Using ingredient water

Miniature Puff Appetizers And Fillings

• 4 eggs
• 1 box
• 350 ml sour cream
• 350 gr corned beef
• 300 ml sour cream deviled ham filling
• 240 ml water
• 240 ml water chestnuts (chopped)
• 130 gr flour
• 120 gr salad dressing
• 110 gr butter

Mint And Coriander Chutney

• 1 green chilli
• 1 onion
• 60 ml water
• 12 gr seedless tamarind
• 3 gr salt
• some coriander leaves
• some mint leaves

Mint Chocolate Brownie Pie

• 15 pillsbury all ready pie crusts
• 15 pillsbury deluxe fudge brownie mix
• 1 filling
• 1 egg
• 475 ml vanilla ice cream softened
• 160 gr mint chocolate chips
• 80 ml water
• 28 gr semi sweet chocolate melted (square)
• 3 gr flour

Mint Jelly

• 1/2 commercial pectin
• 700 gr sugar
• 240 ml water
• 120 ml vinegar
• 8 gr mint leaves

Mint Julep

• 4 mint sprigs
• 70 ml bourbon whiskey
• 10 ml water
• 4 gr powdered sugar

Mint Julep

• 70 ml bourbon whiskey
• 10 ml water
• 4 gr powdered sugar

Mint Pizza Dough And Shrimp Topping

• 475 deg for at least
• 220 deg
• 1 hr
• 1/4 time you repeat the process
• 1/4 this dough is superb topped with any greek
• 250 gr bread flour
• 160 ml water
• 120 gr shrimp
• 30 gr feta cheese
• 7 ml olive oil

Minted Fruit Salad

• 8 assorted fruits up (fresh cut)
• 1 mint leaves for (fresh garnish)
• 100 gr sugar
• 80 ml orange juice
• 80 ml lemon juice
• 80 ml water
• 1 gr peppermint extract

Minted Herb Bread

• 250 gr bread flour
• 240 ml water
• 45 ml applesauce
• 16 gr parmesan cheese
• 9 gr yeast
• 3 gr sugar
• 2 gr salt
• 1 gr basil
• 1 gr parsley
• 1 gr mint

Minted Pears

• 6 firm
• 6 sprigs mint (fresh)
• 475 ml water
• 400 gr sugar

Minted Split And Fresh Pea Soup

• 700 ml water
• 150 gr split peas (dried)
• 3 gr mint (fresh)
• 1 package peas

Minute Steaks Parmesan***

• 1 egg (white slightly beaten)
• 1,900 ml pizza sauce
• 550 gr steaks
• 45 gr crackers s (finely crushed)
• 40 gr parmesan cheese (grated)
• 28 gr margarine
• 10 ml water
• 1 gr pepper

Miracle Soup

• 1 onion
• 1 green pepper
• 1/2 cabbage
• 700 ml water
• 525 gr tomatoes
• 2 slices stalks of celery (sliced)
• 1 package onion soup mix

Miracle Whip Spice Cake

• 3/4 miracle whip
• 325 gr flour
• 180 ml water (cold)
• 150 gr sugar
• 30 ml molasses
• 5 gr baking soda
• 5 gr baking powder
• 3 gr cinnamon
• 1 gr salt
• 1 gr nutmeg

Misestrone Casalinga

• 2 zucchini cun in
• 2 potatoes peel
• 2 garlic (cloves minced)
• 1 hr
• 1 pcs
• 1 pepper to (taste)
• 1 onion coarsely (chopped)
• 1 hint this soup is even better when it is reheated
• 2,400 ml water
• 450 gr stewed tomatoes italian style

Miso Barbequed Tofu

• 12 japanese eggplants
• 8 shiitake mushrooms (whole)
• 4 atsu age cakes
• 1/2 mirin
• 1/4 barley miso
• 120 ml water
• 60 ml sauce (plum)
• 14 gr brown sugar
• 8 gr arrowroot powder
• some green onions in a saucepan

Miso Marinade

• 2 eden organic miso
• 2 garlic (cloves)
• 120 ml water
• 5 gr ginger (grated)
• 5 ml eden brown rice vinegar

Miso Pesto Pasta

• 4 garlic (cloves)
• 1 1/2 eden shiro miso
• 130 gr loosely packed basil (fresh)
• 120 ml water
• 60 gr pine nuts
• 60 ml eden extra virgin olive oil
• 1 package eden extra fine pasta

Miso Pesto With Extra Fine Pasta

• 4 garlic (cloves)
• 1 1/2 eden shiro miso
• 1/2 basil
• 1/2 parsley
• 130 gr loosely packed basil (fresh)
• 120 ml water
• 60 gr pine nuts
• 60 ml eden extra virgin olive oil
• 1 package eden extra fine pasta

Miso Potato Salad

• 1 1/2 miso (red)
• 1 sweet miso (white)
• 290 gr baby potatoes
• 60 ml water
• 30 ml water
• 14 gr sake
• 5 gr ginger (minced)
• 2 ml honey

Miso Potato Salad

• 1 1/2 miso (red)
• 1 sweet miso (white)
• 290 gr baby potatoes
• 60 ml water
• 30 ml water
• 14 gr sake
• 5 gr ginger (minced)
• 2 ml honey

Miso Salad Dressing

• 3/8 eden shiro miso
• 80 ml water
• 10 ml eden mustard (hot)
• 5 gr sesame tahini
• 10 ml eden brown rice vinegar

Miso Soup

• 15 mins
• 1 miso or less
• 1 water
• 240 ml boiling water
• 60 ml boiling
• 10 gr wakame seaweed (dried)