Cookie
Oatmeal-raisin Cookies
- 2 egg whites
- 130 gr flour
- 120 gr raisins
- 100 gr sugar
- 120 ml apple juice
- 85 gr oats
- 60 ml oil
- 16 gr flour
- 4 gr vanilla extract
- 3 gr salt
Oatmeal/wheat Germ Dog Biscuits
- 3 oatmeal (uncooked)
- 375 gr wheat (whole)
- 240 ml evaporated milk
- 240 ml water
- 85 gr margarine
- 60 ml molasses
- 65 gr wheat germ (plain)
Oh Boy Cookie Cake
- 25 cream-filled chocolate
- 9 fluted tube (pan)
- 4 eggs
- 3/4 batter (into pan)
- 375 gr flour
- 300 ml milk
- 300 gr sugar
- 190 gr shortening
- 120 gr chocolate chips
- 36 gr shortening
Oh Henry Bars
- 650 gr oats
- 300 gr sugar
- 230 gr butter
- 230 gr peanut butter
- 1 package chocolate chips
Oh-boy Oreo Cookie Pound/tube Cake
- 25 oreo cookies
- 4 eggs
- 375 gr flour
- 300 ml milk
- 300 gr sugar
- 230 gr shortening
- 45 gr shortening
- 22 gr corn syrup
- 16 ml milk
- 4 gr vanilla extract
Old Fashion Ginger Snaps
- 1 egg
- 1 granulated sugar to roll in
- 325 gr wheat flour (whole)
- 220 gr brown sugar (light)
- 120 ml molasses
- 180 ml corn oil margarine
- 10 gr ginger
- 7 gr baking soda
- 1 gr salt
- 1 gr cinnamon
Old Fashioned Buttermilk Biscuits
- 190 gr all purpose flour
- 180 ml buttermilk
- 65 gr butter (cold unsalted)
- 65 gr cake flour
- 9 gr baking powder
- 1 gr salt
Old Fashioned Oatmeal Cookies
- 2 eggs
- 3/4 crisco
- 325 gr flour
- 300 gr dry oats
- 300 gr sugar
- 240 ml water
- 170 gr golden raisins
- 120 gr nuts
- 5 gr baking soda
- 4 gr vanilla
Old Fashioned Soft Sugar Cookie/teacakes
- 2 eggs
- 1/2 lemon extract
- 575 gr flour
- 400 gr sugar
- 290 gr shortening
- 240 ml buttermilk
- 9 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Old Fashioned Sugar Cookies
- 2 eggs
- 1 egg (white)
- 400 gr all purpose flour
- 300 gr sugar
- 130 gr shortening
- 30 ml milk
- 12 gr double-acting baking powder
- 4 gr vanilla extract
- 1 gr salt
Old Fashioned Tea Cakes
- 2 floured cutter
- 1 egg
- 1/4 thickness
- 375 gr sifted self-rising flour
- 200 gr sugar
- 110 gr butter
- 120 ml buttermilk
- 26 gr sugar
- 4 gr vanilla
Old-fashioned Apricot Cookies
- 3 egg whites
- 375 gr all purpose flour
- 250 gr sugar
- 170 gr soft margarine
- 160 gr apricot jam
- 140 gr apricots (dried)
- 80 ml skim milk
- 9 gr baking powder
- 2 gr baking soda
- 2 gr vanilla extract
Old-fashioned Filled Cookies
- 2 eggs
- 600 gr brown sugar
- 450 gr unbleached flour
- 250 gr raisins
- 240 ml water
- 240 ml water
- 200 gr nuts (chopped)
- 150 gr granulated sugar
- 150 gr butter
- 150 gr dates (chopped)
Old-fashioned Hearth Bread
- 250 gr all purpose flour
- 180 ml warm water
- 30 ml honey
- 30 ml instant nonfat dry milk
- 14 gr butter
- 8 gr wheat germ
- 3 gr salt
- 1 package dry yeast (active)
Old-fashioned Lace Cookies
- 170 gr corn syrup (light)
- 150 gr brown sugar
- 140 gr pecans (finely chopped)
- 130 gr all purpose flour
- 110 gr butter
Old-fashioned Sour Cream Cookies
- 1 egg
- 325 gr flour
- 120 ml sour cream
- 100 gr butter
- 5 gr baking powder
- 4 gr vanilla
- 2 gr baking soda
- 1 gr salt
- 1 gr nutmeg
Old-fashioned Strawberry Shortcake
- 9 disk on a parchment-lined cookie shee for individual shortcakes
- 600 gr strawberries
- 350 ml cream (heavy)
- 190 gr all purpose flour
- 180 ml buttermilk
- 65 gr sugar
- 65 gr butter (cold unsalted)
- 65 gr cake flour
- 30 ml buttermilk
- 28 gr soft butter
Old-timers
- 3/4 lard
- 575 gr sifted all-purpose flour
- 180 ml mild molasses
- 180 ml sour cream
- 150 gr sugar
- 9 gr baking soda
- 5 gr cinnamon
- 5 gr ginger
- 4 gr salt
Olive Garden Chocolate Chip Cookie Dough Chee
- 4 eggs
- 650 gr chocolate cookie crumbs
- 500 gr refrigerated chocolate chip
- 900 ml cream cheese soft
- 325 gr whipping cream whip chocolate chips walnuts (heavy chopped)
- 240 ml sour cream
- 200 gr sugar
- 38 gr chocolate chips
- 28 gr margarine
- 4 gr vanilla
Once-a-year Chocolate Chip Cookies
- 9569377990 3/8 preheat oven
- 7 lemon-sized balls
- 3 on ungreased baking shee using palm of hand (inches apart)
- 1 minus
- 1/2 thickness
- 130 gr chunky chocolate (pieces)
- 65 gr butter (unsalted)
- 50 gr granulated sugar
- 34 gr pecan (halves)
- 8 gr all purpose flour
Onion Buns
- 750 gr unbleached flour (white)
- 600 ml soy milk
- 65 gr wheatgerm
- 50 gr dry yeast (active)
- 40 gr dairy free margarine
- 26 gr sugar
- 16 ml prepared mustard (yellow)
- 12 gr onion (dried minced)
- 6 gr salt
- 1 gr black pepper
Onion Sandwich
- 90 ml mayonnaise
- 26 gr parsley (minced)
- 24 slices firm-textured egg bread (sliced)
- some black pepper
Orange And Ginger Cookies
- 2 orange zest
- 1 egg
- 1 zest
- 280 gr flour
- 220 gr brown sugar
- 120 ml molasses
- 140 gr shortening
- 100 gr sugar
- 9 gr baking soda
- 5 gr ginger
Orange Basil Cookies
- 18 orange cake mix
- 1 egg
- 1 orange
- 170 gr raisins
- 260 ml cream cheese
- 75 gr butter
- 60 gr walnuts
- 16 gr orange
- 4 gr basil