Pineapple
Paradise Salad
- 500 gr pineapple (crushed)
- 240 ml sour cream
- 240 ml water (hot)
- 120 gr cottage cheese
- 1 package lemon jello
Parisienne Fruit Tart
- 2 size bananas
- 2 seedless green grapes
- 3/8 apricot preserves
- 240 ml milk
- 240 gr patty shells (frozen)
- 240 ml cream (heavy)
- 100 gr vanilla-flavor soft
- 30 ml lemon juice
Pasta From Hell
- 3 oranges
- 2 bananas
- 2 limes
- 1 onion
- 1 bell pepper (red)
- 1 salt
- 200 gr fettuccine
- 60 ml pineapple juice
- 60 ml lime juice
- 34 gr cilantro
Pat's Friendship Cake Brandied Starter
- 7 starter brandied fruit
- 1 maraschino cherries
- 280 gr brandy
- 250 gr sugar
- 1 package pineapple chunks
- 1 package peaches (sliced)
- 1 package apricot (halves)
Peach Cake
- 8 carton whipped topping
- 2 eggs
- 2 pkg
- 500 gr peach pie filling
- 120 ml sour cream
- 85 gr instant vanilla pudding
- 1 package orange
Pears In Pineapple Cream
- 4 firm pears
- 4 crystallized ginger (pieces)
- 160 ml pineapple juice
- 160 ml whipping cream
- 9 gr butter
- 5 ml lemon juice
- 5 gr brown sugar (light)
Pecan Cheese Salad *
- 1 pineapple in chunks
- 1 mini-marshmallows
- 250 gr cottage cheese
- 240 ml whipped cream
- 140 gr pecans
- 120 ml juice
- 120 ml sour cream
- 100 gr celery
- 60 ml water
- 60 ml mayonnaise
Pennsylvania Sweet Potatoes In Tangy Sauce
- 6 sweet potatoes
- 240 ml unsweetened pineapple juice
- 200 gr sugar
- 110 gr packed brown sugar (lightly)
- 5 gr cornstarch
- 5 ml lemon juice
- 3 gr low fat margarine
- 1 gr ginger (ground)
Pig Cake
- 4 eggs
- 1 box butter flavored cake mix
- 1 frosting
- 1 box vanilla pudding
- 1 contai dream whip
- 1 cream cheese
- 100 gr powdered sugar
- 4 gr vanilla
- 1 package mandarin oranges
- 1 package pineapple (crushed)
Pig Licken Cake Repost
- 4 eggs
- 2 layer
- 1 cake mix (yellow)
- 1 cool whip
- 1 box vanilla instant pudding
- 120 ml cooking oil
- 2 packages mandarin oranges
- 1 package pineapple (drained crushed)
Pig Lickin' Cake
- 9 carton
- 4 eggs
- 1 nbsp
- 1 vanilla pudding mix
- 1 pineapple
- 1 cool whip
- 250 gr mandarin oranges
- 180 ml oil
- 100 gr powdered sugar
- 4 gr vanilla
Pina Colada Bread Pudding
- 3 eggs
- 2 bananas
- 1 bread
- 1 milk
- 240 gr pineapple
- 170 ml pineapple juice
- 170 gr raisins
- 120 ml cream of coconut
- 80 ml irish cream
- 2 gr lemon peel
Pina Colada Cake
- 6 egg whites
- 4 egg yolks
- 1 egg
- 375 gr powdered sugar
- 190 gr sifted cake flour
- 120 ml water
- 120 ml corn oil
- 100 gr sugar
- 85 gr butter
- 65 gr pineapple (drained crushed)
Pina Colada Muffins
- 1 egg
- 475 ml buttermilk baking mix
- 160 ml orange juice
- 150 gr powdered sugar
- 130 gr pineapple (crushed drained)
- 40 gr coconut (shredded)
- 30 ml oil
- 26 gr sugar
- 16 ml milk
- 2 gr rum extract
Pina Colada Party Cake
- 18 1/4 ozs fat cake mix (reduced white)
- 16 ozs fat vanilla frosting (reduced)
- 4 egg whites (whole slightly beaten)
- 1 frosting
- 240 ml pineapple juice
- 180 ml water
- 100 gr granulated sugar
- 60 gr coconut (toasted)
- 16 ml olive oil
- 7 gr rum extract
Pina Colada Pie
- 1/2 pineapple thinly
- 950 ml vanilla yogurt (frozen)
- 750 gr pineapple sorbet
- 240 ml sweetened cream of coconut
- 120 gr macadamia nuts (roasted)
- 60 gr sweetened coconut (shredded)
- 40 gr brown sugar
- 20 gr dark rum
- 8 gr butter melted (unsalted)
- 1 gr imitation coconut extract
Pina Colada Pound Cake *
- 5 eggs
- 1,300 gr coconut rum
- 400 gr sugar
- 290 gr flour
- 240 gr pineapple (crushed)
- 230 gr butter
- 80 gr coconut (shredded)
- 7 gr baking powder
Pina Colada Punch
- 10 china teabags
- 5 ginger root (dried)
- 5 cassia bark
- 3 3/8 coconut (shredded)
- 2,100 ml pineapple juice
- 1,500 ml boiling water
- 800 gr rum (light)
- 800 ml water
- 70 gr brown sugar (light)
Pina Colada Sheet Cake
- 12 container topping (frozen thawed)
- 9 by
- 1 cake in (baked yellow)
- 80 gr dark rum
- 1 package sweetened condensed milk
- 1 package cream of coconut
- 1 package pineapple (crushed)
- 1 package coconut (shredded)
Pina Colada Squares
- 2 butter fat
- 1 egg
- 400 gr unsweetened (crushed)
- 130 gr all purpose flour
- 130 gr coconut
- 60 ml milk
- 55 gr butter
- 16 gr cornstarch
- 14 gr sugar
- 10 gr rum extract