Using ingredient bell pepper in

Beef Kabobs

• 8 mushroom caps
• 4 cherry tomatoes
• 2 garlic (cloves minced)
• 1 onion in (red cut)
• 1 zucchini in (cut)
• 1 bell pepper in (red cut)
• 240 ml wine (red)
• 110 gr beef tenderloin in (cut)
• 30 ml olive oil
• 5 gr oregano (chopped)

California Veggie Pizza

• 2 garlic (cloves minced)
• 1 1/2 brococli florets
• 1 loaf honey wheat bread dough (frozen thawed)
• 1 bell pepper in (yellow)
• 90 gr provolone cheese (shredded)
• 60 ml water
• 22 gr onion (chopped red)
• 5 gr cornmeal
• 2 gr basil in (fresh thin)
• 3 slices roma tomatoes thinly (sliced)

Chicken Stew With Pepper And Pineapple

• 4 meds carrots in
• 2 chunks
• 1 bell pepper in (red)
• 270 gr chicken breast in (boneless skinless halves)
• 220 ml pineapple chunks in juice (drained)
• 120 ml chicken broth
• 30 ml soy sauce
• 14 gr packed brown sugar
• 8 gr cornstarch
• 6 gr ginger root (finely chopped)

Lemon-garlic Chicken And Vegetables

• 4 zucchini
• 3 onions quartered (red)
• 1 black pepper (fresh ground)
• 1 bunch broccoli spears (cut into)
• 1 bell pepper in (red cut)
• 1/4 lenthwi
• 525 gr chicken breast without skin (halves)
• 16 ml vegetable oil divided
• 8 gr garlic (minced)
• 4 gr salt divided

Oriental Pork Tenderloin Packets

• 4 sheets reynolds wrap duty aluminum (heavy)
• 1 rice (hot cooked)
• 260 gr pork tenderloin in
• 260 gr thinly carrots (sliced)
• 230 ml water chestnuts (sliced drained)
• 180 gr broccoli flowerets
• 60 ml soy sauce
• 20 ml sesame oil
• 5 gr ginger (fresh finely chopped)
• 2 slices green onions (sliced)

Szechuan Shrimp And Pasta

• 8 linguine
• 250 gr shrimp (peeled)
• 190 gr snow pea pods (fresh)
• 180 ml water
• 60 ml soy sauce
• 30 ml vegetable oil
• 6 gr szechuan style pepper blend divided
• 5 gr cornstarch
• 1 gr garlic powder
• 1 gr ginger (ground)