Cookies - 8 / 24

Hazelnut Meringues

• 4 egg
• 100 gr sugar
• 34 gr hazelnuts (finely chopped)

Healthy Oatmeal Cookies

• 3 featherweight
• 1/2 oatmeal
• 475 gr pineapple
• 375 gr oatmeal
• 250 gr sucanat
• 120 ml honey
• 170 gr raisins
• 120 gr walnuts (chopped)
• 80 gr coconut (shredded)
• 65 gr wheat flour (whole)

Herbal Lemon Cookies

• 2 eggs
• 400 gr sugar
• 325 gr flour
• 230 gr butter
• 40 gr lemon herbs (finely chopped)
• 9 gr baking powder
• 4 gr vanilla extract
• 1 gr salt

Hickory Nut Drop Cookies

• 2 eggs
• 500 gr flour
• 400 gr sugar
• 240 ml milk
• 240 ml buttermilk
• 190 gr shortening
• 170 gr raisins
• 140 gr nuts
• 5 gr baking soda
• 5 gr baking powder

Holiday Almond Wreaths

• 99 real egg product
• 1 1/2 wreaths
• 1/2 star tip
• 250 gr all purpose flour
• 170 gr fleischmanns margarine
• 100 gr sugar
• 60 gr planters almonds (ground)
• 60 gr egg beaters cholesterol-free
• 3 gr almond extract

Holiday Rum Balls

• 1 balls
• 525 gr vanilla wafers (crushed)
• 200 gr confectioners sugar
• 140 gr pecans (finely chopped)
• 22 gr corn syrup (light)
• 16 gr rum
• 9 gr vanilla
• 4 gr cocoa
• 1 gr almond extract

Holiday Spice Cookies

• 2 eggs
• 1/2 lemon extract
• 350 gr sifted flour
• 220 gr brown sugar (light)
• 110 gr butter
• 5 gr baking powder
• 4 gr vanilla
• 1 gr anise extract
• 1 gr salt
• 1 gr black pepper

Honey Cookies

• 1 orange
• 1/2 cinnamon stick
• 750 gr flour (plain)
• 240 ml water
• 230 gr butter
• 200 gr sugar
• 180 ml orange juice
• 180 gr walnuts (finely chopped)
• 160 gr maize
• 150 gr caster sugar

Honey Oatmeal Chewies

• 1 egg
• 1/2 walnut (pieces)
• 325 gr flour
• 280 gr butter flavor crisco
• 200 gr sugar
• 170 gr raisins
• 160 gr oats
• 60 ml honey
• 80 gr coconut
• 65 gr wheat germ

Honey Walnut Drops

• 3 eggs
• 475 gr all purpose flour
• 240 ml honey
• 240 ml sour cream
• 200 gr sugar
• 130 gr shortening
• 120 gr walnuts
• 60 gr flaked coconut
• 5 ml soda
• 4 gr vanilla

Honey-ginger Snaps

• 1 egg
• 250 gr flour
• 120 ml honey
• 110 gr butter
• 100 gr sugar
• 9 gr baking soda
• 5 gr ginger
• 3 gr cinnamon
• 1 gr salt

Honey-raisin Cookies

• 2 eggs
• 160 gr sifted all-purpose flour
• 80 ml liquid honey
• 110 gr seedless raisins
• 95 gr vegetable shortening
• 2 gr baking powder
• 1 gr nutmeg (ground)
• 1 gr baking soda
• 1 gr salt
• 1 gr vanilla

Hungarian Nut Crescents

• 3 egg yolks
• 3 egg whites
• 1 egg yolk
• 800 gr flour
• 475 ml sour cream
• 230 gr butter
• 190 gr shortening
• 120 gr walnuts (ground)
• 50 gr sugar
• 36 gr yeast

Icebox Cookies

• 2 eggs
• 450 gr flour
• 230 gr butter
• 220 gr brown sugar
• 200 gr sugar
• 140 gr pecans (chopped)
• 5 ml soda
• 5 gr cinnamon
• 3 gr almond extract
• 1 gr salt

Iced Ambrosia Drops

• 2 eggs
• 1/2 mixed candied fruits
• 200 gr confectioners sugar
• 160 gr unbleached flour
• 110 gr butter
• 110 gr brown sugar
• 85 gr raisins
• 75 gr dates
• 60 gr walnuts
• 16 ml milk

Iced Molasses Cookies

• 2 egg whites
• 600 gr confectioners sugar
• 500 gr flour
• 240 ml molasses
• 240 ml water (hot)
• 200 gr sugar (white)
• 190 gr shortening
• 14 gr baking soda
• 5 gr cinnamon
• 2 gr ginger (ground)