Using ingredient water

Cantonese Chicken Salad With Cashews

• 4 green onions
• 2 long fine shreds
• 1 roast chicken
• 425 gr peanut
• 160 gr iceberg lettuce (shredded)
• 120 gr cashews (roasted)
• 60 ml roast chicken juices
• 28 gr rice stick noodles
• 22 ml water
• 16 ml vinegar

Cantonese Fish Filling

• 8 scallions
• 4 mushrooms
• 2 garlic
• 1 black
• 1/2 flounder filet
• 1,900 ml stock
• 65 gr cabbage
• 22 ml water
• 22 ml sesame seed oil
• 10 ml lemon juice

Cantonese Lemon Chicken

• 8 chinese black mushrooms
• 2 lemons
• 1 lemon extract
• 1 chicken
• 1/4 bamboo shoots (shredded)
• 60 gr gingerroot (shredded)
• 60 ml chicken stock
• 36 gr rendered chicken fat
• 18 gr sugar
• 12 ml dark soy sauce

Cape Cod Blueberry Cake

• 2 post blueberry morning cereal
• 1 stick
• 1 egg
• 240 ml water (hot)
• 220 gr flour
• 150 gr sugar
• 85 gr corn syrup (light)
• 5 gr baking soda
• 3 gr calumet baking powder
• 1 gr salt

Cape Cod Cranberry Bread Bake

• 8 french bread loaf
• 2 cranberries
• 2 eggs
• 1 orange
• 1 cream (heavy)
• 450 gr sugar
• 350 ml milk
• 120 ml cream (heavy)
• 80 ml water
• 45 ml grand marnier liqueur

Cappuccino

• 1 cappuccino coffee mix (envelope)
• 250 gr all purpose flour
• 170 gr butter
• 140 gr pistachio nuts (chopped)
• 100 gr powdered sugar
• 28 gr semisweet chocolate
• 16 ml water
• 4 gr shortening

Cappuccino Cheesecake

• 4 eggs
• 240 ml sour cream
• 425 ml cream cheese
• 200 gr nuts (finely chopped)
• 200 gr sugar
• 60 ml water (cold)
• 14 gr margarine
• 8 gr sugar
• 8 gr flour
• 5 gr instant coffee

Cappuccino Parfait

• 2 lowfat milk
• 1 cool whip lite (thawed)
• 5 gr maxwell house instant
• 1 ml water
• 1 package sugar-free jell-o brand -instant chocolate

Caramel Apple Cookies

• 36 flat toothpicks
• 30 caramels
• 190 gr all purpose flour
• 150 gr confectioners sugar
• 150 gr butter
• 90 gr walnuts (finely chopped)
• 45 ml apple juice concentra (frozen)
• 30 ml water
• 1 gr salt

Caramel Banana Nut Loaves

• 4 eggs
• 3 loaf pans
• 150 gr bananas
• 120 gr walnuts (toasted chopped)
• 120 ml water
• 110 ml banana cream instant pudding
• 80 ml vegetable oil
• 55 gr butter
• 28 gr brown sugar
• 5 ml water

Caramel Banana Nut Loaves

• 4 eggs
• 3 loaf pans
• 150 gr bananas
• 120 gr walnuts (toasted chopped)
• 120 ml water
• 110 ml banana cream instant pudding
• 80 ml vegetable oil
• 55 gr butter
• 28 gr brown sugar
• 5 ml water

Caramel Candy Pie

• 14 caramels
• 9 pie (pan)
• 1 gelatin (envelope unflavored)
• 350 ml whipped cream
• 240 ml milk
• 60 ml water (cold)
• 32 gr slivered almonds
• 26 gr sugar

Caramel Crispy Treats

• 12 caramels
• 2 1/2 marshmallows
• 45 gr butter
• 28 gr peanut butter
• 16 ml water (cold)
• 1 package chow mein noodles

Caramel Crunch Fudge Cake

• 3 eggs
• 375 gr brown sugar
• 240 ml water
• 200 gr sugar
• 190 gr flour
• 190 gr margarine
• 160 gr oats
• 130 gr chocolate flavored syrup
• 120 ml kahlua liqueur
• 120 gr coffee (cold)

Caramel Crunch Pecan Pie

• 3 eggs
• 2 pecan (pieces)
• 450 gr dark brown sugar
• 325 gr dark corn syrup
• 290 gr granulated sugar
• 250 gr all purpose flour
• 170 gr butter flavored crisco
• 120 ml whipping cream (plus)
• 80 ml water
• 75 ml ice water

Caramel Flan

• 3 eggs
• 120 ml milk (whole)
• 75 gr brown sugar dark brown
• 38 gr sugar
• 16 ml water
• 9 gr vanilla extract
• 1 gr almond extract
• 1 package evaporated milk (whole)

Caramel Fried Apples Or Bananas

• 2 golden delicious apples
• 2 bananas
• 130 gr granulated sugar
• 120 ml water
• 80 ml warm water
• 65 gr all purpose flour
• 16 gr cornstarch
• 16 ml salad oil
• 5 gr sesame seeds
• 3 gr baking powder

Caramel Mocha Cheesecake

• 11 oreo cookies (crushed)
• 3 eggs
• 1 egg yolk
• 425 gr milk cho chips melted
• 700 ml cream cheese
• 85 gr dark corn syrup
• 80 ml sour cream
• 75 gr dark brown sugar
• 45 gr butter
• 32 gr sugar