Using ingredient sage leaves
Paul Winfield's Champagne Sausage Patties
- 5 sage leaves (fresh chopped)
- 2 garlic (cloves)
- 1/2 onion
- 350 gr trimmed beef
- 325 gr fatty pork
- 110 gr champagne
- 34 gr pecans (chopped)
- 6 gr salt
- 2 gr paprika
- 2 gr sage (ground)
Prosiutto And Mushroom Ravioli With Fried Sage
- 15 sage leaves
- 2 shallots
- 2 sheets pasta (fresh)
- 1/2 prosciutto
- 170 gr wild mushrooms
- 80 gr parmigiano-reggiano cheese
- 32 gr cornmeal
- 30 ml olive oil
- 6 gr garlic
Seitan Roast With Mushroom Gravy
- 1 seitan
- 950 ml water
- 230 gr onions (sliced)
- 170 gr mushrooms (sliced)
- 40 gr tofu scrambler
- 2 gr basil leaves (chopped fresh)
- 2 gr sage leaves (chopped fresh)
Slow Cooker White Beans With Sage/garlic
- 2 sage leaves (minced)
- 1 garlic (crushed)
- 500 gr cannelli beans (dried rinsed)
- 16 ml olive oil
- 3 gr salt
Soupe De Potiron
- 3 onions (white)
- 1 garlic clove
- 2,400 ml boiling water
- 1,700 gr pumpkin
- 40 gr long rice (grain rinsed)
- 30 ml olive oil
- 1 gr sage leaves (fresh)
- some salt
- some black pepper
- some parmesan
Spinach And Potato Soup
- 475 ml milk
- 300 gr potatoes
- 475 ml chicken broth
- 120 gr spinach
- 65 gr chorizo sausage links
- 60 gr onion
- 60 ml wine (white)
- 45 gr carrot
- 26 gr celery
- 14 gr parsley
Stuffed Thanksgiving Pumpkins
- 8 pumpkins
- 2 garlic (cloves)
- 140 gr nutritional yeast flakes
- 130 gr bread crumbs
- 80 ml vegetable stock
- 60 gr onion
- 36 gr pine nuts
- 34 gr celery
- 34 gr apricots
- 1 gr thyme
Tortelli Of Potato And Chives With Brown Butter And Sage
- 8 sage leaves
- 4 russet potatoes
- 4 squares
- 2 eggs
- 1 recipe basic pasta
- 1 in a mixing bowl
- 1/2 lemon
- 5,700 ml water to (boil)
- 120 gr parmigiano-reggiano (grated plus)
- 65 gr chives (chopped plus)
Turkey Saltimbocca
- 295 mg sodium in skillet
- 40 mg cholesterol
- 19 fat
- 8 sage leaves
- 2 turkey cutlets
- carbohydrate
- 18 gr butter (unsalted)
- 1 gr pepper
- 4 slices prosciutto (sliced)
- 4 slices muenster cheese (sliced)
Turkey Saltimbocca
- 8 sage leaves (fresh)
- 4 turkey cutlets
- 18 gr butter (unsalted)
- 4 slices prosciutto (sliced)
- 4 slices muenster cheese (sliced)
- 2 slices ham (thin boiled)
Turkey With Southwest Stuffing
- 4 jalapeno chiles
- 2 garlic (cloves)
- 1 cilantro (fresh)
- 5,200 gr butter
- 1,400 gr corn bread
- 230 gr margarine
- 140 gr chayote
- 140 gr pecans
- 120 gr onion
- 3 gr salt
Western Frittata
- 8 eggs
- 1 turkey (ground)
- 10 ml oil
- 6 gr garlic (minced)
- 3 gr salt
- 2 gr cumin
- 2 gr thyme leaves (dried)
- 1 gr sage leaves (dried)
- 1 gr pepper
- 1 package mushrooms (sliced)
White Bean Soup With Sage I.e.s.jjgf65a
- 2 cans
- 1 onions
- 1 garlic clove
- 1 carrots
- 1 sage leaves
- 400 ml clear chicken broth
- 16 ml oil