Vanilla
Wacky Cupcakes
- 350 about
- 29 gm
- 12 muffin tins
- 2 fat exchange
- 1 cupcake per servin food exchange per (serving)
- 1 bread exchange
- 1/2 full
- 240 ml water
- 190 gr cake flour
- 100 gr sugar
Waffles-With Variations
- 2 egg yolks
- 2 egg whites
- 425 ml milk
- 220 gr flour
- 120 ml cooking oil
- 14 gr baking powder
- 1 gr salt
Waldorf Astoria Cake
- 2 eggs
- 1 frosting
- 400 gr sugar
- 400 gr powdered sugar
- 350 ml milk
- 250 gr cake flour
- 140 gr nut meats
- 130 gr bitter chocolate
- 110 gr butter
- 60 gr chocolate
Walnut Almond Biscotti
- 20 mins
- 3 3/4 wide (pieces)
- 2 eggs
- 2 logs
- 1 orange
- 1 lemon
- 220 gr all purpose unbleached flour
- 200 gr sugar
- 180 gr walnuts
- 65 gr butter (unsalted)
Walnut Brownies
- 1 egg
- 100 gr sugar
- 65 gr all purpose flour
- 50 gr shortening
- 30 gr walnuts (chopped)
- 16 gr baking cocoa
- 1 gr vanilla extract
- 1 gr baking powder
- 1 gr salt
Walnut Cake
- 10 uneeda biscuits (crushed)
- 8 eggs (separated)
- 1 lemon rind (whole grated)
- 475 ml cream (heavy)
- 300 gr sugar
- 300 gr walnuts (finely ground)
- 160 gr apricot jam
- 50 gr sugar
- 9 gr vanilla extract
Walnut Cheddar Apple Bread
- 2 eggs
- 1 apples (dried)
- 250 gr all purpose flour
- 240 ml sour cream
- 220 gr brown sugar (light)
- 110 gr butter
- 60 ml milk
- 60 gr walnuts
- 55 gr cheddar cheese (shredded)
- 9 gr baking powder
Walnut Cookies
- 1/2 sweet
- 1/2 salt
- 150 gr soft butter
- 130 gr flour
- 120 gr walnuts (finely chopped)
- 50 gr sugar
- 8 gr vanilla
Walnut Dainties
- 1 egg
- 325 gr packed brown sugar
- 190 gr flour
- 170 gr soft butter
- 120 gr walnuts (finely chopped)
- 5 gr baking powder
- 4 gr vanilla
- 2 gr rum flavoring
Walnut Pepper Biscotti
- 2 egg
- 220 gr flour
- 200 gr sugar
- 180 gr walnuts
- 110 gr butter
- 7 gr vanilla extract
- 4 gr pepper
- 4 gr orange peel
- 2 gr baking soda
- 2 gr baking powder
Walnut Pound Cake
- 5 eggs
- 2 tspoon vanilla
- 1/4 tspoon salt
- 1/4 tspoon baking powder
- 600 gr sugar
- 375 gr flour
- 240 ml milk
- 230 gr butter
- 120 gr walnuts (chopped)
- 95 gr shortening
Walnut Quick Bread
- 1 egg
- 400 ml milk
- 375 gr flour
- 200 gr sugar
- 120 gr walnuts
- 60 ml oil
- 14 gr baking powder
- 2 gr vanilla
- 1 gr salt
- 1 gr baking soda
Walnut Raspberry Brownie
- 3 unsweetened chocolate sqs
- 3 eggs
- 1/2 crisco
- 300 gr sugar
- 180 gr walnuts
- 130 gr flour
- 110 gr raspberry jam
- 7 gr vanilla
- 1 gr salt
Walnut Raspberry Brownies
- 3 squares chocolate
- 3 eggs
- 1/2 crisco
- 300 gr sugar
- 180 gr walnuts
- 130 gr flour
- 110 gr raspberry jam
- 7 gr vanilla
- 1 gr salt
Walnut Refrigerator Cookies
- 3 logs about
- 2 eggs
- 2 in diameter (inches)
- 450 gr firmly packed brown sugar
- 375 gr sifted all-purpose flour
- 170 gr butter
- 120 gr walnuts (chopped)
- 9 gr baking powder
- 4 gr vanilla extract
- 3 gr salt
Walnut Shortbread
- 12 walnut (pieces)
- 230 gr softened butter
- 180 gr walnuts (chopped)
- 150 gr icing sugar
- 4 gr vanilla
Warm Apple Spice Cake
- 3 eggs
- 1 bourbon butter
- 400 gr sugar
- 350 gr green apples
- 350 ml oil
- 250 gr all purpose flour
- 240 ml whipping cream
- 220 gr brown sugar (light)
- 170 gr raisins
- 130 gr cake flour
Warm Brownie Pudding Cake
- 9 baking (square)
- 425 ml boiling water
- 150 gr granulated sugar
- 130 gr cocoa in bowl
- 120 ml milk
- 110 gr firmly packed brown sugar
- 50 gr unsweetened cocoa
- 45 gr butter
- 7 gr baking powder
- 4 gr vanilla extract
Warm Brownie Pudding Cake/lhj
- 9 baking (square)
- 425 ml boiling water
- 150 gr granulated sugar
- 130 gr cocoa in bowl
- 120 ml milk
- 110 gr firmly packed brown sugar
- 95 gr all purpose flour
- 50 gr unsweetened cocoa
- 45 gr butter
- 7 gr baking powder
Warm Mixed Berry Compote
- 1 blueberries
- 260 gr raspberries
- 150 gr strawberries
- 120 ml water
- 100 gr sugar
- 50 gr butter
Warm Upside
- 700 oven
- 4 paper lines
- 1 egg
- 1/2 muffin tins
- 1/4 lemon zest (freshly grated)
- 120 ml water
- 180 ml cream cheese
- 50 gr sugar
- 26 gr graham cracker crumbs
- 5 ml juice
Warm Upside
- 1 egg
- 1 blueberries picked over
- 1/2 muffin tins
- 180 ml cream cheese softened
- 80 ml water
- 26 gr graham cracker crumbs
- 26 gr sugar
- 8 gr butter (unsalted)
- 5 gr cornstarch dissolved in
- 1 gr vanilla
Warm Upside
- 1 egg
- 1/4 lemon zest (freshly grated)
- 120 ml water
- 180 ml cream cheese
- 26 gr graham cracker crumbs
- 8 gr butter (unsalted)
- 5 ml juice
- 4 gr sugar
- 3 gr cornstarch
- 1 gr vanilla
Washington Apple Cake
- 4 tart apples
- 3 eggs
- 400 gr sugar
- 250 gr all purpose flour
- 240 ml cooking oil
- 120 gr walnuts (chopped)
- 5 gr cinnamon
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt