Using ingredient vanilla extract

Oatmeal-raisin Cookies

• 2 egg whites
• 130 gr flour
• 120 gr raisins
• 100 gr sugar
• 120 ml apple juice
• 85 gr oats
• 60 ml oil
• 16 gr flour
• 4 gr vanilla extract
• 3 gr salt

Oh-boy Oreo Cookie Pound/tube Cake

• 25 oreo cookies
• 4 eggs
• 375 gr flour
• 300 ml milk
• 300 gr sugar
• 230 gr shortening
• 45 gr shortening
• 22 gr corn syrup
• 16 ml milk
• 4 gr vanilla extract

Old English Spice Cake With Currant Hard Sauc

• 4 eggs
• 1/2 threads
• 400 gr sugar
• 375 gr unbleached flour (white)
• 200 gr butter (unsalted)
• 180 ml milk
• 150 gr confectioners sugar
• 60 ml water (hot)
• 110 ml cream cheese
• 40 gr raisins (yellow)

Old English Spice Cake With Currant Hard Sauce

• 4 eggs
• 1/2 threads
• 400 gr sugar
• 375 gr unbleached flour (white)
• 200 gr butter (unsalted)
• 180 ml milk
• 150 gr confectioners sugar
• 60 ml water (hot)
• 110 ml cream cheese
• 40 gr raisins (yellow)

Old Fashioned Chocolate Cake

• 3 eggs
• 1 hersheys chocolate
• 325 gr sugar
• 325 ml water
• 250 gr all purpose flour
• 170 gr butter
• 55 gr hersheys cocoa
• 6 gr baking soda
• 4 gr vanilla extract
• 3 gr salt

Old Fashioned Fruitcake Bars

• 3 bisquick
• 2 eggs
• 425 ml applesauce
• 400 ml sweetened condensed milk
• 170 gr raisins
• 150 gr dates (chopped)
• 140 gr nuts (chopped)
• 100 gr green candied cherries
• 100 gr candied cherries (red)
• 55 gr butter

Old Fashioned Soft Pumpkin Cookies

• 1 egg
• 400 gr sifted powdered sugar
• 325 gr all purpose flour
• 300 gr granulated sugar
• 250 gr libbys pack pumpkin (solid)
• 110 gr butter
• 45 ml milk
• 14 gr butter
• 8 gr vanilla extract
• 5 gr baking soda

Old Fashioned Sugar Cookies

• 2 eggs
• 1 egg (white)
• 400 gr all purpose flour
• 300 gr sugar
• 130 gr shortening
• 30 ml milk
• 12 gr double-acting baking powder
• 4 gr vanilla extract
• 1 gr salt

Old German Muffins

• 2 eggs
• 280 gr flour
• 170 gr butter
• 100 gr sugar
• 45 ml milk
• 40 gr raisins
• 32 gr almonds
• 16 gr rum
• 9 gr baking powder
• 6 gr orange rind

Old World Chocolate Cake

• 2 eggs
• 250 gr sugar
• 240 ml whipping cream (heavy)
• 240 ml buttermilk
• 190 gr cake flour
• 130 gr vegetable shortening
• 28 gr cocoa
• 8 gr vanilla extract
• 8 gr sugar
• 6 gr baking soda

Old-fashioned Chocolate Cake

• 3 eggs
• 525 gr powdered sugar
• 325 gr sugar
• 325 ml water
• 250 gr all purpose flour
• 170 gr butter
• 100 gr hersheys cocoa
• 85 gr butter
• 80 ml milk
• 8 gr vanilla extract

Old-fashioned Deep Chocolate Layer Cake

• 9 diameter cake pans with
• 5 secon transfer contents of work bowl to sheet of waxed paper
• 4 microwave-safe bowl
• 3 additions
• 2 eggs
• 1 1/2 high sides
• 1 cake layer on platter (serving)
• 1 stick
• 3/4 frostin top with third cake layer
• 3/4 frostin top with cake layer (second)

Old-fashioned Deep Chocolate Layer Cake

• 9 diameter cake pans with
• 5 secon transfer contents of work bowl to sheet of waxed paper
• 4 microwave-safe bowl
• 3 additions
• 2 eggs
• 1 1/2 high sides
• 1 cake layer on platter (serving)
• 1 stick
• 3/4 frostin top with third cake layer
• 3/4 frostin top with cake layer (second)

Orange And White Chocolate Muffins

• 2 eggs
• 1 vanilla bean
• 1 stick
• 1 orange
• 250 gr all purpose flour
• 250 gr chocolate (white)
• 130 gr granulated sugar
• 120 ml orange juice
• 9 gr double-acting baking powder
• 5 gr baking soda

Orange Breakfast Shake

• 240 ml orange juice (fresh)
• 120 ml skim milk
• 4 gr sugar
• 1 gr vanilla extract

Orange Cappuccino Drops

• 2 instant coffe -e dissolved in
• 1 egg
• 400 gr powdered sugar
• 250 gr all purpose flour
• 220 gr brown sugar
• 160 ml sour cream
• 120 gr brewed coffee
• 120 ml water (hot)
• 110 gr butter
• 95 gr unsweetened chocolate

Orange Cinnamon Coffee

• 1 1/2 cinnamon sticks
• 60 gr coffee (ground)
• 6 gr orange peel (grated)
• 2 gr vanilla extract

Orange Cream Brownies

• 6 semi-sweet chopieces
• 6 semi-sweet cho morsals
• 2 stick
• 2 eggs
• 1 vegtable shortning
• 400 gr confectioners sugar
• 230 gr butter
• 180 gr walnuts (chopped)
• 95 gr all purpose flour
• 65 gr sugar

Orange Waffles

• 1994 issue of the vegetarianjournal
• 409 fat
• 7 grams this article originally appeared in the march
• 280 gr wheat pastry flour (whole)
• 250 gr squeezed orange (freshly)
• 120 ml lowfat soy milk
• 5 gr baking powder
• 4 gr dry yeast (active)
• 5 ml oil
• 4 gr vanilla extract

Orange-almond Cookies

• 36 blanched almonds
• 2 egg
• 190 gr all purpose flour
• 150 gr granulated sugar
• 120 gr blanched almonds
• 65 gr un butter (salted)
• 4 gr orange peel (grated)
• 2 gr baking soda
• 2 gr vanilla extract
• 1 gr salt

Orange-banana Cake

• 2 eggs
• 1 orange
• 250 gr all purpose flour
• 150 gr sugar
• 150 gr banana mashed
• 65 gr butter (unsalted chilled)
• 60 ml sour cream
• 28 gr coconut (grated)
• 18 gr butter softened (unsalted)
• 5 gr baking soda

Orange-berry Cake

• 2 eggs
• 2 egg yolks
• 1 lemon juice
• 1 lemon
• 1 mint leaves (fresh)
• 500 gr raspberries
• 375 gr all purpose flour
• 350 gr butter
• 300 gr sugar
• 180 ml orange juice