Using ingredient all purpose flour

Hazelnut Biscotti

• 2 eggs
• 1 lemon
• 250 gr all purpose flour
• 200 gr sugar
• 140 gr hazelnuts
• 65 gr butter
• 5 gr baking powder
• 4 gr vanilla extract
• 1 gr salt

Holiday Sugar Cookies

• 1 egg
• 250 gr all purpose flour
• 230 gr butter
• 150 gr sugar
• 5 gr baking powder
• 1 gr cinnamon (ground)
• 1 gr salt

Honey Crunch Pecan Pie

• 4 eggs
• 1 1/2 pecan (halves)
• 1 bourbon
• 325 gr corn syrup (white)
• 170 gr all purpose flour
• 140 gr pecan nuts (chopped)
• 130 gr brown sugar
• 110 gr butter flavor crisco shorten
• 50 gr granulated sugar
• 24 gr butter

Honey Soda Bread

• 2 milk
• 250 gr all purpose flour
• 240 ml nonfat yogurt (plain)
• 170 gr golden raisins
• 130 gr wheat flour (whole)
• 80 ml honey
• 55 gr butter (cold)
• 9 gr baking soda
• 6 gr caraway seeds
• 1 gr salt

Honey-almond Rugelach

• 1994 in a bowl with an electric mixer on speed
• 9 circle
• 1/2 cherries (dried)
• 250 gr all purpose flour
• 230 gr butter
• 120 ml honey
• 120 gr almonds
• 85 ml cream cheese
• 45 ml honey
• 5 ml lemon juice

Honey-apple Pancakes

• 1 egg
• 1/4 apple pie spice
• 180 ml apple juice
• 160 gr all purpose flour
• 30 ml honey
• 16 ml cooking oil
• 9 gr baking powder
• 1 gr salt
• 1 gr baking soda

Honey-wheat Pumpkin Muffins

• 1 egg (slightly beaten)
• 250 gr libbys pac pumpkin (solid)
• 240 ml milk
• 130 gr wheat flour (whole)
• 130 gr all purpose flour
• 100 gr sugar
• 60 ml honey
• 60 gr walnuts (chopped)
• 55 gr melted butter
• 1 gr salt

Hot Cross Black Widows

• 2 food coloring (yellow)
• 1 egg
• 1 black licorice strings
• 1 blue food coloring
• 1 green food coloring
• 1 bottled lemo
• 1/4 lemon
• 300 gr powdered sugar
• 250 gr all purpose flour
• 240 ml milk