange peel

Ravioli Bundles Of Roasted Beets

• 8 beets
• 8 garlic (cloves)
• 8 pasta sheets (fresh thin)
• 4 basil sprigs for (garnish)
• 2 ricotta
• 1 extra virgin olive oil salt
• 1 shallot
• 240 ml cream (heavy)
• 8 gr walnuts (chopped toasted)
• 5 gr parmesan cheese

Refreshing Tropical Fruit

• 170 gr syrup
• 16 ml lime juice
• 5 gr candied ginger (minced)
• 3 gr poppy seeds
• 3 gr sesame seeds (toasted)
• 1 gr lime peel (grated)
• 1 package dole tropical fruit salad

Scotchy Poppyseed Cake

• 3 eggs
• 240 ml water (cold)
• 240 ml oil
• 45 gr poppy seeds
• 1 package cake mix (yellow)
• 1 package butterscotch pudding