Baked Goods - 143 / 338

Honey Bun Cake:vkcc08b

• 4 eggs
• 400 gr confectioners sugar
• 240 ml buttermilk
• 220 gr brown sugar
• 170 gr raisins
• 180 ml oil
• 100 gr sugar
• 60 ml milk
• 26 gr vanilla
• 14 gr cinnamon

Honey Buttermilk Bread

• 375 gr flour
• 180 ml buttermilk
• 120 ml water
• 45 ml honey
• 14 gr margarine
• 1 gr salt
• 1 package yeast

Honey Cakes

• 1 1/2 baking powde
• 1 egg yolk
• 1 full egg the (plus white lightly beaten)
• 500 gr flour
• 240 ml heather honey
• 240 ml milk
• 110 gr butter
• 30 ml honey
• 38 gr superfine sugar
• 24 gr almonds

Honey Carrot Cookies

• 2 eggs
• 2 on ungreased cookie shee bake (inches apart)
• 1 balls
• 280 gr all purpose flour
• 200 gr sugar
• 110 gr butter
• 95 gr carrot (shredded)
• 45 ml honey
• 9 gr baking soda
• 4 gr vanilla

Honey Dainties

• 2 long (inches)
• 1 cinnamon recipe by christie aspergen (ground)
• 1 wide
• 900 gr cake flour
• 750 gr flour
• 550 gr sugar
• 350 ml water
• 240 ml honey
• 350 ml corn oil
• 130 gr butter (unsalted)

Honey Date Cookies

• 3 eggs
• 240 ml honey
• 280 gr dates
• 170 gr flour
• 140 gr nuts (chopped)
• 5 gr baking powder
• 4 gr vanilla
• 1 gr salt

Honey Devil's Food Cake With Rich Chocolate Frosting

• 2 milk
• 2 eggs
• 475 ml honey divided
• 240 ml whipping cream (heavy)
• 240 ml boiling water
• 190 gr all purpose flour
• 130 gr unsweetened cocoa powder divided
• 120 ml vegetable oil
• 14 gr vanilla extract divided
• 9 gr baking soda

Honey Dipped Cookies

• 240 ml honey
• 325 gr farina
• 250 gr sugar
• 240 ml oil
• 180 ml water
• 120 gr walnuts (chopped)
• 65 gr flour
• 60 ml orange juice
• 60 ml cognac
• 12 gr orange rind (grated)

Honey Lemon Sponge Cake

• 7 eggs (separated)
• 1 lemon extract
• 200 gr sugar
• 130 gr cake flour sifted
• 60 ml honey
• 4 gr vanilla
• 1 gr salt
• 1 ml cream of tartar

Honey Macaroonies

• 36 candied cherries (red)
• 230 gr rolled oats (uncooked)
• 170 gr brown sugar packed
• 110 gr margarine softened
• 65 gr unbleached flour
• 60 gr walnuts (chopped)
• 30 ml honey
• 40 gr coconut flaked

Honey Maid Graham Muffins

• 44 squares honey maid honey grahams
• 1 egg (slightly beaten)
• 1 powdered sugar glaze (optional)
• 240 ml skim milk
• 50 gr sugar
• 30 ml honey
• 9 gr baking powder

Honey Nut Spice Bread

• 2 eggs (beaten)
• 325 gr all purpose flour
• 240 ml buttermilk
• 120 ml honey
• 120 gr walnuts (chopped)
• 110 gr butter melted
• 110 gr brown sugar
• 18 gr baking powder
• 3 gr salt
• 1 gr cinnamon

Honey Oat Biscotti

• 2 egg
• 300 gr oats
• 180 ml honey
• 250 gr flour
• 110 gr butter
• 65 gr nuts
• 8 gr cinnamon
• 5 gr baking powder
• 4 gr vanilla
• 2 gr baking soda

Honey Oatmeal Chocolate Chip Cookies

• 4 egg whites
• 240 ml honey
• 250 gr all purpose flour
• 160 gr quick-cooking rolled oats
• 120 ml applesauce
• 110 gr calorie margarine (reduced)
• 80 gr semi-sweet chocolate chips
• 9 gr baking powder
• 4 gr vanilla
• 2 gr baking soda

Honey Pear Upside Down Cake

• 1 egg
• 240 ml honey
• 130 gr all purpose flour
• 30 ml orange juice (fresh)
• 28 gr butter
• 8 gr all purpose flour
• 5 gr baking powder
• 4 gr orange peel (grated)
• 3 gr cinnamon (ground)
• 1 gr baking soda

Honey Pecan Snaps

• 2 eggs
• 500 gr flour
• 300 gr sugar
• 120 ml honey
• 140 gr pecans
• 110 gr butter
• 95 gr shortening
• 30 ml lemon juice
• 12 gr baking soda
• 3 gr cinnamon (ground)

Honey Pumpkin Cookies

• 2 eggs
• 300 ml honey
• 375 gr pumpkin puree (cooked)
• 325 gr all purpose flour
• 250 gr raisins
• 180 gr pecans (chopped)
• 95 gr shortening
• 18 gr baking powder
• 3 gr cinnamon
• 1 gr nutmeg

Honey Shortbread

• 325 gr flour
• 230 gr butter
• 80 ml honey
• 100 gr pecans
• 4 gr vanilla

Honey Spice Balls

• 1 egg
• 250 gr all purpose flour
• 110 gr butter
• 110 gr packed brown sugar
• 16 ml honey
• 4 gr vanilla extract
• 2 gr baking powder
• 1 gr cinnamon (ground)
• 1 gr nutmeg (ground)

Honey Whole Grain Bread

• 2 eggs
• 375 gr unbleached flour
• 325 gr wheat flour (whole)
• 240 ml water
• 120 ml honey
• 120 gr low-fat cottage cheese
• 80 gr walnuts (chopped)
• 80 gr regular rolled oats
• 55 gr butter
• 4 gr salt