Using ingredient water
Cambodian Eggplant With Pork & Shrimp
- 2 chiles (red)
- 2 garlic (cloves)
- 1 lime
- 1 garlic clove
- 1 chile (fresh red)
- 1 eggplant
- 240 ml water
- 120 ml chicken stock
- 65 gr pork (finely ground)
- 65 gr shrimp (raw)
Camouglage Shrimp
- 8 bay leaves
- 1,800 ml water
- 600 gr unpeeled size (fresh)
- 240 ml vegetable oil
- 120 ml wine vinegar (red)
- 120 ml tarragon vinegar
- 38 ml capers with juice
- 26 gr sugar
- 16 ml lemon juice
- 16 ml worcestershire sauce
Camp Chilli
- 1 lentils
- 1 chilli powder
- 1 clove garlic
- 950 ml water
- 30 gr tomato soup powder
- 16 gr masa
- 7 gr onion flakes
- 6 gr cumin
- 3 gr salt
- 2 gr oregano
Campbell Soup
- 800 gr loin of pork
- 120 ml water
- 60 ml sherry
- 4 gr sage
- 5 slices onion (sliced)
- 3 slices apple (sliced)
- 1 package cream of chicken soup
Campbell Soup
- 19 roll mix (hot)
- 2 eggs
- 60 ml water
- 40 gr parmesan cheese (grated)
- 18 gr dill weed (dried)
- 1 package cream of onion soup
Campbell Soup
- 1 egg (beaten)
- 900 gr beef (ground)
- 80 ml water
- 55 gr fine dry bread crumbs
- 40 gr onion (finely chopped)
- 3 gr salt
- 1 package cream of mushroom soup
Campbell Soup
- 90 gr swiss cheese (grated)
- 3 slices french bread (thin)
- 1 package condensed onion soup
- 1 package water
Canada: Tourtiere
- 800 gr pork (lean)
- 450 gr mashed potatoes
- 240 ml water
- 60 gr onion
- 8 gr salt
- 1 gr nutmeg
- 1 gr allspice
- 1 gr pepper
Canadian Cheese Soup
- 1 potato
- 1 onion
- 280 gr chicken consomm
- 475 ml chicken broth
- 240 ml water
- 240 ml water
- 110 gr sharp cheddar cheese (grated)
- 32 gr carrots
- 26 gr celery (finely chopped)
- 3 gr parsley (chopped)
Canadian Cheese Soup
- 1 potato
- 1 onion
- 280 gr chicken consomm
- 475 ml chicken broth
- 240 ml water
- 240 ml water
- 110 gr sharp cheddar cheese (grated)
- 32 gr carrots
- 26 gr celery (finely chopped)
- 3 gr parsley (chopped)
Canadian Yellow Split
- 4 1/2 sorted split (uncooked yellow)
- 2 canadian-style bacon (diced)
- 950 ml water
- 120 gr onions (chopped)
- 10 ml vegetable oil
- 1 gr crumbled sage leaves
- 1 gr salt
- 1 slice carrots (sliced)
Candied Cranberries
- 1/2 cranberries
- 200 gr sugar
- 100 gr sugar
- 30 ml water
- 30 ml water in saucepan over low heat (heavy)
- 2 gr sugar on (plate)
Candied Grapefruit
- 3 plump
- 1,900 ml saucepan
- 500 gr sugar
- 300 ml water
- 140 gr semisweet chocolate
- 26 gr corn syrup
- 14 gr butter
Candied Pecans
- 1 egg (white)
- 1 pecan (halves)
- 200 gr sugar
- 5 ml water (cold)
- 3 gr cinnamon (ground)
- 3 gr salt
Candied Sweet Potatoes Ii
- 2 sweet potatoes
- 1 juice
- 240 ml water
- 55 gr brown sugar (light)
- 50 gr sugar
- 12 gr butter (unsalted)
- 7 gr vanilla extract
Candy Apple Cheese Pie
- 20 apples (sliced)
- 9 pastry shell
- 230 ml cream cheese
- 90 ml water
- 80 ml realemon lemon juice
- 32 gr cinnamon candies (red)
- 5 gr cornstarch
- 4 gr vanilla extract
- 1 package sweetened condensed milk
Cannelloni
- 5 eggs
- 1 water
- 1 garlic clove
- 190 gr flour
- 190 gr ricotta cheese
- 120 ml milk
- 60 gr onion
- 55 gr prosciutto
- 40 gr parmesan cheese
- 34 gr salami (hard)