Using ingredient pie crust
Maine Lobster Quiche
- 3 eggs
- 1 pie crust
- 240 ml cream (heavy)
- 140 gr lobster meat coarsely (cooked chopped)
- 60 ml sherry
- 50 gr celery (minced)
- 14 gr butter
- 1 gr salt
Mikan-Mandarin
- 11 mandarin oranges (canned)
- 9 pie crust (baked)
- 1 gelatin (envelope unflavored)
- 240 ml whipping cream
- 240 ml boiling water
- 200 gr sugar
- 120 ml lemon juice (fresh)
- 30 ml water (cold)
Mocha Moose Cake By William Blaylock
- 5 mins
- 2 pie crust
- 1/4 undutched coco
- 950 ml real dairy cream
- 450 gr brown sugar
- 32 gr dark unswetened chocolate
- 1 package yogurt starter
- 1 package knox geletain (unflavored)
Mock Cherry Pie
- 9 pie crust
- 1 cranberries (halved)
- 200 gr sugar
- 180 ml boiling water
- 85 gr raisins
- 16 gr flour
- 5 gr butter
- 4 gr vanilla
Mom's Pumpkin Chiffon Pie
- 3 egg (separated)
- 1 pie crust
- 375 gr pumpkin (canned)
- 220 gr brown sugar
- 120 ml cream (heavy)
- 60 ml water (cold)
- 26 gr granulated sugar
- 18 gr gelatin
- 6 gr orange rind (grated)
- 5 gr cinnamon
Mushroom And Onion Quiche
- 3 eggs
- 1 onion
- 1 pie crust
- 240 ml milk
- 240 ml sweet cream (heavy)
- 120 gr swiss cheese (shredded)
- 80 gr mushrooms
- 55 gr butter
My Strawberry Pie
- 3 cool whip lite
- 1 pie crust
- 900 gr strawberries
- 300 gr sugar
- 120 ml water
- 45 gr cornstarch
No Bake Best Blueberry Pie
- 1 pie crust (baked)
- 1 filling
- 160 ml water
- 65 gr sugar
- 60 ml sherry
- 10 ml lemon juice
- 8 gr cornstarch
- 1 gr salt
- 1 gr cinnamon (ground)
Paradise Peach Pie
- 5 peaches
- 1 pie crust
- 1/2 pecans
- 1/2 apple pie spice
- 325 gr pineapple (chopped fresh)
- 100 gr pitted soft dates
- 1 gr cinnamon
Peaches And Cream Pie
- 400 degree oven
- 9 pie crust
- 3/4 full
- 1/2 over fruit
- 550 gr peaches (fresh peeled)
- 100 gr sugar
- 28 gr tapioca
- 1 gr cinnamon (ground)
- 1 gr nutmeg (ground)
Peanut Butter Chocolate Cream Pie
- 3 egg yolks (slightly beaten)
- 1 1/2 squares unsweetened chocolate in (pieces)
- 1 pie crust (baked)
- 1 whipped cream
- 475 ml milk
- 150 gr confectioners sugar
- 150 gr granulated sugar
- 75 gr peanut butter
- 24 gr cornstarch
- 4 gr vanilla
Perfect Pecan Pie
- 9 pie crust
- 4 eggs
- 3 bourbon
- 2 pecan (pieces)
- 1 unbaked
- 220 gr cane syrup
- 220 gr dark brown sugar
- 34 gr butter (unsalted)
- 2 gr vanilla
- 1 gr salt
President Taft Pumpkin Pie
- 9 pie crust
- 2 eggs
- 350 ml milk (fresh)
- 375 gr pumpkin
- 110 gr brown sugar
- 50 gr granulated sugar
- 3 gr cinnamon
- 2 gr ginger
- 1 gr allspice
- 1 gr salt
Pumpkin And Maple Sugar Pie
- 9 pie crust
- 2 eggs
- 1 whipped cream
- 475 gr pumpkin
- 240 ml milk
- 200 gr sugar
- 40 gr maple syrup
- 16 gr all purpose flour
- 14 gr margarine
- 1 gr cinnamon (ground)
Pumpkin Pecan Pie
- 9 pie crust
- 4 eggs
- 1/2 pecan (halves)
- 375 gr pumpkin
- 350 ml whipping cream
- 150 gr granulated sugar
- 60 gr rum
- 2 gr ginger (ground)
Pumpkin Pie 2
- 9 pie crust
- 2 eggs (slightly beaten)
- 475 ml nonfat evaporated milk
- 375 gr pumpkin (canned)
- 300 ml nonfat milk
- 170 gr flour sifted
- 150 gr sugar
- 110 gr diet margarine melted
- 30 ml water (cold)
- 3 gr cinnamon
Quiche Lorraine With Bacon And Asparagus
- 4 eggs
- 1 pie crust
- 475 ml milk
- 230 gr bacon crumbled
- 220 gr asparagus
- 120 gr swiss cheese (sliced)
- 14 gr butter
- 8 gr flour
- 1 gr salt
Quiche Specialite
- 10 mushroom buttons (fresh)
- 9 pie crust
- 3 eggs (whole)
- 475 gr swiss cheese (grated)
- 375 ml sour cream
- 30 gr spinach (fresh)
Quick Caramel Apple Pie *
- 10 caramel candies
- 9 pie crust (frozen)
- 290 gr apples
- 160 ml caramel ice cream topping
- 65 gr pecans
- 40 gr flour
- 10 ml lemon juice
Real Man's Quiche
- 9 pie crust
- 9 pie shell
- 3 eggs
- 2 deep
- 1 onion sauteed (chopped)
- 1 egg at a time
- 3/4 broccoli
- 3/4 cauliflower
- 350 ml milk
- 90 gr swiss cheese (grated)
Reduced Fat Pumpkin Pie
- 4 egg whites
- 1 pie crust
- 450 gr pumpkin (canned)
- 400 ml fat-free sweetened condensed milk
- 3 gr cinnamon (ground)
- 3 gr salt
- 2 gr ginger (ground)
- 2 gr nutmeg (ground)
Reese's Peanut Butter & Hershey's Kisses Layer Pie
- 18 hersheys kisses chocolates
- 9 pie crust
- 1,900 ml saucepan
- 475 ml milk
- 240 ml whipping cream
- 120 ml reeses creamy peanut butter
- 30 ml whipping cream
- 14 gr powdered sugar
- 1 gr vanilla extract
- 1 package vanilla cook