Using ingredient fruity olive oil

Easy Roasted Pepper Salad

• 6 bell peppers of different co
• 2 anchovy paste
• 1 shallots (finely minced)
• 80 ml fruity olive oil
• 45 ml balsamic vinegar
• 16 ml dijon mustard
• 6 gr garlic (minced)
• 1 gr salt
• 1 gr thyme
• 1 gr pepper

Green Pepper

• 2 garlic (cloves)
• 2 bay leaves
• 2 green bell peppers squares (chopped into)
• 1 onion
• 1,400 ml water
• 950 gr ripe tomatoes
• 250 gr sal garlic until is has broken down to a paste
• 40 gr rice (white)
• 30 ml fruity olive oil
• 18 gr tomato paste

Grilled Shrimp With Pasta And Fresh Tomatoes

• 20 leaves basil (fresh)
• 4 ripe tomatoes
• 1 shallot (minced)
• 1 penne
• 250 gr shrimp
• 180 ml fruity olive oil
• 45 ml balsamic vinegar
• 34 gr salt and pepper
• 30 ml vinegar
• 5 ml dijon mustard

Lobster In Tomato Sauce With Saffron Rice

• 25 saffron strands
• 4 sun tomatoes (dried)
• 3 garlic (cloves)
• 2 lobsters
• 1 leek
• 1 bay leaf
• 300 gr tomatoes
• 120 ml wine (white)
• 120 ml fruity olive oil
• 60 ml orange juice

Mixed Greens & Herbs With Cumin

• 4 garlic (cloves)
• 2 italian parsley (handfuls)
• 1 cilantro leaves (handfuls)
• 1 lemon
• 2,800 gr mixed greens
• 45 ml fruity olive oil
• 5 gr paprika
• 4 gr cumin (ground)
• some salt

Pasta With Shell Beans And Greens

• 6 sage leaves
• 4 garlic (cloves)
• 1 bay leaf
• 1 carrot
• 1 onion (red)
• 900 gr greens
• 500 gr cranberry beans
• 150 gr penne
• 75 ml fruity olive oil
• 1 gr pepper flakes (red)

Pasta With Shell Beans& Greens

• 6 sage leaves
• 4 garlic (cloves)
• 1 bay leaf
• 1 carrot (finely diced)
• 1 onion (red finely diced)
• 1 pepper (freshly ground)
• 900 gr greens such as
• 500 gr cranberry beans
• 150 gr penne
• 75 ml fruity olive oil

Southern French Chicken

• 2 chicken breasts (whole)
• 1 ripe
• 1 log goat cheese
• 16 ml olive oil
• 7 ml fruity olive oil
• 2 gr basil leaves (chopped fresh)

Yellow Tomato Sauce

• 5 garlic (cloves)
• 2 chipotle chiles (canned)
• 2 epazote leaves
• 1 onion
• 1,800 gr tomatoes (yellow)
• 800 gr cans pear shaped tomatoes
• 130 gr tomato paste
• 120 ml fruity olive oil
• some cilantro
• some salt and pepper