Cream
White Chocolate Chunk Brownies
- 2 eggs
- 450 gr brown sugar
- 250 gr flour
- 160 gr chocolate (white)
- 100 gr pecans
- 100 gr butter (unsalted)
- 45 gr instant coffee powder
- 30 ml coffee liqueur
- 16 ml water
- 9 gr baking powder
White Chocolate Devils
- 1 chocolate decoration (white)
- 1 egg
- 1 chocolate filling (white)
- 300 ml cream (heavy)
- 240 ml buttermilk
- 170 gr semisweet chocolate coarsely (chopped)
- 130 gr all purpose flour
- 60 gr unsweetened chocolate
- 60 gr chocolate coarsely (white)
- 60 gr chocolate (white)
White Chocolate Mousse & Kiwi Sauce
- 3 kiwi fruits
- 1 1/2 gelatine leaves
- 1 egg
- 1 egg yolk
- 1 cointreau
- 300 gr fl
White Chocolate Mousse And Kiwi Sauce
- 3 kiwi fruits
- 1 1/2 gelatine leaves
- 1 egg
- 1 egg yolk
- 1 cointreau
- 300 gr fl
White Chocolate Mousse Cheesecake With Sun
- 4 caramel delites a class
- 1 px
- 950 ml soft whipping cream
- 900 ml cream cheese
- 190 gr sugar
- 18 gr gelatin powder
White Chocolate Mousse/chocolate Cups
- 6 belgian
- 6 foil cupcake liners
- 2 egg whites
- 240 ml cream (heavy)
- 190 gr chocolate (white)
- 110 ml cream (light)
White Christmas Pie
- 2 nbsp
- 350 ml milk
- 300 gr raspberries
- 190 gr chocolate baking bar (white)
- 180 ml whipping cream
- 130 gr flour
- 65 gr shortening
- 55 gr brown sugar
- 50 gr sugar
- 45 ml water (cold)
White Christmas Pie
- 9 pastry shell
- 3 egg whites
- 1 gelatin (envelope unflavored)
- 1 additional flaked coconut
- 350 ml milk
- 150 gr sugar
- 120 ml whipping cream
- 80 gr flaked coconut
- 60 ml water (cold)
- 32 gr all purpose flour
White Ivory Cream Cake
- 9 cake pans
- 3 eggs
- 1 stick butter (unsalted)
- 750 gr chocolate (white)
- 375 gr sifted cake flour
- 350 ml cream
- 250 gr sugar
- 250 gr chocolate (white)
- 240 ml cream until firm peaks
- 130 gr coarsely macadamia (chopped)
White Mousse Cake With With Zest Of Grapefrui
- 6 eggs
- 3 oranges
- 3 grapefruits
- 3 lemons
- 700 ml whipping cream
- 500 gr chocolate (white)
- 350 gr sugar
- 240 ml lemon juice
- 240 ml water
- 65 gr pine nuts
White Russian Truffles
- 1/4 kahlua
- 2,800 ml saucepan
- 800 ml milk chocolate
- 850 gr chocolate
- 240 ml whipping cream
White Texas Sheet Cake
- 2 eggs
- 1 nbsp
- 900 gr confectioners sugar
- 500 gr butter
- 400 gr sugar
- 350 ml milk
- 300 ml sour cream
- 250 gr flour
- 240 ml water
- 120 gr walnuts
Whole Orange And Almond Cake And Marmalade Cheesecake Cream
- 225 orange marmalade approx
- 9 eggs
- 3 oranges
- 325 gr caster sugar
- 300 ml double cream whipped (lightly)
- 180 gr almonds (ground)
- 230 ml full fat soft cream cheese
- 2 gr baking powder
Whole Wheat Maple Snickerdoodles
- 2 eggs
- 325 gr softed wheat flour (whole)
- 210 gr maple syrup
- 130 gr butter (unsalted)
- 26 gr sugar
- 5 ml cream of tarter
- 5 gr baking soda
- 1 gr salt
- 1 gr cinnamon
Whoopee Pies # 2
- 2 egg yolks
- 2 egg whites
- 250 gr flour
- 240 ml milk
- 200 gr sugar
- 190 gr shortening
- 28 gr cocoa
- 8 gr vanilla
- 5 gr baking powder
- 5 gr baking soda
Whoopie Pies
- 6 tbs butter
- 2 tbs shortening
- 1 egg
- 1 marshmallow creme
- 800 gr confectioners sugar
- 240 ml buttermilk
- 220 gr all purpose flour
- 200 gr granulated sugar
- 110 gr shortening
- 45 gr cocoa powder
Whoopies
- 2 egg yolks
- 2 egg whites
- 400 gr powdered sugar
- 250 gr flour
- 240 ml milk
- 200 gr sugar
- 190 gr shortening
- 28 gr cocoa
- 8 gr vanilla
- 5 gr baking powder
Wild Herb Tart
- 5 eggs
- 4 spring onions
- 2 greens see note
- 1 leek
- 240 ml milk
- 240 ml single cream
- 45 gr cheese (grated)
- 7 gr leaf spinach (fresh)
Wild Mushroom Sauce
- 120 gr assorted mushrooms (fresh)
- 120 ml whipping cream
- 60 ml sherry
- 40 gr mushrooms (dried)
- 18 gr butter (unsalted)
- 8 gr garlic (finely minced)
- 7 gr shallots (finely minced)
- 1 gr salt
Wild Rice Pancakes
- 1 egg
- 350 ml milk
- 250 gr flour
- 90 gr wild rice (cooked)
- 80 ml oil
- 38 gr sugar
- 18 gr baking powder
- 16 ml sour cream
- 3 gr salt
Wine Cream Roll
- 5 eggs
- 270 gr granulated sugar
- 240 ml dry wine (white)
- 190 gr currant jelly
- 130 gr cake flour
- 80 ml water
- 45 gr butter
- 16 gr cornstarch
- 16 ml lemon juice
- 12 gr cornstarch
Winter Squash, Apple And Walnut Soup
- 1/2 walnut (toasted pieces)
- 650 gr pureed winter squash (frozen)
- 240 ml cream (light)
- 240 ml unsweetened applesauce
- 350 ml chicken stock
- 30 gr walnuts (ground toasted)
- 18 gr butter (unsalted)
- 10 gr chervil (dried)
- 1 gr mace (ground)
Woodsy Mushroom Goulash
- 4 pale green sweet roasting
- 3 tomatoes
- 2 onions
- 350 gr egg noodles
- 240 ml nonfat yogurt (plain)
- 200 gr mushrooms (white)
- 120 ml juices fromthe vegetables
- 120 ml sour cream (light)
- 30 ml canola oil
- 8 gr all purpose flour
World's Best Cookies
- 1 egg
- 450 gr all purpose flour
- 230 gr butter
- 220 gr brown sugar
- 240 ml salad oil
- 200 gr sugar
- 160 gr rolled oats
- 150 gr cornflakes
- 60 gr walnuts
- 40 gr coconut (shredded)