Using ingredient instant coffee powder

First Prize Chocolate Fudge Cake

• 6 eggs
• 1 confectioners sugar
• 400 gr granulated sugar
• 350 gr semisweet chocolate chips
• 350 gr butter
• 130 gr all purpose flour
• 75 ml water
• 30 gr instant coffee powder

Frozen Mocha Toffee Dessert

• 12 ladyfingers
• 4 cho-covered toffee bars
• 950 ml vanilla ice cream
• 120 ml whipping cream
• 30 gr instant coffee powder
• 30 ml coffee liqueur
• 16 ml boiling water

German Black Bread

• 1/2 unprocessed bran flakes
• 1,500 gr bread flour
• 1,500 gr rye flour
• 250 gr wheat flour (whole)
• 240 ml water
• 30 ml molasses
• 30 ml cider vinegar
• 30 ml water
• 16 gr unsweetened chocolate
• 14 gr sugar (white)

Ginger-macadamia Brownies

• 3 eggs
• 140 gr macadamia nuts (chopped)
• 130 gr unsweetened chocolate
• 130 gr unbleached all-purpose flour
• 60 gr crystallized ginger (minced)
• 9 gr vanilla extract
• 5 gr instant coffee powder
• 1 gr salt

Hawaiian Macadamia Coconut Squares

• 3 eggs
• 450 gr brown sugar
• 280 gr macadamia nuts
• 250 gr flour
• 230 gr butter
• 160 gr coconut
• 16 gr instant coffee powder
• 9 gr vanilla
• 2 gr cinnamon (ground)
• 2 gr salt

Jamocha Rum 'n Butter Cake

• 475 ml whipping cream
• 120 gr rum
• 120 ml water
• 100 gr sugar
• 28 gr butter
• 16 gr instant coffee
• 16 gr instant coffee powder
• 1 package devils food cake mix
• 1 package chocolate fudge

Jamocha Rum'n Butter Cake

• 1 hershey bar
• 475 ml whipping cream
• 120 gr rum
• 120 ml water
• 100 gr sugar
• 28 gr butter
• 16 gr instant coffee
• 16 gr instant coffee powder
• 1 package devils food cake mix with pudding
• 1 package chocolate fudge frosting mix

Kahlua Mousse

• 3 eggs
• 1/4 kahlua
• 500 gr dark sweet chocolate
• 475 ml whipping cream
• 100 gr sifted powdered sugar
• 80 gr butter
• 5 gr instant coffee powder

Mocha Walnut Christmas Cookies

• 1 egg
• 475 gr semisweet chocolate chips
• 130 gr flour
• 110 gr butter
• 110 gr brown sugar
• 100 gr sugar
• 60 gr walnuts
• 30 gr instant coffee powder
• 10 ml boiling water
• 3 gr baking soda

Mocha-almond Biscotti

• 14 log
• 8 rectangle
• 2 egg whites
• 2 eggs
• 1/2 chocolate dough
• 1/2 almond dough on a well-floured work surface
• 250 gr flour
• 200 gr sugar
• 60 gr almonds
• 32 gr chocolate

Mocha-walnut Cookies

• 1 egg
• 350 gr semi-sweet chocolate chips
• 190 gr flour
• 150 gr sugar
• 120 gr walnuts
• 110 gr butter
• 55 gr brown sugar
• 30 gr instant coffee powder
• 9 gr vanilla
• 5 gr baking powder

She's Gotta Have It Cake

• 3 egg whites
• 250 gr sugar
• 240 ml water
• 200 gr powdered sugar
• 170 gr flour
• 170 gr corn syrup
• 45 gr cocoa
• 24 gr cornstarch
• 22 ml water
• 10 gr instant coffee powder

Spicy Lamb Chili

• 15 pinquitos
• 8 garlic (cloves)
• 1 1/4 lamb shoulder (boneless)
• 1 all purpose flour (pieces)
• 1 pinto beans
• 350 ml beef broth (canned)
• 65 gr shallots (chopped)
• 30 ml olive oil
• 14 gr sweet hungarian paprika
• 6 gr cumin (ground)

Coffee Liqueur Ice Cream

• 2 eggs
• 950 ml evaporated milk
• 120 ml coffee liqueur
• 100 gr sugar
• 16 gr instant coffee powder