Using ingredient lobster
12
Al's Seafood Bisque
- 24 mussels
- 12 shrimp in the shell
- 12 sea scallops
- 2 ribs celery
- 1 bay leaf
- 1 onion
- 1 lobster
- 950 ml whipping cream (heavy)
- 475 ml water
- 475 ml water to the liquid in the pot
Bisque Lobster Or Other***
- 4 lobster
- 3 garlic (cloves finely chopped)
- 1 salt
- 1 bay leaf
- 950 ml chicken broth
- 475 ml cream (heavy)
- 475 ml tomato sauce (plain)
- 240 ml dry wine (white)
- 95 gr carrot (finely chopped)
- 60 gr onion (finely chopped)
Corn Crepes And Lobster Stack
- 12 cornmeal crepes
- 2 lobsters
- 1 lime quartered
- 475 ml poblano chile cream
- 260 gr lobster (diced cooked)
- 250 gr manchego cheese (grated)
- 250 gr shrimp
- 70 gr pine nuts (toasted)
- some cilantro
Curried Shellfish Pot Pie
- 3 garlic (cloves)
- 2 in lengths
- 1 egg
- 1/2 meat from
- 425 gr all-butter puff pastry
- 375 gr pearl onions defrosted (frozen)
- 375 gr shrimp (peeled)
- 240 ml cream (light)
- 240 ml clam broth
- 240 gr petite peas (frozen)
Lobster And Corn Chowder
- 4 ears corn (fresh)
- 2 ptoatoes
- 1 lobster
- 1 onion
- 55 gr butter
- 1 gr salt
- 1 gr black pepper (freshly ground)
- 1 gr cayenne pepper
Lobster Bisque
- 2 parsley sprigs
- 1 1/2 lobster
- 1 onion
- 1 thyme
- 1 food coloring (red)
- 1/2 bay leaf
- 700 ml boiling milk
- 80 ml wine (white)
- 70 gr butter
- 70 gr fish
Lobster En Casserole
- 1 1/2 lobster (cooked)
- 1/2 clove garlic
- 110 gr soft bread crumbs
- 100 gr peas (cooked)
- 75 gr condensd cheddar cheese soup
- 60 ml milk
- 40 gr butter
- 40 gr mushrooms (sliced)
- 30 ml dry sherry
- 28 gr butter in microwave oven
Lobster Fondue Dip
- 5 lobster (cut into)
- 230 gr sharp cheddar (shredded)
- 80 ml dry wine (white)
- 28 gr butter
- 1 ml pepper sauce (red)
Lobster In Lemon Sauce
- 3 eggs
- 1 lobster (cooked)
- 120 ml oil
- 45 ml lemon juice
- 45 ml milk
- 45 ml water
- 4 gr sugar
Lobster Quiche
- 3 eggs
- 1 1/2 lobster (fresh)
- 1 pie pastry shell
- 475 ml cream
- 60 gr green onions (chopped)
- 32 gr gruyere cheese (shredded)
- 30 ml sherry
- 28 gr butter
- 18 gr tomato paste
- 1 gr salt
Lobster-shrimp Chowder
- 5 lobster
- 60 ml dry sherry
- 28 gr butter
- 26 gr celery (chopped)
- 16 gr onion (finely chopped)
- 2 gr snipped parsley
- 1 package condensed cream of shrimp soup (undiluted)
- 1 package cream of mushroom soup (undiluted)
- 1 package soup milk
Merrymount Lobster Or Seafood
- 2 eggs (slightly beaten)
- 475 ml cream (light)
- 400 gr lobster
- 130 gr buttered cracker crumbs saltines may be used
- 110 gr soft bread crumbs
- 28 gr butter
- 16 ml lemon juice
- 5 ml prepared mustard
- 1 gr black pepper (fresh ground)
Settlement Lobster Bisque
- 850 gr lobster (boiled)
- 475 ml milk
- 475 ml water (cold)
- 240 ml cream
- 45 gr butter
- 24 gr flour
- 4 gr salt
- 1 gr cayenne
Shrimp And Lobster Bouillabaisse
- 8 lobster shaped fish (frozen pieces)
- 6 lobster (cooked)
- 1 cajun seasoning
- 270 gr leeks
- 230 ml bottle clam juice
- 240 ml sodium chicken broth (reduced)
- 120 ml water
- 2 gr orange peel (finely shredded)
- 4 slices french bread (sliced)
- 1 package low-sodium stewed tomatoes
Tournedos Of Lotte With Lobster And Lobster Butter
- 18 lotte
- 2 1/2 lobster
- 1 onion
- 1 carrot
- 1 celery stalk
- 1 garlic clove
- 1 bay leaf
- 750 gr butter
- 475 ml whipping cream
- 110 gr butter
Tournedos Of Lotte With Lobster& Lobster But
- 18 lotte
- 2 1/2 lobster
- 1 carrot
- 1 bay leaf
- 1 tarragon
- 1 thyme
- 1 celery stalk
- 1 onion
- 1 garlic clove
- 750 gr butter
Twice-baked Potatoes With Lobster
- 1 vermouth
- 1/2 crme frache
- 270 gr lobster
- 60 gr jarlsberg cheese
- 60 gr onion
- 45 gr mushrooms
- 30 ml cream (heavy)
Aegean Sea Chowder
- 4 stalks celery
- 3 onions
- 2 garlic (cloves)
- 1 fish (white)
- 1 bay leaf (whole)
- 1/2 clams
- 1/2 baby octopus
- 1/2 mussels
- 1/2 lobster
- 950 ml water
Basic Fish Mousse
- 1/2 lobster (cooked)
- 180 ml whipping cream
- 120 gr egg whites
- 100 gr whitefish fillets
- 28 gr brandy
- 18 gr tomato paste
- 16 gr onion (finely diced)
- 1 gr salt
Creamed Lobster And Clams
- 1/2 lobster (cooked)
- 45 gr clams (cooked)
- 45 ml dry wine (white)
- 45 gr butter
- 24 gr flour
- 1 gr salt
- 1 gr cayenne
- 2 slices green onions
- 1 package mushrooms
12