Using ingredient cream

Malted Coconut Marble Cake/1953 Winner

• 1953 pillsbury bakeoff
• 10 tube well (pan)
• 4 eggs
• 400 gr sugar
• 375 gr all purpose flour
• 240 ml milk
• 190 gr shortening
• 140 gr coconut (chopped)
• 130 gr chocolate malted milk powder
• 130 gr chocolate malted milk powder

Maple Fudge

• 400 gr sugar
• 325 gr maple syrup
• 120 ml cream (light)
• 28 gr butter

Maple Pecan Scones

• 375 gr flour
• 210 gr maple syrup a little (plus)
• 140 gr pecans
• 100 gr butter (cold unsalted)
• 80 ml cream (heavy)
• 22 gr baking powder
• 2 gr salt

Margarita Pie

• 1993 petchy courjester at
• 65 fri jan
• 13 1/2 pretzels
• 12 mint leaves
• 9 message
• 9 buttered pie (pan)
• 4 est mm by qbtomm
• 2 drops green food coloring
• 2 triple sec
• 2 gold tequila

Margarita Pie

• 1993 petchy courjester at
• 65 fri jan
• 13 1/2 pretzels
• 12 mint leaves
• 9 message
• 9 buttered pie (pan)
• 4 est mm by qbtomm
• 2 drops green food coloring
• 2 triple sec
• 2 gold tequila

Marvelous Fresh Ginger Cheesecake

• 9 springform (pan)
• 4 eggs (lightly beaten)
• 2 pecans (ground)
• 1 egg till frothy (white beaten)
• 1 lemon zest (finely grated)
• 1 candied ginger for (minced garnish)
• 900 ml cream cheese
• 230 gr ginger preserves
• 150 gr granulated sugar (white)
• 120 ml cream (heavy)

Mayonnaise Chocolate Cake

• 1 nbsp
• 1/2 cream (light)
• 375 gr flour
• 350 ml water (cold)
• 350 ml mayonnaise
• 300 gr sugar
• 220 gr brown sugar
• 55 gr chocolate chips
• 45 gr butter
• 28 gr cocoa

Meatball Cakes With Beer Rice

• 4 eggs
• 1 onion
• 300 ml beer
• 260 gr veal (ground)
• 260 gr pork (ground)
• 240 ml milk
• 150 gr condensed onion soup
• 120 ml cream (light)
• 120 gr long rice (raw grain)
• 38 ml olive oil

Merrymount Lobster Or Seafood

• 2 eggs (slightly beaten)
• 475 ml cream (light)
• 400 gr lobster
• 130 gr buttered cracker crumbs saltines may be used
• 110 gr soft bread crumbs
• 28 gr butter
• 16 ml lemon juice
• 5 ml prepared mustard
• 1 gr black pepper (fresh ground)

Mexican Appetizer

• 10 flour tortilla shells
• 1/2 beef (dried)
• 120 gr cheese
• 230 ml cream

Mexican Chocolate Pie

• 4 eggs
• 3 semisweet chocolate
• 1 sq
• 1 pie shell
• 350 ml cream (heavy)
• 120 ml water
• 80 ml coffee liqueur
• 50 gr sugar
• 32 gr almonds
• 5 gr margarine

Mexican Chocolate Sauce

• 1/4 kahlua
• 130 gr unsweetened chocolate
• 85 gr corn syrup (light)
• 60 ml cream
• 50 gr sugar
• 9 gr butter
• 1 gr salt

Mexican Mocha Pie

• 9 in pie shell
• 4 eggs
• 350 ml cream (heavy)
• 120 ml water (cold)
• 85 gr semisweet chocolate
• 80 ml coffee-flavored liqueur
• 50 gr sugar
• 32 gr almonds
• 5 gr butter
• 1 package gelatin (unflavored)

Mexican Quiche

• 5 eggs
• 4 tostaco shells
• 475 ml cream (light)
• 140 gr swiss cheese (shredded)
• 65 gr green chilies (chopped)
• 1 gr salt
• 6 slices crumbled bacon (sliced cooked)

Mexican Spinach

• 60 ml cream (light)
• 30 gr prepared horseradish
• 28 gr butter
• 3 gr salt
• 1 gr pepper
• 2 packages spinach
• 1 slice egg

Mexican-chocolate And Mascarpone Cheesecake

• 10 double graham crackers
• 1 filling
• 350 ml cream
• 350 gr mascarpone cheese
• 700 ml cream cheese
• 200 gr sugar
• 120 gr almonds (toasted whole)
• 60 gr mexican chocolate
• 60 ml water (cold)
• 55 gr semi-sweet chocolate

Mincemeat

• 9 pie shell
• 3 eggs
• 1 unbaked
• 250 gr pumpkin
• 140 gr mincemeat
• 120 ml cream (heavy)
• 110 gr brown sugar
• 2 gr cinnamon
• 2 gr nutmeg
• 1 gr salt