Pie
Omelets
- 4 eggs
- 1 heat an additional
- 1/2 place on a heat-resistant
- 60 ml milk
- 60 gr cheese after step (shredded)
- 55 gr ham to egg mixture during step (diced)
- 34 gr green pepper (chopped)
- 30 gr onion (chopped)
- 14 gr butter
- 1 gr salt
Onion Pie
- 6 eggs
- 450 gr onions
- 110 gr fine bread crumbs (fresh)
- 40 gr low-fat parmesan cheese
- 14 gr parsley leaves (chopped fresh)
Onion Tart
- 4 onions
- 2 eggs
- 1 egg
- 220 gr all purpose flour
- 120 ml whipping cream
- 14 gr butter
- 4 slices bacon
Onion-tomato Cheese Pie
- 2 eggs
- 1 pie shell
- 1 italian seasoning
- 300 gr low fat swiss (shredded)
- 28 gr margarine
- 16 gr flour
- 2 slices firm tomatoes
Orange Cream Pie
- 3 eggs (separated)
- 1 pie shell (baked)
- 240 ml orange juice
- 200 gr sugar
- 60 ml water (hot)
- 45 ml lemon juice
- 40 gr cornstarch
Orange Meringue Pie
- 11 round
- 5 egg whites
- 5 egg yolks
- 1 1/2 orange zest (grated)
- 1/2 overhang all around
- 475 ml orange juice (fresh)
- 300 gr sugar
- 250 gr all purpose flour
- 240 ml boiling water
- 130 gr vegetable shortening
Orange-flavored Pancakes With Applesauce
- 1 egg
- 475 ml applesauce
- 180 ml orange juice
- 130 gr self-rising pancake mix
- 120 ml water
- 16 ml orange liqueur
- 4 gr vanilla extract
- 2 gr baking soda
Orange-glazed Cherry Pie
- 9 two crust pie
- 6 tart cherries (fresh red)
- 270 gr sugar
- 100 gr powdered sugar
- 65 gr all purpose flour
- 28 gr margarine
- 16 ml orange juice
Orange-pumpkin Chiffon Pie
- 2 eggs
- 1 gelatin (envelope unflavored)
- 240 ml orange juice
- 250 gr pumpkin (canned)
- 160 ml water
- 130 gr graham cracker crumbs
- 110 gr butter
- 110 gr packed brown sugar
- 26 gr sugar
- 2 gr orange peel (grated)
Orangesicle Pie
- 4 egg yolks
- 400 gr sweetened condensed
- 160 gr packaged graham cracker
- 120 ml orange juice
- 65 gr confectioners sugar
- 60 ml sour cream
- 85 ml cream cheese
- 6 gr orange rind (grated)
- 1 gr vanilla extract
Oreo Mud Pie
- 1 oreo pie crust
- 950 ml coffee ice cream
- 475 ml chocolate ice cream
- 130 gr chocolate fudge topping
- 120 ml cream (heavy)
- 30 gr walnuts (chopped)
Oriental Curry Veggies
- 240 ml lowfat mayonnaise
- 60 ml lowfat yogurt (plain)
- 8 gr sugar
- 6 gr curry powder
- 5 ml lemon juice
- 1 gr garlic powder
Our Lemon Pie
- 10 graham cracker squares
- 3 egg whites
- 2 egg yolks
- 2 lemons
- 120 ml juice
- 120 ml skimmed evaporated milk
- 40 gr margarine
- 38 gr sugar
- 27 packages equal sweetener
- 1 package dream whip
Oven Fried Chicken
- 1 egg (white)
- 950 gr chicken skin removed (pieces)
- 55 gr bread crumbs (plain dried)
- 20 gr parmesan cheese (grated)
- 16 gr cornmeal
- 1 gr pepper (ground red)
- 1 gr salt
Oven-baked Rum-raisin-apple Graham-cracker Pi
- 80 proof rum
- 20 pie apples (sliced)
- 1 graham cracker pie shell
- 250 gr seedless raisins
- 85 gr free-pouring brown sugar
- 16 gr cornstarch
- 9 gr vanilla extract
- 8 gr pumpkin pie spice
- 4 gr orange peel
- 2 gr bottled peel
Overnight French Toast*
- 5 eggs
- 1 loaf french bread (cut into)
- 1 apple pie spice
- 350 gr strawberries (frozen whole)
- 200 gr sugar
- 180 ml milk
- 14 gr vanilla
- 1 gr baking powder
- 4 slices bananas ripe
Paneed Veal And Fettucini
- 3 eggs
- 3/4 fettucini (fresh)
- 1/2 dry
- 3,800 ml water (hot)
- 600 ml cream (heavy)
- 190 gr fine dry bread crumbs (very)
- 130 gr butter (unsalted)
- 65 gr veal (white)
- 10 ml vegetable oil
- 7 gr parmesan cheese
Papaya Pie
- 9 pre made pie shell
- 4 papaya fruit
- 3 eggs
- 210 gr brown sugar
- 200 gr sugar (white)
- 16 gr pumpkin pie spice (ground)
- 8 gr cinnamon (ground)
- 7 gr nutmeg (ground)
Paper-Bag Apple Pie
- 6 apples (sliced)
- 1 stick
- 200 gr sugar
- 110 gr butter
- 65 gr flour
- 30 ml lemon juice
- 16 gr flour
- 1 gr nutmeg
Pappadeaux's Sweet Potato Pecan Pie With Bourbon Sauce
- 10 pie shell pecan filling
- 4 size (serving)
- 3 eggs
- 2 potatoes
- 1 egg
- 1 unbaked pastry for a single
- 425 gr dark corn syrup
- 250 gr sugar
- 240 ml milk
- 170 gr pecans (chopped)
Paradise Peach Pie
- 5 peaches
- 1 pie crust
- 1/2 pecans
- 1/2 apple pie spice
- 325 gr pineapple (chopped fresh)
- 100 gr pitted soft dates
- 1 gr cinnamon
Parker's Lighthouse Key Lime Cheese Pie
- 9 deep dish graham cracker pie shell (baked)
- 475 ml cream (heavy)
- 375 ml sweetened condensed milk
- 425 ml cream cheese softened
- 50 gr sugar
- 30 ml key lime juice
- 2 gr vanilla
- 1 slice lime (garnish)