Harvest Apple Bread *

• 2 eggs
• 290 gr apples
• 250 gr flour
• 110 gr butter
• 110 gr brown sugar
• 100 gr sugar
• 40 gr brown sugar
• 40 gr almonds
• 28 gr butter
• 5 gr baking soda

Harvest Pumpkin Bread

• 8 softened
• 2 eggs
• 250 gr all purpose flour
• 250 gr mashed pumpkin (cooked)
• 220 gr firmly packed brown sugar
• 110 gr butter
• 65 gr pecans (chopped toasted)
• 65 gr peach preserves
• 10 gr pumpkin pie spice
• 9 gr baking powder

Harvest Pumpkin Cake

• 4 eggs
• 1 1/2 cho chips
• 450 gr flour
• 400 gr sugar
• 375 gr pumpkin
• 230 gr butter
• 180 gr walnuts
• 10 ml soda
• 5 gr cinnamon
• 3 gr salt

Harvest Spice Tea Cake

• 2 harvest spice tea bags
• 2 greased baking dish
• 160 gr flour harvest spice whipped
• 150 gr sugar butter for greasing
• 120 ml water
• 4 gr vanilla
• 2 gr baking powder
• 1 gr salt
• 1 gr eggs nutmeg for (garnish)

Harvest Sugar Cookies

• 2 eggs
• 350 gr all purpose flour
• 200 gr sugar
• 170 gr butter
• 5 gr baking powder
• 4 gr vanilla extract
• 1 gr salt

Harvest Sweet Potato Pie

• 9 single pie crust
• 2 eggs
• 1 pecan sweetened whipped cream (halves)
• 190 gr mashed sweet potatoes (cooked)
• 120 ml yogurt (plain)
• 110 gr brown sugar (light)
• 60 ml milk
• 3 gr butter (unsalted)
• 1 gr salt
• 1 gr cinnamon (ground)

Harvest Upside

• 1 egg
• 270 gr flour
• 160 ml milk
• 120 ml berry cranberry sauce (whole)
• 110 gr butter
• 110 gr packed brown sugar
• 65 gr shortening
• 9 gr baking powder
• 4 gr vanilla
• 1 gr salt

Hash-brown Quiche

• 425 degree
• 350 degree oven
• 9 pie to form a crus (plate)
• 2 eggs
• 1/4 teapoon seasoned salt
• 450 gr hash brown potatoes (frozen)
• 160 gr ham (diced cooked)
• 120 ml cream (light)
• 75 gr butter
• 65 gr pepper cheese (hot)

Hashbrown Casserole

• 575 gr hash brown potatoes (frozen thawed)
• 300 gr cornflakes (crushed)
• 240 ml sour cream
• 230 gr american (shredded)
• 65 gr green pepper (chopped)
• 60 gr onion up (chopped)
• 55 gr butter melted
• 14 gr butter
• 1 gr salt
• 1 gr pepper

Hawaiian Cake

• 240 ml milk (cold)
• 65 gr nuts (chopped)
• 40 gr flaked coconut
• 1 package cake mix (yellow)
• 1 package instant vanilla pudding
• 1 package cream cheese
• 1 package cool whip
• 1 package pineapple (crushed)
• 1 package marachino cherries

Hawaiian Cake #2

• 8 cool whip
• 1 vanilla instant pudding
• 450 gr pineapple (crushed)
• 240 ml milk
• 230 ml cream cheese
• 1 package cake mix (yellow)

Hawaiian Cheesecake

• 350 degree preheated oven with a of water on the bottom shelf (pan)
• 5 eggs (jumbo)
• 2 drops food coloring (yellow)
• 1/2 grapes
• 900 ml cream cheese
• 350 ml sour cream
• 220 gr sugar
• 120 ml cream (heavy)
• 85 gr butter
• 80 gr coconut

Hawaiian Chicken Salad

• 3 chicken breasts (whole)
• 3 cantaloupes
• 350 ml sour cream
• 140 gr chutney
• 100 gr lettuce (shredded)
• 20 gr coconut (toasted shredded)
• 1 gr ginger (ground)

Hawaiian Chocolate Chip Cookies

• 1 egg
• 1 macadamia nut bits
• 300 gr quick oats
• 240 gr semi-sweet chocolate (pieces)
• 230 gr butter-flavored shortening
• 190 gr flour
• 170 gr brown sugar
• 150 gr sugar
• 80 gr coconut (shredded)
• 5 gr baking powder

Hawaiian Delight Cookies

• 3 eggs
• 325 gr brown sugar
• 325 gr flour
• 230 gr butter
• 140 gr macadamia nuts
• 230 ml cream cheese
• 40 gr coconut (shredded)
• 16 gr all purpose flour
• 5 gr baking powder

Hawaiian Fruit Bread

• 1 egg
• 180 ml honey
• 240 ml pineapple juice
• 190 gr flour
• 150 gr dates
• 140 gr nut meats
• 28 gr butter
• 9 gr baking powder
• 1 gr salt

Hawaiian Macadamia Bread

• 2 eggs
• 375 gr unsifted all-purpose flour
• 325 gr syrup
• 150 gr sugar
• 80 gr packaged
• 55 gr butter
• 16 gr baking powder
• 2 gr baking soda
• 2 gr vanilla extract
• 1 gr salt

Hawaiian Mood Cookies

• 2 eggs
• 2 foot lengths of foil
• 1 fold
• 1/2 maraschino cherries
• 280 gr all purpose flour
• 200 gr sugar
• 110 gr margarine
• 100 gr nuts (chopped)
• 85 ml cream cheese
• 9 gr baking powder

Hawaiian Pound Cake

• 10 tube (pan)
• 6 eggs
• 1 margarine
• 400 gr sugar
• 250 gr cake flour
• 190 gr vegetable shortening
• 80 gr flaked coconut
• 5 gr butternut flavoring
• 4 gr vanilla extract
• 1 package pineapple (crushed)

Hawaiian Wedding Cake

• 28 ozs
• 2 eggs
• 400 gr sugar
• 250 gr all purpose flour
• 200 gr confectioners sugar
• 140 gr nuts (chopped)
• 110 gr butter
• 9 gr baking soda
• 1 package pineapple
• 1 package cream cheese

Hawiian Delight Cake

• 2 eggs (whole)
• 400 gr sugar
• 400 gr powdered sugar
• 250 gr flour
• 120 gr walnuts
• 110 gr butter
• 80 gr coconut
• 110 ml cream cheese
• 9 gr baking soda
• 4 gr vanilla

Haystacks

• 13 egg whites
• 525 gr flake coconut
• 400 gr sugar
• 220 gr dates (chopped)
• 120 gr walnuts (chopped)
• 7 gr vanilla
• 1 gr salt

Hazelnut

Hazelnut

• 4 egg yolks at room temperature
• 170 gr semi-sweet chocolate
• 120 ml whipping cream whipped (lightly)
• 100 gr sugar
• 65 gr hazelnuts (chopped toasted)
• 45 gr frangelico
• 28 gr creme de cacao

Hazelnut Butter Balls

• 270 gr hazelnuts
• 250 gr flour
• 230 gr butter
• 75 gr sugar
• 4 gr vanilla extract