Search `A Quiet Place: Day One limetorrents`
Hot & Sour Soup 2
- 2 green onions
- 1 egg
- 1/2 bamboo shoots (sliced)
- 700 ml vegetable stock
- 240 ml warm water
- 120 gr tofu
- 100 gr peas (frozen)
- 60 ml water
- 45 gr mushrooms (dried)
- 30 ml wine vinegar (white)
Hot Chili Beef And Onion Soup
- 12 green onions
- 1,900 ml water
- 450 gr braising beef
- 30 ml sesame oil
- 22 ml dark soy sauce
- 14 gr chili powder (hot)
- 8 gr sesame seeds (white)
- 6 gr garlic (crushed)
- 4 gr sugar
- 1 gr pepper (white)
Hot Chili Beef And Onion Soup
- 12 green onions
- 1,900 ml water
- 450 gr braising beef
- 30 ml sesame oil
- 22 ml dark soy sauce
- 14 gr chili powder (hot)
- 8 gr sesame seeds (white)
- 6 gr garlic (crushed)
- 4 gr sugar
- 1 gr pepper (white)
Kartoffelsuppe
- 4 celery
- 2 potatoes
- 1 bay leaf
- 1 onion
- 1 boiling water
- 475 ml milk
- 28 gr butter
- 30 ml vegetable oil
- 1 gr salt
Kartoffelsuppe
- 4 celery
- 3 maybe
- 2 potatoes
- 1 onion size
- 1 boiling water
- 1 bay leaf
- 1 parsley (chopped)
- 475 ml milk up
- 28 gr butter
- 30 ml vegetable oil
Light Vegetable Broth
- 10 peppercorns
- 6 carrots
- 6 garlic (cloves)
- 2 potatoes
- 2 onions
- 2 bay leaves
- 1 leek
- 6,200 ml water
- 475 ml wine (white)
- 80 gr mushrooms
Light Vegetable Broth
- 10 peppercorns
- 6 carrots
- 6 garlic (cloves)
- 2 potatoes
- 2 onions
- 2 bay leaves
- 1 leek
- 6,200 ml water
- 475 ml wine (white)
- 80 gr mushrooms
Light Vegetable Broth
- 10 peppercorns
- 6 carrots scrubbed
- 6 garlic (cloves crushed)
- 2 potatoes scrubbed
- 2 onions (chopped)
- 2 bay leaves
- 1 leek
- 6,200 ml water
- 475 ml wine (white)
- 80 gr mushrooms (cleaned)
Manhattan Clam Chowder
- 24 cherrystone (fresh)
- 4 potatoes
- 2 onions
- 950 ml water
- 700 ml tomato juice
- 150 gr celery (chopped)
- 65 gr salt pork
- 3 gr salt
- 1 gr pepper (freshly ground)
- 1 gr thyme
Menudo-Tripe Stew
- 2 tripe
- 2 eggs (separated)
- 1 water
- 24 gr shortening
- 16 gr flour
- 16 gr onions (chopped)
- 1 gr garlic salt
Molded Borsch
- 1 gelatin (envelope unflavored)
- 240 ml sour cream
- 180 ml water (cold)
- 16 ml lemon juice
- 16 gr thinly green onion (sliced)
- 1 package campbells consomme
- 1 package beets (red)
Mushroom Bisque
- 1 bay leaf
- 950 ml chicken stock
- 180 ml wine (white)
- 160 gr mushrooms
- 45 ml water
- 28 gr butter
- 24 gr cornstarch dissolved in
- 22 gr onions
- 16 gr flour
- 2 gr parsley (fresh)
Mushroom Soup Ii
- 2 onions
- 2 whisky
- 950 ml beef stock
- 350 ml evaporated milk
- 160 gr mushrooms
- 140 gr ham leg
- 5 ml french mustard
- 5 ml lemon juice
Mushroom
- 1 onion
- 1,400 ml water
- 900 gr beef short ribs
- 325 gr mushrooms
- 130 gr pearl barley
- 18 gr garlic (minced)
- 6 slices celery ribs
My Canadian Pea Soup
- 2 carrots
- 1 onion
- 1 celery leaves
- 2,800 ml water
- 850 gr smoked ham shank
- 700 ml water
- 375 gr split peas (dried)
- 3 gr salt
New England Clam Chowder From Fred Goslin
- 1 1/2 potato (cubes)
- 3/8 liquid
- 350 ml milk
- 60 gr onion (chopped)
- 24 gr flour
- 3 gr salt
- 1 gr pepper
- 3 slices bacon (sliced chopped)
- 2 packages clams (minced)
Old-fashioned Onion Soup
- 700 gr onions peel
- 950 ml chicken broth
- 110 gr butter melted
- 6 slices french bread
Parsnip-carrot Soup
- 4 size
- 950 ml chicken stock
- 130 gr parsnips (sliced)
- 120 gr carrots
- 120 gr onions (chopped)
- 10 ml olive oil
- 6 gr garlic (chopped)
- 3 gr parsley (fresh chopped)
Piroshki
- 2 eggs
- 2 onion
- 2 egg (hard boiled)
- 1 egg for binding
- 240 gr flour
- 130 gr beef (minced)
- 120 gr kasha
- 70 gr butter
- 40 ml milk
- 40 gr mushrooms (fresh)
Polish Kapusta Soup
- 8 potatoes (red)
- 2 onions
- 2 garlic (cloves)
- 1,400 ml water
- 900 gr cabbage
- 700 gr beef chuck
- 425 ml cans tomato sauce
- 26 gr sugar
- 1 gr pepper (white)
- 1 gr garlic powder