Using ingredient pastry

Peach& Berry Lattice Pie

• 10 circle
• 9 pie (plate)
• 9 double crust pie
• 4 peaches
• 1 orange
• 1 apar repeat with remaining
• 1 beyond rim of (plate)
• 1 egg
• 1/2 pastry
• 500 gr mixed berries

Pear-apple Mincemeat Pie

• 9 pieplate
• 9 pie
• 1 double-crust pastry
• 1 recipe by southern living
• 1/2 pastry
• 1/8 thickness on a floured surface (lightly)
• 1/8 thickness
• 900 gr pear-apple mincemeat
• 50 gr sugar
• 28 gr butter

Pumpkin Pie

• 4 egg
• 1 pastry
• 500 gr pumpkin
• 240 ml whiskey
• 200 gr sugar
• 80 ml cream
• 55 gr butter
• 3 gr cornstarch
• 1 gr cinnamon

Raisin Crumb Pie

• 2 egg
• 1 pastry
• 600 gr sugar
• 350 ml water
• 325 gr raisins
• 250 gr flour
• 240 ml milk
• 50 gr shortening
• 9 gr baking powder

Red And Green Tomato Pie

• 9 pastry
• 1 evaporated milk
• 1 clove garlic (minced)
• 80 ml mayonnaise
• 28 gr parmesan cheese (grated)
• 4 gr salt
• 1 gr pepper

Robb's Old Fashioned Raisin Pie

• 2 crust pie
• 1 egg
• 1 pastry
• 425 gr dark seedless raisins
• 350 ml orange juice (fresh)
• 240 ml boiling water
• 110 gr brown sugar (light)
• 100 gr granulated sugar
• 30 ml lemon juice (fresh)
• 28 gr butter

Shoo-fly Cake

• 1 pastry
• 1/4 lard
• 220 gr brown sugar
• 190 gr flour
• 120 ml molasses
• 120 ml water
• 55 gr butter
• 2 ml soda

Strawberry

• 9 lattice crust
• 3 eggs
• 2 1/2 rhubarb
• 1 pastry
• 250 gr sugar
• 230 gr strawberries
• 32 gr enriched flour
• 5 gr butter
• 1 gr salt
• 1 gr nutmeg

Turkey Empanadas

• 4 green chiles
• 1 1/2 edge
• 1 turkey
• 1/2 pastry
• 1/2 pastry over it
• 150 gr cheddar
• 130 gr flour
• 75 gr butter
• 38 gr corn meal
• 16 ml milk

Prize-winning Cherry Pie

• 18 cherries (frozen)
• 9 deep-dish pieplate
• 1 recipe by southern living
• 1/2 pastry
• 1/8 thickness on a floured surface (lightly)
• 1/8 thickness
• 220 gr grenadine syrup
• 200 gr sugar
• 32 gr cornstarch
• 32 gr cornstarch instead