Using ingredient sugar
Drop Doughnuts
- 6 at a time
- 1 egg (beaten)
- 1 cooking oil for deep-fat frying additional sugar
- 190 gr all purpose flour
- 120 ml sour cream
- 110 gr mashed potatoes
- 50 gr sugar
- 2 gr vanilla extract
- 2 gr baking soda
- 1 gr baking powder
Drop Sugar Cookies
- 12 cookies nathalie dupree cooks shownd
- 2 eggs
- 2 greased baking shee flattenslightly with a fork (lightly)
- 500 gr all purpose flour
- 300 gr sugar
- 200 gr butter (unsalted)
- 30 ml milk
- 14 gr baking powder
- 9 gr vanilla
- 2 gr cardamom (ground)
Drunkard's Noodles
- 6 sweet basil leaves
- 4 kaffir lime leaves
- 1 garlic clove
- 1 onion
- 1 tomato
- 1 sweet (red)
- 30 ml soy sauce (light)
- 30 ml oil
- 28 gr sen yai noodles
- 5 ml dark soy sauce
Drunken Casserole Cake
- 4 eggs
- 500 gr sugar
- 475 ml water
- 130 gr flour
- 110 gr rum
- 75 gr butter
- 5 gr baking powder
- 5 gr vanilla extract
- 1 gr salt
Duck Liver Terrine
- 90 speck
- 45 butterfat cream
- 4 egg yolks
- 4 grapes
- 3 1/2 armagnac
- 2 sultana grapes in bunches
- 1 1/2 kg -duck
- 240 gr duck livers
- 16 ml vegetable oil
- 14 gr butter
Duck With Apple Dressing
- 3 apples (peeled)
- 1/2 raisens
- 60 gr cashews (chopped)
- 60 ml water
- 55 gr butter melted
- 26 gr sugar
- 1 gr nutmeg
- 4 slices bread crumbs (sliced toasted)
- 1 slice bacon (sliced cut into halves)
Dump Fruit Salad
- 6 maraschino cherries
- 2 miniature marshmallows
- 1 mandarin oranges
- 250 gr pineapple chunks
- 240 ml sour cream
- 80 gr flaked coconut
- 14 gr sugar
Dutch Almond Bars
- 3 egg whites
- 2 egg yolks
- 1 egg
- 1 egg yolk
- 1/2 lemon
- 300 gr sugar
- 130 gr cake flour
- 120 gr almond paste
- 110 gr butter
- 40 gr coconut
Dutch Apple Bread
- 2 eggs
- 290 gr flour
- 200 gr sugar
- 110 gr butter
- 95 gr apple
- 80 ml buttermilk
- 45 gr butter
- 40 gr walnuts
- 28 gr packed brown sugar
- 26 gr sugar
Dutch Apple Bread
- 2 eggs
- 290 gr flour
- 200 gr sugar
- 110 gr butter
- 95 gr apple
- 80 ml buttermilk
- 45 gr butter
- 40 gr walnuts
- 28 gr packed brown sugar
- 26 gr sugar
Dutch Apple Cake
- 2 egg whites
- 2 knives
- 400 gr apples (sliced peeled)
- 130 gr flour
- 65 gr sugar
- 60 ml skim milk
- 28 gr low fat margarine
- 8 gr sugar
- 8 gr margarine
- 5 gr baking powder
Dutch Apple Cake
- 2 egg whites
- 2 knives
- 400 gr apples (sliced peeled)
- 130 gr flour
- 65 gr sugar
- 60 ml skim milk
- 28 gr low fat margarine
- 8 gr sugar
- 8 gr margarine
- 5 gr baking powder
Dutch Apple Pie
- 5 baking apples (sliced)
- 3 fat
- 2 knives until it resembles coarse crumbs
- 2 bread
- 1 crust pie
- 1 fruit exchange
- 160 gr quick-cooking oats
- 120 gr unsweetened apple (frozen)
- 110 gr brown sugar
- 100 gr sugar
Dutch Baby Pancakes
- 2 eggs
- 375 gr peaches
- 180 ml milk
- 65 gr flour
- 26 gr butter (unsalted)
- 20 gr sugar
- 14 gr confectioners sugar
- 2 gr pure vanilla extract
Dutch Butter Cake
- 2 egg
- 200 gr sugar
- 190 gr all purpose flour
- 150 gr butter
- 16 ml milk
- 3 gr almond extract
- 2 gr baking powder
Dutch Cookies
- 1 egg yolk
- 1 egg (white)
- 250 gr all purpose flour
- 230 gr butter
- 220 gr brown sugar
- 90 gr almonds
- 50 gr sugar
- 4 gr vanilla
- 1 gr cinnamon
- 1 gr salt
Dutch Oven Venison
- 20 peppercorns
- 12 juniper berries
- 4 shoulder roast of venison
- 2 bay leaves
- 1 salt and pepper
- 1 garlic clove
- 1 parsley sprig
- 120 ml dry wine (red)
- 45 ml cooking oil
- 14 gr sugar
Dutch Pickles
- 1 cauliflower
- 1 cabbage
- 1,900 ml vinegar
- 650 gr green tomatoes (chopped)
- 600 gr sugar
- 475 gr onions (chopped)
- 130 gr salt
- 130 gr flour
- 16 ml mustard
- 8 gr turmeric
Dutch Spice Cake
- 10 almonds
- 1 egg
- 190 gr flour
- 170 gr brown sugar
- 120 ml milk
- 110 gr butter
- 100 gr sugar
- 90 gr almonds
- 8 gr cinnamon
- 5 gr baking powder
Dutch-apple Crunchcakes
- 1 granny apple
- 14 gr sugar
- 1 gr cinnamon
E-z Pancakes
- 1 1/2 bake it all mix
- 1 egg
- 180 ml milk
- 14 gr sugar