Using ingredient pie crust

Reuben Quiche In Pastry Crust

• 2 eggs (beaten)
• 1 pie crust
• 3/4 sauerkraut (drained)
• 250 gr swiss cheese (grated)
• 240 ml cream (light)
• 230 gr corned beef (shredded)
• 2 gr onion (grated)
• 2 ml dry mustard

Rich Coconut Pie

• 2 eggs
• 1 pie crust
• 200 gr superfine sugar
• 160 gr coconut (finely grated)
• 120 ml milk
• 55 gr butter
• 5 gr flour
• 1 gr almond extract

Robin's Pot Pie

• 8 pie crust (baked)
• 8 crust unbaked
• 750 gr firm tofu
• 280 gr chickenless gravy
• 140 gr assorted vegetables
• 130 gr carrots
• 120 gr onion
• 100 gr celery
• 32 gr unbleached all-purpose flour
• 30 ml vegetable oil

Steve Wariner's Meat And Cheese Pie

• 2 eggs
• 1 pie crust
• 230 gr chuck (lean ground)
• 120 ml milk
• 120 ml mayonnaise
• 90 gr swiss cheese
• 85 gr cheddar cheese
• 45 gr green onions
• 16 gr flour

Strata-various Pie

• 4 eggs
• 2 pie crust
• 1 garlic (cloves)
• 170 gr ham
• 100 gr cheese
• 38 gr spinach
• 30 gr onions
• 5 gr butter

Strawberry Cream Pie

• 9 pie crust (baked)
• 1 recipe cream filling
• 1 few drops food coloring (red)
• 1 egg
• 475 ml milk
• 375 gr strawberries (fresh)
• 150 gr sugar
• 120 ml cream (heavy)
• 120 ml water
• 60 gr slivered

Summer Berry Pie

• 8 cool whip
• 4 serv
• 1 blueberries
• 1 pie crust
• 1 tub
• 375 gr raspberries
• 350 ml water
• 230 gr strawberries (sliced)
• 150 gr sugar
• 24 gr cornstarch

Sundae Brownie Pie

• 9 pie crust
• 2 eggs
• 1/2 hershey semi-sweet chips
• 200 gr sugar
• 130 gr nuts
• 110 gr reeses peanut butter chips
• 110 gr butter
• 65 gr flour
• 28 gr hersheys cocoa
• 4 gr vanilla extract

Sweet Onion Quiche

• 3 eggs
• 1 pie crust
• 190 gr mild american cheese
• 120 gr swiss cheese
• 120 gr caraway seed cheese
• 120 ml sour cream
• 120 gr crumbled bacon
• 110 gr ham
• 90 gr onions
• 60 ml evaporated milk

Sweet Pinto Pie

• 2 onions
• 1 pie crust (baked)
• 475 gr am pinto beans (cooked)
• 120 ml water
• 30 ml honey
• 16 gr cinnamon
• 2 gr nutmeg
• 1 gr sea salt

Tasty Maritime Pie

• 275 prep time
• 20 min cooking time
• 1 garlic clove
• 1 pie crust
• 300 gr tomatoes
• 130 gr zucchini
• 60 gr onion
• 28 gr butter
• 16 gr flour
• 1 gr salt

The Colonial Innkeepers Pie

• 2 eggs
• 1 pie crust
• 1 pie
• 1 sauce
• 350 gr sugar
• 180 ml boiling water
• 150 gr butter
• 130 gr flour
• 120 ml milk
• 65 gr nuts (chopped)

Three Layer Pumpkin Pies

• 2 pie crust
• 1 egg
• 1 gelatin (unflavored)
• 900 gr pumpkin pie filling
• 400 ml sweetened condensed milk
• 240 ml water (cold)
• 200 gr sugar
• 120 ml milk
• 230 ml cream cheese
• 110 gr brown sugar

Vanilla Bavarian Cream Pie

• 2 eggs
• 1 pie crust (baked)
• 475 ml whipping cream
• 350 ml milk
• 180 ml vanilla ice cream premium quality
• 120 ml water (cold)
• 110 gr sugar (white)
• 26 gr gelatin (unflavored)
• 22 gr corn starch
• 4 gr vanilla extract

Cathe's Crawfish Quiche

• 3 green onions
• 3 eggs
• 2 garlic (cloves)
• 2 big -sprigs
• 1 pie crust
• 1 carrot
• 1 onion
• 1 crawfish chunks
• 1 bay leaf
• 1/2 sauterne