Using ingredient unpeeled shrimp
Bayou La Batre Shrimp Mornay
- 2 tbs
- 1/2 dry vermouth (white)
- 475 ml milk
- 300 gr unpeeled shrimp (fresh)
- 130 gr sea scallops
- 120 gr chablis
- 110 gr round buttery (crushed)
- 60 gr gruyere cheese (shredded)
- 55 gr butter
- 55 gr parmesan cheese (grated)
Gulf Shrimp And Vegetables
- 2 shallots
- 1 leaf lettuce
- 2,100 ml water
- 750 gr unpeeled shrimp (fresh)
- 475 gr commercial italian salad
- 140 gr ripe olives (sliced)
- 140 gr green pepper (chopped)
- 60 ml olive oil
- 50 gr celery (chopped)
- 45 gr sweet pickle (chopped)
Low Country Seafood "boil"
- 2 ears corn
- 1 reynolds oven bag
- 1 onion
- 1/2 crosswise
- 425 gr potatoes (whole)
- 250 gr unpeeled shrimp (fresh)
- 65 gr smoked turkey sausage
- 28 gr butter
- 8 gr all purpose flour
Schumann's Seafood Gumbo
- 6 garlic (cloves)
- 3 bay leaf
- 1/4 bunch parsley
- 2,800 ml water
- 750 gr unpeeled shrimp
- 260 gr crabmeat
- 190 gr bell pepper (chopped)
- 95 gr shortening
- 60 gr onion (diced)
- 50 gr celery (chopped)
Shrimp & Dill Sauce In Artichoke Cups
- 4 artichokes
- 350 ml water
- 120 gr unpeeled shrimp
- 30 ml dijon mustard
- 9 gr dillweed (minced fresh)
- 1 gr lemon rind (grated)
- 1 gr pepper
Shrimp And Noodle Bake
- 1,400 ml water
- 500 gr unpeeled shrimp (fresh)
- 230 ml yogurt (plain)
- 60 gr green onions (sliced)
- 55 gr cheddar cheese (shredded)
- 34 gr green pepper (chopped)
- 28 gr butter
- 2 gr dill (chopped fresh)
- 1 gr dillweed (dried)
- 1 gr pepper (ground white)
Shrimp Flambe
- 3 egg yolks
- 2 garlic (cloves)
- 1 pimiento (diced)
- 500 gr unpeeled shrimp (fresh)
- 110 gr butter
- 34 gr green pepper (chopped)
- 30 ml brandy wine sauce hollandaise sauce (white)
- 30 gr onion (chopped)
- 30 ml sour cream
- 30 ml lemon juice
Shrimp With Jalapeno Cheese
- 2 pickled jalapeno peppers
- 1 garlic clove
- 1,400 ml water
- 500 gr unpeeled shrimp (fresh)
- 50 gr pepper
- 6 gr cilantro
- 1 gr salt
- 1 package cream cheese
Aunt Julia's Paella
- 4 thighs
- 4 chicken bouillon (cubes)
- 2 toes garlic
- 1 3/4 pimento (sliced)
- 1 onion
- 1 carrot
- 1 stalk celery
- 1 chicken
- 1/2 bell pepper
- 1/2 calamari
Bubba's Beer
- 1 garlic clove
- 500 gr unpeeled shrimp (fresh)
- 180 ml beer
- 30 ml vegetable oil
- 5 gr worcestershire
- 3 gr parsley (chopped fresh)
- 1 gr pepper
- 1 ml sauce (hot)
- 1 gr salt