Using ingredient buttermilk

Grandma Murphy's Irish Bread

• 2 caraway seed
• 1 egg
• 500 gr flour
• 475 ml buttermilk
• 325 gr raisins
• 100 gr sugar
• 18 gr baking powder

Grandma's Donuts

• 1 egg
• 325 gr flour
• 200 gr powdered sugar
• 180 ml buttermilk
• 150 gr sugar
• 14 gr lard
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt

Grandmothers' Chocolate Cake

• 3 eggs
• 700 gr powdered sugar
• 600 gr brown sugar
• 350 gr sweet butter
• 300 ml boiling water
• 300 ml buttermilk
• 250 gr unsweetened chocolate
• 210 ml milk
• 190 gr cake flour
• 190 gr all purpose flour l

Granola-buttermilk Muffins

• 1 1/2 granola
• 1 egg
• 240 ml buttermilk
• 160 gr all purpose flour
• 110 gr packed brown sugar
• 65 gr shortening
• 5 gr baking powder
• 3 gr salt
• 2 gr baking soda

Grant's Fry Batter

• 3 eggs
• 3 shakes worchestershire sauce
• 475 ml buttermilk
• 3 gr salt
• 1 gr garlic salt

Grape Nuts

• 475 ml buttermilk
• 450 gr graham flour
• 250 gr syrup
• 220 gr brown sugar
• 5 ml soda
• 3 gr salt

Gumdrop Bread

• 2 eggs
• 1 gumdrops (cut)
• 325 gr flour
• 300 ml buttermilk
• 110 gr packed brown sugar
• 100 gr sugar
• 65 gr nuts (chopped)
• 50 gr shortening
• 14 gr baking powder
• 4 gr vanilla

Gumdrop Cookies

• 3 gumdrops
• 2 eggs
• 450 gr brown sugar
• 450 gr flour
• 190 gr shortening
• 120 ml buttermilk
• 5 gr baking soda
• 3 gr salt

Half Moon Cookies

• 2 eggs
• 375 gr flour
• 300 gr sugar
• 240 ml buttermilk
• 140 gr shortening
• 5 gr baking powder
• 5 ml soda

Ham & Cornbread Casserole

• 2 eggs
• 1 green onions
• 1 cream style corn
• 450 gr ham
• 180 gr mexicorn
• 180 ml buttermilk
• 120 gr cornmeal
• 110 gr cheddar cheese
• 55 gr butter

Hardee's Cinnamon Biscuits

• 12 equal parts
• 8 round layer cake pans
• 7 mixture
• 5 portions in the bowl sprinkling the mixture over the dough
• 2 1/2 bisquick
• 1 box bran flakes
• 1/2 patty (thick)
• 1,600 gr mixing bowl
• 120 ml carbonated water
• 85 gr dark raisins

Hazelnut Oatmeal Pancakes*

• 2 eggs
• 1 vegetable oil maple syrup
• 475 ml buttermilk
• 230 gr old fashioned oats
• 65 gr hazelnuts (chopped)
• 65 gr flour
• 14 gr sugar
• 5 gr baking soda
• 1 gr salt

Hazelnut Pound Cake

• 3 eggs
• 1 nbsp
• 475 ml whipping cream (heavy)
• 350 gr butter
• 300 gr sugar
• 130 gr flour
• 230 ml cream cheese
• 120 ml buttermilk
• 65 gr hazelnuts
• 65 gr cocoa

Healthy Pancakes For One

• 99 egg substitute
• 65 gr wheat flour (whole)
• 60 ml nonfat yogurt
• 60 gr egg beaters
• 60 ml buttermilk
• 5 gr baking soda
• 3 packages equal sweetener

Heath Bar Brunch Cake

• 2 1/4 heath bars (finely chopped)
• 1 egg
• 1 reserved topping
• 325 gr brown sugar (light)
• 250 gr flour
• 240 ml buttermilk
• 230 gr this mixture
• 110 gr butter
• 100 gr sugar
• 100 gr pecans

Heath Bar Cake

• 9 heath bars
• 1 egg
• 250 gr flour
• 240 ml buttermilk
• 220 gr brown sugar
• 170 gr nuts
• 160 gr chocolate chips
• 110 gr butter
• 100 gr sugar
• 5 gr baking soda

Heavenly Heart Cake

• 9 round baking pans
• 2 eggs
• 2 heart-shaped
• 1 3/4 all-purpose fl -our
• 1 1/2 mini chips semi-sweet chocol
• 400 gr sugar
• 400 gr powdered sugar
• 250 gr cake flour
• 180 ml buttermilk
• 180 ml dairy sour cream

Heirloom Chocolate Cake

• 2 eggs
• 2 egg yolks
• 450 gr brown sugar
• 350 ml buttermilk
• 250 gr all purpose flour
• 160 gr unsweetened chocolate
• 100 gr butter (unsalted)
• 6 gr baking soda
• 1 gr salt

Herbed Oatmeal Bread

• 1 egg
• 350 ml soured milk
• 350 ml buttermilk
• 200 gr quick-cooking oats
• 130 gr all purpose flour
• 130 gr wheat flour (whole)
• 60 ml honey
• 14 gr baking powder
• 8 gr butter melted (unsalted)
• 1 gr caraway seeds

Herring Salad With Apples, Dill Pickles, And Horseradish

• 8 matjes herring fillets
• 2 tart apples
• 2 dill pickles
• 1 onion
• 240 ml sour cream
• 240 ml buttermilk
• 80 ml non-fat yogurt (plain)
• 16 gr prepared horseradish
• 16 ml lemon juice (fresh)

Hershey Bar Cake

• 8 hershey bars (plain)
• 4 eggs
• 2 sticks oleo
• 600 gr hershey syrup
• 450 gr flour
• 400 gr sugar
• 240 ml buttermilk
• 140 gr pecans (chopped)
• 4 gr vanilla
• 2 ml soda