Vanilla
Espresso Tuile
- 325 gr corn syrup
- 220 gr brown sugar
- 180 gr espresso beans (crushed)
- 160 gr butter softened
- 160 gr all purpose flour
- 140 gr pecans (chopped)
- 2 gr vanilla extract
- 1 gr salt
Esther Eskelson's Danish Raspberry Cookies
- 1 egg
- 1 seedless raspberry preserves
- 250 gr cake flour
- 240 ml milk chocolate
- 110 gr butter
- 100 gr sugar
- 32 gr squares unsweetened
- 4 gr vanilla
- 1 gr salt
Etta's Oatmeal Cookies
- 122 fat
- 120 mg
- 1 1/2 onto cookie sheets that have been sprayed with spray (pan)
- 1 stick
- 1 fat exchange
- 190 gr all purpose flour
- 110 gr margarine
- 100 gr black
- 60 gr egg
- 60 ml water
Eunice Kennedy Shriver's Chocolate Souffle
- 4 egg whites
- 3 egg yolks
- 240 ml milk
- 50 gr sugar
- 45 gr unsweetened chocolate
- 30 ml water (hot)
- 26 gr sugar
- 16 gr flour
- 5 gr instant coffee powder
- 2 gr vanilla extract
European Mocha Fudge Cake
- 4 eggs
- 400 gr sugar
- 350 ml whipping cream (cold)
- 280 gr butter
- 260 gr pecans (finely chopped)
- 150 gr hersheys european style cocoa
- 130 gr all purpose flour
- 75 gr packed brown sugar (light)
- 5 gr powdered instant coffee
- 4 gr vanilla extract
European Sour Cream Apple Pie
- 2 green apples
- 1 egg
- 1 filling
- 280 gr flour
- 160 gr maple syrup
- 150 gr butter
- 120 ml sour cream
- 120 ml cream cheese
- 30 ml lemon juice
- 6 gr orange rind
Eva's Zucchini Bread
- 3 eggs
- 400 gr granulated sugar
- 375 gr flour
- 260 gr zucchini (shredded)
- 240 ml vegetable oil
- 170 gr raisins
- 90 gr walnuts (chopped)
- 9 gr vanilla
- 5 gr baking soda
- 3 gr salt
Evedine's Banana Nut Bread
- 3 bananas
- 2 eggs
- 250 gr flour
- 200 gr sugar
- 150 gr walnuts
- 110 gr sour
- 95 gr shortening
- 5 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
Evedine's Banana Nut Bread :::gwhp32a
- 3 bananas
- 2 eggs
- 250 gr flour
- 200 gr sugar
- 150 gr walnuts
- 110 gr sour
- 95 gr shortening
- 5 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
Everybody's Favorite Chocolate Cake
- 3 chocolate squares
- 3 egg
- 1 with an electric mixer
- 550 gr brown sugar
- 325 gr cake flour
- 240 ml sour cream
- 180 ml water
- 110 gr butter
- 9 gr baking soda
- 7 gr vanilla
Everything Cookies
- 375 bittersweet chocolate
- 175 pecans (chopped)
- 3 eggs
- 325 gr raisins
- 300 gr quick-cooking rolled oats
- 250 gr all purpose flour
- 230 gr butter
- 220 gr brown sugar
- 100 gr granulated sugar
- 9 gr vanilla
Excellent Peanut Butter Cookies
- 6 ingredien
- 3 eggs
- 1 balls
- 475 gr flour
- 350 gr butter
- 350 gr crunchy peanut butter
- 325 gr brown sugar
- 300 gr sugar
- 10 gr baking soda
- 7 gr vanilla extract
Exquisite Lemon Cake
- 6 eggs
- 350 gr sugar
- 250 gr all purpose flour
- 120 ml milk
- 120 ml lemon juice
- 95 gr shortening
- 55 gr butter
- 14 gr baking powder
- 5 gr lemon rind (grated)
- 2 gr vanilla extract
F/f Pumpkin Cream Cheese Pie
- 4 egg whites
- 85 gr maple syrup
- 45 ml skim milk
- 32 gr pumpkin pie spice
- 14 gr vanilla
- 1 package pumpkin
Fabulous Carrot Cake
- 3 eggs
- 500 gr carrots
- 375 gr all purpose flour
- 230 gr margarine
- 220 gr brown sugar
- 200 gr granulated sugar
- 170 gr raisins
- 9 gr vanilla extract
- 9 gr baking soda
- 3 gr cinnamon (ground)
Fabulous Chocolate Cake
- 9 for approximately (pan)
- 2 eggs
- 1 food coloring (red)
- 1 frosting
- 1 egg
- 350 ml milk
- 325 gr pecans
- 250 gr cake flour
- 140 gr chocolate
- 110 gr margarine
Fabulous French Toast
- 750 most treasured recipes from
- 200 junior leagues
- 4 eggs (beaten)
- 1/4 bacon grease
- 240 ml milk
- 50 gr granulated sugar
- 60 ml vegetable oil confectioners sugar for maple sugar (garnish)
- 30 ml grand marnier to the milk
- 4 gr vanilla extract
- 1 gr salt
Fairfax Chocolate Icing
- 6 marshmallows
- 4 chocolate
- 100 gr confectioners sugar
- 90 ml water
- 45 gr butter
- 4 gr vanilla
Fairy Cookies
- 2 eggs (beaten)
- 575 gr flour (plus)
- 230 gr margarine
- 240 ml vegetable oil
- 200 gr powdered sugar
- 200 gr sugar (white)
- 5 gr baking soda
- 5 ml cream of tartar
- 4 gr vanilla
- 3 gr salt
Family Tree Cookies
- 2 eggs
- 475 gr miniature semi sweet chocolate chips
- 400 gr icing sugar
- 325 gr firmly packed brown sugar
- 190 gr all purpose flour
- 130 gr crisco shortening
- 60 ml water
- 28 gr cocoa
- 4 gr vanilla
- 1 gr baking soda
Famous Amos Chocolate Chip Cookies#2
- 6 pecans broken
- 2 eggs
- 500 gr flour
- 400 gr sugar
- 350 gr semi-sweet chocolate chip
- 325 gr brown sugar packed
- 325 gr butter
- 160 gr crisco
- 65 gr flaked coconut
- 7 gr baking soda
Famous Oatmeal Cookies
- 1 egg
- 475 gr quaker oats
- 220 gr firmly packed brown sugar
- 140 gr vegetable shortening
- 130 gr all purpose flour
- 100 gr granulated sugar
- 60 ml water
- 4 gr vanilla
- 3 gr salt
- 2 gr baking soda
Famous Old Recipe Oatmeal Cookies
- 350 deg
- 1 egg
- 475 gr oats
- 220 gr brown sugar
- 140 gr shortening
- 130 gr flour
- 100 gr granulated sugar
- 60 ml water
- 4 gr vanilla
- 3 gr salt