Using ingredient flour
Oslo Twists
- 3 egg yolks
- 1 egg (whole)
- 130 gr flour
- 50 gr confectioners sugar
- 16 gr rum flavoring
- 4 gr vanilla
- 1 gr salt
Ossa Da Mordere "bones To Chew"
- 3 egg whites
- 350 gr sugar
- 220 gr flour
- 190 gr almonds
- 4 gr lemon peel
- 2 gr baking powder
Osso Bucco
- 2 garlic (cloves)
- 2 carrots
- 2 stalks celery
- 1 black pepper (freshly ground)
- 800 gr veal knuckles
- 240 ml dry wine (white)
- 65 gr flour
- 34 gr tomato paste
- 30 ml water (cold)
- 30 ml oil
Oven Chicken Croquettes
- 2 eggs
- 140 gr bread crumbs
- 120 ml milk
- 70 gr butter
- 120 ml chicken broth
- 24 gr flour
- 20 gr parmesan cheese (grated)
- 5 gr parsley (chopped fresh)
- 1 gr salt
Oven Fried White Fish
- 1 cod
- 1/2 cajun spice
- 16 gr flour
- 16 gr cornmeal
- 10 ml oil
- 5 gr parmesan cheese
- 1 gr salt
Oven Roasted Tempeh & Vegetables
- 3 1/4 tamari
- 1/2 celeriac
- 600 ml water
- 300 gr potatoes
- 130 gr carrots
- 100 gr peas (frozen)
- 90 gr onions
- 75 gr celery
- 70 gr nutritional yeast
- 65 gr mushrooms
Oven-baked Beef And Beans
- 2 bacon grease
- 2 onions
- 1 bay leaves
- 1 garlic clove (minced)
- 1,400 ml water
- 900 gr beef stew meat
- 260 gr navy beans
- 230 ml tomato sauce
- 16 gr flour
- 16 ml mustard (yellow)
Oven-barbecued Turkey Legs
- 6 turkey legs
- 1 chicken bouillon cube
- 1 flour mixture
- 120 ml barbecue sauce
- 120 ml water
- 60 ml corn oil
- 32 gr flour
- 3 gr salt
- 1 gr chili powder
- 1 gr pepper
Over The Top Honey Cake
- 4 eggs
- 450 gr flour
- 300 ml honey
- 240 gr coffee
- 220 gr brown sugar
- 240 ml oil
- 200 gr sugar
- 60 gr walnuts
- 5 gr baking soda
- 5 gr baking powder
Overnight Apple
- 375 oven
- 58 mg
- 5 total fat
- 2 baking (pan)
- 1 saturated fat
- 1 egg (white)
- 1/2 cu sifted powdered sugar
- mg cholesterol
- 180 ml water
- 130 gr flour
Overnight Caramel Sticky Rolls
- 1 egg
- 3/4 pecan (halves)
- 475 gr all purpose flour
- 250 gr flour
- 240 ml warm milk (very)
- 220 gr brown sugar
- 220 gr packed brown sugar
- 190 gr margarine
- 120 ml margarine to boiling
- 85 gr dark corn syrup
Overnight Cookies
- 4 par one of the following
- 3 eggs
- 575 gr flour
- 400 gr sugar
- 350 gr melted butter
- 55 gr peanut butter
- 40 gr coconut
- 9 gr baking powder
Overton's Seafood Gumbo
- 6 okra
- 5 bay leaves
- 4 seafood stock -getables
- 4 quartsof stock you will need about
- 3 roux
- 1 doz oysters
- 1,700 gr shells
- 1,000 gr tomatoes
- 750 gr shrimp
- 475 ml oil
Ovo/lacto
- 8 eggs
- 190 gr monterrey jack (shredded)
- 170 gr cheddar cheese (shredded)
- 65 gr flour
- 32 gr cans of green chilis (chopped)
- 5 gr baking powder
- 2 gr salt
Ovo: Veggie Burgers
- 1 carrot (grated)
- 1 tamari
- 1 egg (beaten)
- 1/2 onion (chopped)
- 1/2 green lentils (cooked)
- 475 gr breadcrumbs
- 65 gr peas (cooked)
- 32 gr flour
- 8 gr parsely (chopped fresh)
Oyster And Artichoke Soup
- 16 ooysters divided
- 3 strong homemade stock
- 1 clove garlic (crushed)
- 1 onion (chopped)
- 300 ml water
- 45 gr butter
- 24 gr flour
- 1 gr cayenne pepper
- 1 gr marjoram fine (fresh chopped)
- 1 package concentrated chicken broth
Oyster Fritters Cajun
- 48 shucked oysters w
- 6 eggs
- 250 gr flour
- 240 ml milk
- 110 gr butter
- 110 gr peanut
- 18 gr baking powder
- 7 ml tabasco sauce
- 3 gr black pepper
- 3 gr salt
Oyster Sauce
- 8 oysters
- 1 garlic clove
- 350 ml oyster water
- 240 ml cream
- 70 gr butter
- 16 gr flour
- 16 gr onions
- 1 gr thyme
- 1 gr oregano
- 1 gr basil
Oyster Souffle Base
- 9 oysters
- 6 egg whites
- 4 egg yolks
- 600 ml oyster water
- 190 gr flour
- 55 gr butter
- 30 gr onions
- 18 gr pepper
- 14 gr celery
- 1 gr salt
Oyster-artichoke Soup
- 1 clove garlic (chopped)
- 1 melt butter
- 1 drain oysters
- 1/2 stick margarine
- 280 ml oysters cayenne pepper worcestershire sauce salt
- 24 gr flour
- 1 package artichoke hearts
- 1 package chicken broth
- 1 package be (chilled)
- some green onions
Oysters And Wild Rice Casserole
- 16 oysters (drained)
- 2 cans
- 1 stick butter melted
- 1 ritz cracker crumbs
- 1/2 stick butter
- 350 gr wild rice (hot drained)
- 200 gr celery (chopped)
- 120 ml milk
- 60 gr onions (chopped)
- 24 gr flour
Oysters Bienville
- 3 oysters
- 2 onions
- 2 egg yolks
- 350 ml chicken stock
- 190 gr shrimp
- 160 ml wine (white)
- 85 gr mushrooms
- 45 gr butter
- 30 ml cream (heavy)
- 24 gr flour