Jelly

22 Minute Chocolate Cake

• 2 eggs
• 1 stick margarine
• 400 gr sugar
• 250 gr flour
• 240 ml water
• 120 ml buttermilk
• 95 gr shortening
• 20 gr cocoa
• 5 ml soda
• 4 gr vanilla

7-up Lemon Cheesecake With Strawberry Glaze

• 9 springform (pan)
• 7 up filling
• 7 up divided
• 7 up
• 2 eggs (beaten)
• 1 lemon pudding
• 1 unsweetened strawberries strawberries (frozen thawed fresh whole)
• 210 gr graham cracker crumbs
• 180 ml water instant (not)
• 130 gr strawberry jelly melted

A Buche De Noel (French Yule Log Cake)

• 3 egg yolks
• 3 egg whites
• 1 orange
• 1 confectioners sugar
• 270 gr sugar
• 100 gr sugar
• 90 gr almonds
• 65 gr flour
• 38 gr granulated
• 38 gr sugar

Abm Cinnabon Cinnamon Rolls

• 2 eggs (beaten)
• 3/8 margerine melted
• 500 gr all purpose flour
• 240 ml milk
• 100 gr granulated sugar
• 12 gr dry yeast
• 3 gr salt

Aebleskiver

• 8 eggs
• 500 gr flour
• 475 ml milk
• 350 ml cream
• 75 gr sugar
• 38 gr baking powder
• 3 gr salt (optional)

Aebleskivers

• 3 egg
• 475 ml buttermilk
• 250 gr flour
• 14 gr baking powder
• 5 gr baking soda
• 4 gr sugar
• 1 gr salt
• 1 gr cardamom

Afternoon Ruby Tea Biscuits

• 250 gr sifted all-purpose flour
• 180 ml milk
• 130 gr jam (red)
• 95 gr vegetable shortening
• 26 gr sugar
• 18 gr baking powder
• 1 gr salt
• some flour on a rolling pin

Almond And Honey Cakes

• 860 oc
• 210 o when the filling is melted
• 200 o butter
• 22 cm in diameter
• 3 1/2 fl
• 2 1/2 cm
• 130 gr sweet flan pastry
• 110 gr sugar
• 65 gr slivered almonds
• 50 gr butter (unsalted)

Almond Brunch Loaf

• 8 rectangle
• 3 wide
• 3 wide fol
• 2 1/2 cuts from the edge toward the center at about
• 1 egg
• 1 orange juice sugar
• 1/2 edges
• 280 gr bread flour
• 240 ml orange juice
• 80 gr almond cake

Almond Shortbread Bars

• 1 egg (separated)
• 250 gr all purpose flour
• 230 gr butter softened
• 200 gr sugar
• 60 gr almonds (chopped)
• 16 ml water
• 1 gr almond extract

Almond Tea Jelly

• 6 gr gelatin

Almond-toffee Triangles

• 1 egg
• 250 gr all purpose flour
• 230 gr butter
• 110 gr packed brown sugar
• 100 gr granulated sugar
• 95 gr almond brickle chips
• 4 gr vanilla
• 1 gr salt

Amaretti Cookies # 2

• 2 egg whites
• 200 gr sugar
• 120 gr almond paste (canned)

Amaretto Butter Cookies

• 1 egg
• 250 gr flour
• 230 gr butter
• 200 gr sugar
• 90 gr almonds
• 22 ml amaretto
• 4 gr orange rind
• 1 gr salt

American Chocolate Bread

• 2 envelopes dry yeast
• 2 tbs
• 1 egg with (beaten)
• 650 gr all purpose flour
• 240 ml lukewarm milk
• 240 ml warm water
• 230 gr semisweet chocolate
• 190 gr all purpose flour
• 45 gr butter
• 30 ml honey

Americana Banana Roll

• 1 egg room temperature
• 1 ripe banana mashed
• 1 filling
• 1 lemon zest
• 260 gr raspberries room temperature (fresh)
• 180 ml cream (heavy)
• 130 gr sifted cake flour
• 100 gr granulated sugar
• 50 gr currant jelly (red)
• 45 gr butter room temperature (unsalted)

Amy Scherber's Pecan Sticky Buns

• 13 by
• 10 rectangle
• 9 baking (square pan)
• 1 at a time until you get a nice malleable dough
• 120 gr butter
• 14 gr softened butter to grease the sides
• 9 gr dry yeast (active)
• 6 gr kosher salt
• 3 gr cinnamon

Apple And Cider Jelly

• 2 cooking apples
• 1 lemon rind
• 1,000 gr dry cider
• 220 gr sugar

Apple Cranberry Bars

• 2 eggs
• 400 gr powdered sugar
• 300 gr butter softened
• 300 gr granulated sugar
• 280 gr all purpose flour
• 240 ml nuts orange butter cream (chopped)
• 190 gr apples (peeled chopped)
• 140 gr cranberries (fresh)
• 85 ml cream cheese softened
• 10 ml milk