Cake

Pig Licken Cake Repost

• 4 eggs
• 2 layer
• 1 cake mix (yellow)
• 1 cool whip
• 1 box vanilla instant pudding
• 120 ml cooking oil
• 2 packages mandarin oranges
• 1 package pineapple (drained crushed)

Pig Lickin Cake

• 20 ozs pineapple in juice (crushed)
• 8 cool whip (thawed)
• 1 box cake mix (yellow)
• 1 frosting
• 1 box instant vanilla pudding mix
• 300 ml mandarin oranges in juice
• 110 gr butter softened

Pig Lickin' Cake

• 9 carton
• 4 eggs
• 1 nbsp
• 1 vanilla pudding mix
• 1 pineapple
• 1 cool whip
• 250 gr mandarin oranges
• 180 ml oil
• 100 gr powdered sugar
• 4 gr vanilla

Pillsbury Plus Cherry Dream Squares

• 1 stick
• 1 egg
• 200 gr rolled oats
• 110 gr margarine
• 55 gr firmly packed brown sugar
• 1 package pillsbury cake mix (white)

Pina Colada Cake

• 6 egg whites
• 4 egg yolks
• 1 egg
• 375 gr powdered sugar
• 190 gr sifted cake flour
• 120 ml water
• 120 ml corn oil
• 100 gr sugar
• 85 gr butter
• 65 gr pineapple (drained crushed)

Pina Colada Party Cake

• 18 1/4 ozs fat cake mix (reduced white)
• 16 ozs fat vanilla frosting (reduced)
• 4 egg whites (whole slightly beaten)
• 1 frosting
• 240 ml pineapple juice
• 180 ml water
• 100 gr granulated sugar
• 60 gr coconut (toasted)
• 16 ml olive oil
• 7 gr rum extract

Pina Colada Pound Cake *

• 5 eggs
• 1,300 gr coconut rum
• 400 gr sugar
• 290 gr flour
• 240 gr pineapple (crushed)
• 230 gr butter
• 80 gr coconut (shredded)
• 7 gr baking powder

Pina Colada Sheet Cake

• 12 container topping (frozen thawed)
• 9 by
• 1 cake in (baked yellow)
• 80 gr dark rum
• 1 package sweetened condensed milk
• 1 package cream of coconut
• 1 package pineapple (crushed)
• 1 package coconut (shredded)

Pineanna Nut Cake

• 3 eggs
• 450 gr cake flour
• 400 gr sugar
• 375 gr powdered sugar
• 270 gr bananas
• 240 gr pineapple
• 240 ml vegetable oil
• 140 gr pecans
• 230 ml cream cheese
• 110 gr butter

Pineapple

• 2 eggs
• 500 gr sugar
• 325 gr sifted unbleached flour
• 260 gr pineapple (crushed)
• 240 ml boiling water
• 240 ml water (cold)
• 130 gr sifted confectioners sugar
• 95 gr vegetable shortening
• 65 gr baking cocoa
• 20 ml milk

Pineapple

• 4 eggs
• 400 gr sugar
• 375 gr box confectioners sugar
• 350 gr presifted flour
• 350 ml vegetable oil
• 260 gr carrots (grated)
• 230 ml cream cheese
• 110 gr butter
• 85 gr walnuts (finely chopped)
• 9 gr baking soda

Pineapple

• 6 whites
• 3 extra eggs
• 350 ml unsweetened apple juice concentrate
• 250 gr flour (plus)
• 250 gr unsweetened pineapple chunks (drained)
• 80 gr unsweetened coconut flakes see note
• 75 gr apple
• 80 ml vegetable oil (plus)
• 30 gr walnuts choped
• 12 gr baking soda

Pineapple

• 350 oven
• 3 eggs
• 2 baking (pan)
• 1 vanilla glaze
• 1 scanned
• 1 this moist
• 1 tblsp
• 1,900 ml saucepan
• 400 gr sugar
• 350 ml vinegar in measuring enough milk to make

Pineapple And Cherry Butterscotch Cake

• 3 eggs (beaten)
• 1 maraschino cherries
• 1 whipped cream
• 250 gr flour
• 200 gr sugar
• 160 ml milk
• 95 gr shortening
• 45 gr butter
• 14 gr baking powder
• 5 gr vanilla

Pineapple And Spice Layer Cake

• 3 eggs
• 2 egg whites
• 575 gr pineapple (crushed)
• 325 gr all purpose flour
• 270 gr sugar
• 200 gr sugar
• 120 ml milk
• 95 gr vegetable shortening
• 85 gr raisins
• 65 gr pineapple syrup

Pineapple Banana Walnut Cake

• 3 eggs
• 600 gr sifted icing sugar
• 400 gr granulated sugar
• 375 gr all purpose flour
• 350 ml oil
• 300 gr mashed ripe bananas
• 180 gr walnuts
• 85 gr pineapple (crushed)
• 55 gr margarine
• 45 ml pineapple juice

Pineapple Bread

• 1 egg
• 350 gr flour
• 250 gr pineapple
• 150 gr sugar
• 150 gr dates
• 120 gr walnuts
• 80 ml milk
• 75 gr butter
• 14 gr baking powder
• 2 gr salt

Pineapple Breakfast Bread

• 1/2 spread
• 250 gr all purpose flour
• 60 ml buttermilk
• 38 gr sugar
• 28 gr butter
• 7 gr baking powder
• 1 gr cinnamon
• 1 gr salt

Pineapple Bundt Cake *

• 3 eggs
• 2 lemon extract
• 325 gr cake flour
• 300 gr sugar
• 230 ml pineapple in juice (crushed)
• 230 gr butter
• 9 gr baking powder
• 1 gr salt

Pineapple Bundt Cake Supreme

• 300 gr silken tofu
• 250 gr pineapple (crushed)
• 240 ml natural applesauce
• 220 gr brown sugar
• 190 gr wheat flour (whole)
• 190 gr almonds (ground)
• 170 gr corn syrup (light)
• 130 gr unbleached all-purpose flour
• 120 ml pineapple juice concentrate
• 120 ml water

Pineapple Butterscotch Cake

• 230 gr butterscotch chips
• 1 package instant butterscotch pudding

Pineapple Cake

• 2 eggs
• 5/8 mixed fruit
• 1/4 candied cherries (red)
• 325 gr golden raisins
• 325 gr flour
• 200 gr sugar
• 170 gr butter
• 9 gr baking powder
• 1 package pineapple (crushed)

Pineapple Cheesecake

• 10 springform
• 5 eggs (jumbo)
• 600 gr pineapple
• 700 ml cream cheese
• 300 gr sugar
• 120 ml cream (heavy)
• 85 gr butter
• 32 gr cornstarch
• 4 gr vanilla
• 1 1/2 packages graham crackers

Pineapple Cherry Cake

• 4 eggs (separated)
• 1 1/2 sultanas
• 1 cherries (red)
• 1/2 lemon extract
• 600 gr pineapple (crushed)
• 375 gr flour
• 230 gr butter
• 200 gr sugar (white)
• 130 gr flour
• 120 gr slivered almonds