Chocolate

Raspberry Brownies

• 4 eggs
• 2 sticks butter
• 325 gr sugar
• 160 gr seedless raspberry jam
• 130 gr unsweetened chocolate
• 130 gr flour
• 4 gr vanilla

Raspberry Brownies Cheesecake

• 1 cheese cake recipe (plain)
• 1 wafer crumb crust
• 1 raspberries for (garnish)
• 1 prepare the brownies per the recipe
• 160 gr seedless raspberry jam
• some cheesecake too

Raspberry Chocolate

• 1/2 stick

Raspberry Chocolate Swirl Cheesecake

• 40 wafers
• 3 eggs at room temperature
• 1 filling
• 5/8 raspberry spread (red)
• 700 ml cream cheese softened
• 260 gr vanilla wafer crumbs
• 200 gr sugar divided
• 50 gr powdered sugar
• 40 gr cocoa powder
• 34 gr butter melted (unsalted)

Raspberry Chocolate Truffle Pie

• 15 pillsbury all ready pie crusts
• 5 squares
• 2 egg yolks
• 1 chocolate curls if desired raspberries if desired (whole)
• 1 filling
• 1,000 gr raspberries without syrup (frozen)
• 325 ml whipping cream
• 160 ml whipping cream
• 150 gr sugar
• 140 gr semi-sweet chocolate

Raspberry Fudge Balls

• 1/4 raspberry preserves
• 160 gr vanilla wafer crumbs
• 230 ml cream cheese
• 120 gr chocolate chips
• 40 gr almonds

Raspberry Gems

• 3/8 raspberry spreadable fruit
• 230 gr margarine
• 190 gr all purpose flour
• 160 gr semisweet chocolate (pieces)
• 120 ml dairy sour cream
• 38 gr sugar
• 32 gr almonds (finely chopped)
• 12 gr shortening

Raspberry Truffle Brownies

• 2 eggs
• 1 filling
• 350 gr semisweet chocolate chips
• 170 gr brown sugar
• 230 ml cream cheese
• 110 gr butter
• 110 gr seedless raspberry jam (red)
• 95 gr flour
• 50 gr confectioners sugar
• 30 ml water

Raspberry Truffle Cake

• 4 eggs (separated)
• 1 tbls
• 450 gr semisweet chocolate up (cut)
• 240 gr seedless raspberry jam
• 110 gr butter
• 4 gr flour

Recess Peanut Butter Cups (Reeses)

• 350 gr peanut butter
• 250 gr hersheys chocolate

Reese Peanut Butter Bars

• 500 gr powdered sugar
• 230 gr chocolate chips
• 230 gr peanut butter
• 230 gr melted margarine
• 210 gr graham cracker crumbs

Reese's Chewy Chocolate Cookies

• 2 eggs
• 400 gr sugar
• 280 gr butter
• 270 gr reeses peanut butter chips
• 250 gr all purpose flour
• 65 gr hersheys cocoa
• 9 gr vanilla extract
• 5 gr baking soda
• 1 gr salt

Reese's Chewy Chocolate Pan Cookies

• 2 eggs
• 400 gr sugar
• 375 gr reeses peanut butter chips
• 280 gr butter
• 250 gr all purpose flour
• 65 gr hersheys cocoa
• 9 gr vanilla extract
• 5 gr baking soda
• 1 gr salt

Reese's Cookies

• 2 eggs
• 270 gr peanut butter chips
• 250 gr all purpose flour
• 200 gr granulated sugar
• 190 gr shortening
• 170 gr semisweet
• 170 gr butter
• 110 gr packed brown sugar (light)
• 5 gr baking soda
• 4 gr vanilla

Reese's Peanut Butter & Hershey's Kisses Layer Pie

• 18 hersheys kisses chocolates
• 9 pie crust
• 1,900 ml saucepan
• 475 ml milk
• 240 ml whipping cream
• 120 ml reeses creamy peanut butter
• 30 ml whipping cream
• 14 gr powdered sugar
• 1 gr vanilla extract
• 1 package vanilla cook

Reese's Peanut Butter Bars

• 375 gr powdered sugar
• 350 gr extra chunky peanut butter
• 230 gr chocolate chips
• 230 gr butter
• 140 gr graham crackers

Reese's Peanut Butter Cake

• 3 eggs
• 450 gr brown sugar packed
• 300 ml creamy peanut butter
• 250 gr unsifted all-purpose flour
• 240 ml milk
• 200 gr powdered sugar unsifted
• 240 ml cream cheese softened
• 120 ml water
• 100 gr butter (unsalted)
• 45 gr cocoa sifted

Reese's Peanut Butter Cup Cheesecake

• 10 springform (pan)
• 5 eggs (jumbo)
• 1,800 gr reeses peanut butter
• 900 ml cream cheese
• 270 gr sugar
• 120 ml whipping cream
• 70 gr butter
• 32 gr cornstarch
• 4 gr vanilla
• 1 1/2 packages graham crackers

Reese's Peanut Butter Cups

• 325 gr peanut butter
• 250 gr chocolate