Dough

Aunt Bee's Apple Pie

• 2 1/2 apples (sliced)
• 250 gr all purpose flour
• 230 gr butter
• 200 gr sugar
• 80 ml orange juice
• 110 ml cream cheese
• 30 ml honey
• 8 gr all purpose flour
• 1 gr cinnamon

Aunt Cora's Sourdough Biscuits *

• 1 1/2 sourdough starter
• 190 gr sifted unbleached flour
• 50 gr shortening
• 26 gr sugar
• 14 gr baking powder
• 7 gr baking soda
• 3 gr salt

Aunt Gisele's Caramel Cookies

• 2 egg yolks
• 350 gr sugar
• 250 gr unsifted flour
• 220 gr butter
• 120 gr blanched almonds (sliced)
• 85 gr butter
• 45 ml honey
• 45 ml milk
• 1 gr cinnamon scant (ground)

Aunt Gisele's Caramel Cookies

• 2 egg yolks
• 350 gr sugar
• 250 gr unsifted flour
• 220 gr butter
• 120 gr blanched almonds
• 85 gr butter
• 45 ml honey
• 45 ml milk
• 1 gr cinnamon (ground)

Aunt Jean's Almond Bread

• 3 eggs
• 375 gr flour
• 200 gr sugar
• 180 ml oil
• 120 gr almonds
• 5 gr baking powder
• 4 gr vanilla

Aunt Sally's Cookies

• 2 eggs
• 1 gelatin (envelope unflavored)
• 700 gr all purpose flour
• 600 gr powdered sugar
• 240 ml molasses
• 240 ml water (cold)
• 240 ml buttermilk
• 200 gr sugar
• 190 gr shortening
• 20 ml soda

Austrian Bread Dumplings

• 4 dry bread
• 1 egg
• 120 ml milk
• 8 gr herbs (chopped fresh)
• 8 gr herbs (chopped fresh)

Austrian Butter Cookies

• 200 gr sugar
• 130 gr flour
• 110 gr butter
• 90 gr nuts

Authentic Italian Bread

• 141 grams
• 3/8 cake
• 160 ml milk at room temperature
• 80 ml warm water
• 7 gr scant malt syrup
• 4 gr dry yeast (active)

Babka

• 110 degress
• 6 eggs
• 2 egg yolks
• 2 egg whites
• 1,000 gr flour
• 350 ml milk
• 250 gr sugar
• 200 gr butter (unsalted)
• 180 ml water
• 14 gr sugar

Babka-Festive Bread

• 2083 yields
• 4 eggs
• 2 tbls butter
• 2 tbls sugar
• 2 tbls flour
• 1 babka
• 1 egg yolk
• 1 egg (white)
• 1 tbls water
• 575 gr all purpose flour

Babkas

• 10 egg yolks
• 1 confectioners sugar
• 700 gr flour
• 240 ml milk room temperature
• 170 gr butter soft
• 170 gr golden raisins
• 100 gr sugar
• 60 ml warm water
• 6 gr lemon rind
• 3 gr salt

Baby Shower Sugar Cookies

• 1 egg
• 1 pink
• 325 gr all purpose flour
• 300 gr sugar
• 230 gr butter
• 5 gr baking soda
• 5 ml cream of tartar
• 4 gr vanilla extract
• 1 gr almond extract

Bacon'n Eggs Crescent Sandwich

• 2 eggs
• 1 refrigerated crescent rolls
• 1/2 bacon
• 120 ml milk
• 7 gr onion (chopped)
• 4 slices cheddar cheese

Bagels 1

• 1 cornmeal
• 1 egg yolk
• 2,800 ml water
• 700 gr flour
• 475 ml warm water
• 50 gr sugar
• 16 ml water
• 8 gr salt
• 2 packages dry yeast (active)

Bagels 2

• 4 eggs
• 2 cakes yeast (fresh)
• 1,900 ml boiling water
• 1,000 gr flour
• 475 ml lukewarm potato water
• 60 ml salad oil
• 38 gr sugar
• 8 gr salt

Bagels 3

• 3 tbs sugar
• 3 smooth balls (pieces into)
• 1 egg (white)
• 1 water
• 1 tbs salt
• 1 water over low heat to a simmer
• 1 hole in
• 575 gr all purpose flour
• 350 ml water
• 190 gr flour

Bagels 4

• 60 secon flour alarge plastic bag (lightly)
• 12 two balls
• 4 at a time
• 1 egg
• 500 gr all-purpose
• 240 ml milk
• 80 ml warm water
• 26 gr sugar
• 20 ml q water to in a wide po (boil)
• 18 gr sugar in food processor bowl with dough blade