Using ingredient flour
Orange Honey Mustard
- 1 rind of orange (grated)
- 475 ml cider vinegar
- 120 ml honey
- 120 ml water
- 65 gr flour
- 60 gr mustard powder
- 50 gr sugar
- 6 gr turmeric
Orange Kiss
- 2 eggs
- 1 orange
- 270 gr sugar
- 250 gr flour
- 240 ml milk
- 170 gr raisins
- 95 gr shortening
- 70 gr walnuts
- 5 gr baking soda
- 3 gr salt
Orange Macadamia Nut Cookies
- 9 tbls
- 2 egg yolks
- 800 gr powdered sugar
- 500 gr flour
- 450 gr butter
- 140 gr macadamia nuts
- 130 gr cornstarch
- 90 ml orange juice
- 45 gr butter
- 6 gr fine orange peel (shredded)
Orange Oatmeal Cookies
- 375 about
- 2 eggs
- 300 gr rolled oats
- 250 gr flour
- 230 gr butter
- 200 gr sugar
- 110 gr nuts
- 75 gr dates
- 60 ml orange juice
- 12 gr orange rind
Orange Pecan Cookies
- 1 egg
- 350 gr flour
- 230 gr butter
- 110 gr brown sugar
- 100 gr sugar (white)
- 65 gr pecans (chopped)
- 30 ml orange juice
- 6 gr orange rind (grated)
- 1 gr baking soda
Orange Poppy Seed Cake
- 5 eggs
- 5 loaf (pan)
- 3/8 at a time
- 250 gr flour
- 230 gr soft butter
- 200 gr sugar
- 38 gr powdered sugar
- 30 ml orange juice
- 30 ml lemon juice
- 6 gr orange peel (grated)
Orange Raisin Squares
- 2 eggs
- 1 orange
- 250 gr flour
- 240 ml sour cream
- 200 gr sugar
- 170 gr raisins
- 95 gr shortening
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Orange Tea Biscuits
- 1 sugar (cubes)
- 250 gr flour
- 180 ml milk
- 50 gr shortening
- 16 gr orange rind (grated)
- 5 gr baking powder
- 3 gr salt
Orange Zucchini Cake
- 2 eggs
- 1 milk
- 1 nbsp
- 1/2 all-bran cereal
- 300 gr confections sugar
- 150 gr sugar
- 130 gr zucchini
- 130 gr flour
- 120 ml vegetable oil
- 65 gr nuts
Orange& Poppy Seed Individual Pound Cakes
- 5 eggs
- 350 gr sugar
- 250 gr flour
- 170 gr butter room temperature (unsalted)
- 80 ml orange juice
- 36 gr poppy seeds
- 6 gr orange peel (grated)
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
Orange-butterscotch Cheesecake
- 4 eggs
- 425 ml cream cheese
- 200 gr old fashioned
- 170 gr packed brown sugar
- 150 gr granulated sugar
- 110 gr margarine
- 110 gr corn syrup (light)
- 16 gr flour
- 8 gr vanilla
- 4 gr orange peel (grated)
Orange-butterscotch Cheesecake
- 4 eggs
- 425 ml cream cheese
- 200 gr old fashioned
- 170 gr packed brown sugar
- 150 gr granulated sugar
- 110 gr margarine
- 110 gr corn syrup (light)
- 8 gr vanilla
- 5 gr flour
- 4 gr orange peel (grated)
Orange-cashew Cookies
- 1 egg
- 250 gr flour
- 130 gr sugar
- 120 gr cashews
- 110 gr butter
- 45 ml orange juice
- 5 gr baking soda
- 2 gr orange peel
- 1 gr salt
Orange-chocolate Chippers
- 2 eggs
- 250 gr flour
- 190 gr shortening
- 120 gr chocolate chips
- 110 gr brown sugar
- 100 gr sugar
- 170 ml cream cheese
- 65 gr nuts
- 9 gr baking powder
- 4 gr orange peel
Orange-date Muffins
- 1 egg
- 1 orange
- 190 gr flour
- 150 gr sugar
- 120 ml orange juice
- 110 gr margarine
- 75 gr dates
- 5 gr baking powder
- 5 gr baking soda
- 1 gr salt
Orange-ooze Cupcakes
- 1 egg
- 475 ml water
- 400 gr sugar
- 375 gr flour
- 230 ml cream cheese softened
- 120 gr chocolate chips
- 65 gr sugar
- 45 gr cocoa
- 30 ml cider vinegar
- 30 ml vegetable oil
Orange-sour Cream Cookies
- 6 eggs
- 4 oranges
- 2 butter
- 2 sticks butter
- 1 orange
- 1 milk
- 5/8 powdered sugar
- 500 gr flour
- 400 gr sugar
- 400 gr sugar
Oreo Cheesecake
- 425 degree oven
- 26 3/4 oreos
- 4 eggs
- 3 egg yolks
- 1/2 crus sprinkle oreos (into)
- 550 gr sugar
- 900 ml cream cheese
- 475 ml sour cream
- 80 ml whipping cream
- 55 gr butter
Oreo Cookie Pound Cake
- 25 chocolate sandwich cookies
- 4 eggs
- 375 gr flour
- 300 ml milk
- 300 gr sugar
- 230 gr butter flavored crisco
- 170 gr semi-sweet chocolate chips
- 45 gr butter flavored crisco
- 22 gr corn syrup
- 16 ml milk
Oreo Pound Cake
- 25 oreo cookies
- 4 eggs
- 375 gr flour
- 300 ml milk
- 300 gr sugar
- 260 gr butter flavor crisco
- 120 gr semi-sweet chocolate chips
- 45 gr butter flavor crisco
- 22 gr corn syrup
- 16 ml milk
Oriental Pork Roast
- 1,000 gr pork roast
- 120 ml orange juice
- 60 ml lemon juice
- 60 ml soy sauce
- 30 ml ketchup
- 14 gr sugar
- 8 gr flour
- 3 gr garlic powder
- 2 gr ginger
- 1 gr salt
Original German Sweet Chocolate Cake
- 30 min melt chocolate in water
- 9 layer pans
- 4 eggs
- 400 gr sugar
- 250 gr flour
- 230 gr butter
- 240 ml buttermilk
- 120 ml water
- 5 gr baking soda
- 4 gr vanilla
Original Red Velvet Cake & Frosting
- 2 eggs
- 2 food coloring (red)
- 1 frosting
- 500 gr sugar
- 350 gr butter
- 250 gr flour
- 240 ml milk
- 240 ml buttermilk
- 40 gr flour
- 16 ml vinegar
Original Red Velvet Cake & Frosting
- 2 eggs
- 2 food coloring (red)
- 1 frosting
- 500 gr sugar
- 350 gr butter
- 250 gr flour
- 240 ml milk
- 240 ml buttermilk
- 40 gr flour
- 16 ml vinegar
Original San Antone Chili
- 4 ancho peppers (dried)
- 3 onions
- 1 pastilla pepper (dried)
- 1 casbel pepper (dried)
- 1/2 suet
- 1,400 ml beef stock
- 900 gr beef shoulder (lean)
- 260 gr pork shoulder (lean)
- 95 gr flour
- 6 gr cumin seeds (crushed)